I migliori ristoranti in Genova

18/09/2025: I went to the bakery from the balcony. The food looked dry and had been there for a few days. But aside from that, the service was average and the atmosphere was pitiful—my basement, for that matter—dirt everywhere, the tables aren't cleaned, and the rest of the atmosphere leaves much to be desired. The worst thing was finding a dead insect on a plate. I noticed it at the end of the meal while ordering a pizza. I went to inform the staff, but when I passed the plate over to check it, they grabbed it vertically, knocking everything over, claiming there was nothing there and that I had made a mistake. Then they didn't even apologize and say, "I'll be more careful." I hope so, and I recommend this bakery. I personally don't recommend it.

25/06/2025: Typical artisan products from Genoa. Excellent customer service, and they even serve us in Spanish. A must-stop if you're visiting Genoa and want to try local products.

11/11/2025: Excellent bakery in Rapallo, tried exceptional farinata, very good classic focaccia, I recommend it

20/10/2025: We wanted to try the Ligurian focaccia, very similar to other bakeries in the area, good.

20/11/2025: Dry focaccia has become an addiction for me, excellent products and very kind staff.

27/08/2025: Exorbitant prices, saleswomen disrespectful to customers, hygiene leaves something to be desired: gloves used for serving and giving change, in short it's a mess

18/05/2025: This is an excellent place if you just want to come to enjoy the setting. The music is very soft, and it’s a perfect place to read a book on your own if you are a solo diner. It’s mainly a Pizzeria but also serve some steak as a side option do not under any circumstance or their own Amaro.Its called Basanotto. It’s basically mix between Limoncello washing up liquid and chemical basil. Absolutely revolting.

14/04/2025: Neapolitan pizza with a high (and chewy) crust and a very thin center. Not my favorite type of pizza. Excellent ingredients. Average to high prices. Long wait times.

14/12/2025: Not far from the port and the cathedral, this historic and famous pastry shop was renovated this summer, maintaining a classic, refined and elegant atmosphere. The service is good, but the staff is a bit cold and annoyed. The iced coffee was excellent, while the pastries didn't have much flavor.

13/12/2025: Montebianco Cake, €30 for 3 or maybe 4 people: a total disappointment. The sponge cake base was filled with berry jam (since when???), a thin layer of cream, and barely any chestnuts. What little there was, the flavor was completely covered by the (sour) jam. Disappointment!!!!!

10/09/2025: As always with all local restaurants, we have quality products and good organization.

03/08/2025: I have never experienced such bad service

22/10/2025: Fairly good value for money, mainly due to the view from the room when you book a sea-view room with a balcony. Free parking. Very clean. You're provided with the essentials: two large hand towels and one for the bidet. Comfortable bedding.

14/10/2025: Super cozy, clean, and affordable. Great location and charming terrace.

10/11/2025: I returned to this restaurant for dinner last night, as always, when I treat myself to excellent fresh fish at reasonable prices; and as always, I was not disappointed. Each time I choose different dishes, so I can try them all. This time, my friends and I had as appetizers: The very fresh and tender octopus with potatoes, and a mixed seafood antipasto (a fascinating dish from this restaurant that I highly recommend), followed by spaghetti alla brezza marinara for the first course, stuffed squid for the second course, and finally, chocolate soufflé for dessert. Everything was truly delicious!

08/11/2025: We went for lunch today and were amazed by the excellent food. We'll be back tomorrow.

20/10/2025: Beautiful location, very fresh fish and cooked in a divine way

16/10/2025: Our experience at this charming restaurant was exceptional from start to finish. Our table was ready and waiting, and the staff’s warm, attentive service made us feel immediately welcome. The waiter presented the whole fish for our approval before cooking, a thoughtful touch that reflected their commitment to freshness. The lobster and roasted fish was outstanding—perfectly cooked and full of flavor—and every dish we tried was impeccable. A true hidden gem that delivers both remarkable seafood and genuine hospitality.

29/08/2025: We went here with the family for pizza, and all the pizzas were incredibly delicious and large. We finished with a small Nutella pizza – which was a real highlight for the kids. Perfect for delivery or takeout :)

01/06/2025: Very good and well cooked pizza, friendly staff and clean place.

28/10/2025: We've been there several times in the last few days. The coffee has always been super good. The baked goods aren't bad, but there's still room for improvement. The service ranges from rude to incredibly friendly.

05/08/2025: Characteristic pastry shop, very fresh products, brioche in various variations, very characteristic in dough and balanced in taste, friendly staff

16/07/2025: I ordered this delicious kebab (seekh kebab piadina) and it was wonderful. It comes with fries, but I got the combo because more fries wouldn't hurt, haha. The kebab man is very good, and the service and food were delicious.

17/09/2025: Focaccia sold for its weight in gold. It's good because everything filled with oil is good.

12/06/2025: Very good focaccia but staff needs to be reviewed. Kindness and courtesy should be the order of the day for those who work with the public (even if you are in Genoa and you could hide behind the poor welcome). After spending 10 euros on focaccia they denied me a plastic fork inviting me to go and buy it at Coop and saying that focaccia is eaten with your hands. All this just because I had a small tray with vegetables that I wanted to eat with the focaccia (even standing up not necessarily at the table) together with a friend of mine who was eating a salad taken from them. Forks, even if you are a customer, can only be requested with the purchase of the salad. I advise the owner to review the marketing strategy and train his employees also on adequate communication skills, to deny a fork losing 4 customers who will certainly not speak well of the place I think is not that productive. Congratulations again for the focaccia instead!

25/10/2025: Flavours delicious but service a little sour. No customers but they said they would need to charge extra if we ate there for our coppas. Not great business as we won’t go back.

17/10/2025: It was the perfect Nutella crepe!

27/11/2025: It would be nice if you started hiring serious people. You can't wait two hours for a sandwich and have the staff want to close before closing time. Besides, there's never a lot of people. Either you fire these people, or I don't know what's going to happen.

23/11/2025: Terrible, I bought a bucket of chicken with bone for 24 euros and it was raw inside.