I migliori ristoranti in Genova

25/12/2025: Home cooking... abundant... highly recommended... and fair prices

16/11/2025: We went for a family pizza, half Margherita and half fries. The pizza was salty, both in flavor and price. We were charged €25. We were very disappointed by the scam, because even though we're not local, it wasn't fair. IF YOU'RE PASSING BY, DON'T STOP, THE OWNERS ARE SMART.

08/08/2025: The pizza chef is a champion, the pizza is really good. Well done!!

30/12/2025: Terrible Christmas lunch, rude staff.

14/12/2025: Nice location but old and microwaved food €40 wasted

18/12/2025: Very welcoming place. The owner, Baran, is super helpful and friendly. The bread is baked fresh and the meat is excellent.

05/12/2025: Everything is handmade on the spot, even the bread! Really excellent :)

08/02/2026: Very nice and above all it offers quality products

04/10/2025: The place to relax with friends and enjoy a drink! The bistro-style selection of dishes is also perfect, paired with quality ingredients.

17/11/2025: Excellent pizza, thin and well-topped. The staff is young, attentive, and friendly. Reasonable prices and a wide selection of pizzas. Well done!

04/10/2025: Excellent pizza, welcoming atmosphere and pizza chef very quick in preparing the pizza.

20/01/2026: A dive into the 80s. The food is absolutely top notch.

10/12/2025: A typical trattoria from days gone by, a family atmosphere where you'll immediately feel at ease.

26/12/2025: The ravioli and ham filling in the rice has now turned sour... shameful.

14/09/2025: Small delicatessen serving excellent quality Chinese and Japanese food, fast service

25/12/2025: The baristas are very fast, attentive, and friendly. It's my first time there; my toast was excellent. The atmosphere is family-friendly, but some elements are quite noisy, with the Chinese barista being a bit too kind to certain people, poor thing. But the service is fine and clean. Coffee and cappuccino are excellent. The restrooms, considering it was just after lunch, were okay. For a bar, a bit dated overall, it's a good place to be. It has a large screen with music always playing. It has a couple of gaming machines. The food in the window is well-presented, except for the sandwiches, toast, and focaccia... brioches. I'll be back during my Saturday breaks. Bus stop 45, practically right outside. Spacious interior, plenty of seating both at the counter and inside. Tiny outdoor area, just a small corner for smoking, but in the summer, two tables are always occupied.

10/11/2025: Jessica is super nice and very friendly towards her customers.

15/12/2025: I didn't like it, it was a fatty pizza!

08/12/2025: I ate pizza with my partner and I have to admit it was really good. The only downside was the birds flying around you while you were eating.

19/11/2025: Came with my mom for aperetivo, my experience was over all good, my mom ordered sparkling wine and they didn’t bring snacks which are supposed to be with aperetivo. Only when all other people who came later were served with snacks, the waiter asked my mom if she would like aperetivo. I don’t know if it’s some kind of sort of “special” treatment of tourists but guys you need to work on your service level :) come to Warsaw or Eastern Europe to see how it should be done

13/10/2025: Came here for lunch and had a club sandwich and caprese salad. The sandwich was spectacular and the salad was very fresh. The staff were courteous, friendly and efficient. We we definitely be back later for a bloody Mary tonight!

26/01/2026: Da Angelo is certainly no longer what I knew. The dishes served don't rise above mediocrity. Perhaps it was a quiet night, but the menu was rather limited. The service is inattentive, and the atmosphere is decidedly tired.

02/11/2025: Rustic and old-fashioned, warm and welcoming. The staff is truly friendly and professional. Lots of Ligurian dishes, all excellent.

03/01/2026: I've been getting pizza here since... More or less since they opened. Delicious pizza, punctual delivery, available both through Just Eat and regular phone orders. Never a mistake, which would be human to make anyway, always good pizzas, generous toppings. The cooked ham is truly extraordinary.

30/10/2025: I have been buying from them for years, good quality pizza.

27/11/2025: I've ordered poke and dumplings several times through Just Eat and picked it up in person once. I've always had a good experience: the food was excellent and exactly as ordered, although the wait was always too long. The second-to-last time I ordered it, my boyfriend wasn't as satisfied as the other times: he had more rice than anything else. The last time, however, was when we were both dissatisfied. He was missing one of the two proteins included in the medium poke, salmon, and they replaced my vegetable tempura with bean sprouts. Now, in this specific case, I can say that, fortunately, I like bean sprouts, but what if they replaced the requested ingredient with another that the person who ordered is allergic to?! That's a very serious omission. Furthermore, my poke also had a strange, vinegary taste. I hate having to write this review, but unfortunately, that's how it went, and I won't be ordering from them again.

10/11/2025: So, I've always been there and always had a great experience, BUT this time there was something wrong with the rice, and I felt sick with diarrhea and fever. What can I say about all the times I've had a great experience? I don't know if this one is enough, but trust me, getting poisoned isn't the best thing.

08/12/2025: Unfortunately, it was significantly below expectations. For what we ate, it was absolutely expensive. It was €42 per person, which became €40 for: 6 mixed appetizers - two cuculli, some panissa, some Russian salad, a sort of mini focaccia with stracchino cheese... maybe some farinata... I don't want to be wrong, but I think it was there. It was all decided by the owner with no other alternative. The portions were small, and obviously the cost is unknown since there's no menu. 5 first courses and a tripe... I don't know if it was considered a first or second course, but it makes little difference. The tripe was good, nothing special, but a real treat. The first courses were nothing special. The mandilli with pesto were good, but still simple. The spaghetti with octopus had very little sauce. Two of them had veal with tuna sauce and fried calamari. The latter were mushy. 6 desserts were nothing special. A bottle of Nebbiolo... here too, like everything else, there's no menu, so you don't know the price, or what wine it is; they bring it already opened. The historic shop is fine, but that doesn't mean we're stuck in 1980; it means carrying on traditions, but in 2025. Too bad, we were all hoping for something better, but for €40 I'd like to choose carefully what to eat and drink and know the cost. I can't say I ate badly, but eating well is something else. It felt like a home-cooked dinner. Tried it and that was it.

22/09/2025: I visited this trattoria with a group of 14 friends. The fixed menu cost €40 and included appetizers, a first course, a second course, dessert, coffee, and a liqueur. The only real positive was the atmosphere: comfortable and familiar. Otherwise, unfortunately, the experience was disappointing. • Appetizers: sparse and not very generous. A tiny portion of Russian salad, a cucullo, and a small amount of panissa. • First course: mandilli with mushroom sauce served in a baking dish so small it had to be shared between 4 or 5 people. It's a shame, because the sauce was good, but the quantities were truly ridiculous. • Second course: pork loin with potatoes and mushrooms. This was truly absurd: a slice so small it looked like a slice of Hungarian salami. The waiter, noticing our disappointment, asked if we wanted more, but even then they were extremely stingy. • Dessert: Calling a "green apple sorbet" a dessert, especially after such small portions, is truly embarrassing. The flavor was awful and completely unworthy of a €40 menu. Furthermore, the wait between courses was long. Bread was always available, but it seemed more like a ploy to fill customers' stomachs than actual service. I don't eat bread, so I basically went hungry. The staff, to be fair, was kind, but that doesn't make up for the menu management and overall poor quality. Conclusion: €40 wasted. A pizza would have been much better. I won't be returning, and I don't recommend this restaurant.