I migliori ristoranti in Genova

15/12/2025: Pizza from a wood-fired oven. Very good, good prices, and a very positive atmosphere. Overall, delicious, I recommend it!

02/11/2025: Arrived an hour late. One ingredient was missing (I would have appreciated being notified earlier and perhaps I would have changed my order). The pizza was without tomato sauce, with obvious white parts, two pieces of sausage stuck together, and a few small squirts of burrata. All this, of course, was served lukewarm. I didn't eat the pizza; luckily, I had eggs in the fridge. This pizzeria has been largely crossed out and is not recommended.

10/11/2025: We went to Cialtroneria yesterday, on the recommendation of a friend (the legendary Andrea), and it was a delicious discovery! Initially, we just wanted a quick aperitivo, but the atmosphere and menu convinced us to stop by to try their dishes... and it was absolutely worth it! The food menu is on the wall, and the drinks menu is available via QR code. Special praise to the ladies at the bar: cocktails expertly prepared according to authentic recipes, not "random" as is often the case in other places in Genoa. Quality, courtesy, and hospitality: you really have everything you need. Well done, keep it up! We'll definitely be back.

17/10/2025: The staff was friendly and the location was truly pleasant. The drinks were good and carefully prepared, and the food was excellent, although the portions were a bit small (perhaps because the table was for 11 or 12 people? I don't know). Overall, however, it was a positive experience.

18/10/2025: Great restaurant, affordable prices and very friendly staff.

19/09/2025: Great pizza, cheap prices, free 🇵🇸

11/11/2025: Excellent bakery in Rapallo, tried exceptional farinata, very good classic focaccia, I recommend it

20/10/2025: We wanted to try the Ligurian focaccia, very similar to other bakeries in the area, good.

20/11/2025: Dry focaccia has become an addiction for me, excellent products and very kind staff.

27/08/2025: Exorbitant prices, saleswomen disrespectful to customers, hygiene leaves something to be desired: gloves used for serving and giving change, in short it's a mess

18/09/2025: I went to the bakery from the balcony. The food looked dry and had been there for a few days. But aside from that, the service was average and the atmosphere was pitiful—my basement, for that matter—dirt everywhere, the tables aren't cleaned, and the rest of the atmosphere leaves much to be desired. The worst thing was finding a dead insect on a plate. I noticed it at the end of the meal while ordering a pizza. I went to inform the staff, but when I passed the plate over to check it, they grabbed it vertically, knocking everything over, claiming there was nothing there and that I had made a mistake. Then they didn't even apologize and say, "I'll be more careful." I hope so, and I recommend this bakery. I personally don't recommend it.

25/06/2025: Typical artisan products from Genoa. Excellent customer service, and they even serve us in Spanish. A must-stop if you're visiting Genoa and want to try local products.

18/11/2025: Unsatisfactory experience. We ordered gnocchi with mussels and shrimp, and found that the mussels had turned into cuttlefish. This happened completely naturally, without warning us either beforehand or even when the food was served. There were six of us, and we ate at different times, with long waits.

18/10/2025: We were very satisfied with the pizza and the service. Even without a reservation, we were given an extra table despite the restaurant being very busy, and our food arrived quickly. The prices are fair and the food is delicious; we would come back :)

18/05/2025: This is an excellent place if you just want to come to enjoy the setting. The music is very soft, and it’s a perfect place to read a book on your own if you are a solo diner. It’s mainly a Pizzeria but also serve some steak as a side option do not under any circumstance or their own Amaro.Its called Basanotto. It’s basically mix between Limoncello washing up liquid and chemical basil. Absolutely revolting.

14/04/2025: Neapolitan pizza with a high (and chewy) crust and a very thin center. Not my favorite type of pizza. Excellent ingredients. Average to high prices. Long wait times.

23/11/2025: I had a pizza tour for €20 (with cover and no drinks), and honestly, it's not worth it. All the pizzas are the same, with stracchino cheese and very few other ingredients. Farinata and cheese focaccia are okay.

27/10/2025: It's changed management, Mario's is no longer there. Besides spending too much at €32 per person for a round of pizza for 12 people, the service is poor, even though the place was practically empty. I'm from the area and won't be returning.

14/12/2025: Not far from the port and the cathedral, this historic and famous pastry shop was renovated this summer, maintaining a classic, refined and elegant atmosphere. The service is good, but the staff is a bit cold and annoyed. The iced coffee was excellent, while the pastries didn't have much flavor.

13/12/2025: Montebianco Cake, €30 for 3 or maybe 4 people: a total disappointment. The sponge cake base was filled with berry jam (since when???), a thin layer of cream, and barely any chestnuts. What little there was, the flavor was completely covered by the (sour) jam. Disappointment!!!!!

10/09/2025: As always with all local restaurants, we have quality products and good organization.

03/08/2025: I have never experienced such bad service

22/10/2025: Fairly good value for money, mainly due to the view from the room when you book a sea-view room with a balcony. Free parking. Very clean. You're provided with the essentials: two large hand towels and one for the bidet. Comfortable bedding.

14/10/2025: Super cozy, clean, and affordable. Great location and charming terrace.

10/11/2025: I returned to this restaurant for dinner last night, as always, when I treat myself to excellent fresh fish at reasonable prices; and as always, I was not disappointed. Each time I choose different dishes, so I can try them all. This time, my friends and I had as appetizers: The very fresh and tender octopus with potatoes, and a mixed seafood antipasto (a fascinating dish from this restaurant that I highly recommend), followed by spaghetti alla brezza marinara for the first course, stuffed squid for the second course, and finally, chocolate soufflé for dessert. Everything was truly delicious!

08/11/2025: We went for lunch today and were amazed by the excellent food. We'll be back tomorrow.

20/10/2025: Beautiful location, very fresh fish and cooked in a divine way

16/10/2025: Our experience at this charming restaurant was exceptional from start to finish. Our table was ready and waiting, and the staff’s warm, attentive service made us feel immediately welcome. The waiter presented the whole fish for our approval before cooking, a thoughtful touch that reflected their commitment to freshness. The lobster and roasted fish was outstanding—perfectly cooked and full of flavor—and every dish we tried was impeccable. A true hidden gem that delivers both remarkable seafood and genuine hospitality.