I migliori ristoranti in Genova

17/09/2025: We ate pizza. It was quite good. Recommended

09/09/2025: I always have a good time here, good pizza, airy, friendly staff, fair price.

31/10/2025: Very family-friendly place with a super friendly waitress. Excellent tapas. 100% recommended for an aperitif.

23/10/2025: The first thing you feel when leaving this place is the desire to return. And in fact, I personally returned the same day. The owners have made this place a local hotspot, which is evident in the well-being of the patrons. The prices are reasonable but the products are excellent. Good cocktails, a wide selection of beers. Accompanied by sandwiches and appetizers. A tribute to the staff who created a wonderful atmosphere.

17/10/2025: We had a very tasty pizza in Santa Margarita ♥️.

15/10/2025: Excellent pizzas ..... top quality raw materials enhanced by the pizza chef, compliments

11/10/2025: Whenever I can, I love coming to this restaurant. The food is always excellent, and the dishes, besides being truly delicious, are a breath of fresh air compared to the usual pansoti and pesto. The menu is original, and the owner is always very friendly.

13/07/2025: For us, highly recommended, simple yet refined cuisine, minimal atmosphere with a beautiful view of the world❣️

26/11/2025: Two wonderful, kind, and smiling guys. Excellent food. Sea view.

22/11/2025: Wonderful experience. The place overlooks the sea. The staff and food are top-notch! I'm so glad I stumbled upon it.

21/11/2025: We visited this restaurant after finding it in the Michelin guide, off-season on a weekday and we were the only ones in the restaurant. However, the staff were welcoming and friendly. The atmosphere is cozy and vintage. The food is excellent! Had the best fish in a long time! Recommended by the waiter, a local fish. Great wine. Must visit!

16/09/2025: The owner is extremely knowledgeable, helpful, present, and friendly. The staff is courteous and attentive. The dishes are meticulously prepared, with impeccable ingredients and the freshest fish. This is undoubtedly the best experience in Liguria so far, and absolutely not to be missed.

22/11/2025: Excellent pizza, fair prices. Friendly staff. Easy parking.

17/09/2025: We don't understand why this place doesn't have only pure 5 stars! We don't think it could be better! The pizza was perfect consistency, taste and friendly service

15/12/2025: Sad story. We loved Guglie's chard pie. Two weeks ago, we went to lunch: we tried to sit at the tables facing the counter, but the person told us that, since there were only two of us, we had to sit where there were two other customers, and the table on the free side was dirty from the previous customers. The chard pie was almost sold out: we decided to get it to go and go home. It was good, but it really sold for a fortune. Romantically, we tried to give it a second chance: we still wanted to try it there, on the spot. We made a reservation with the express purpose of eating it: we called and booked a table for two at 7:45 pm, like chickens, just to be sure it would be available. We arrive: not only is there no chard tart (they tell us, "It's the most popular and it's already gone"), but also no chard pasqualina (...that's what they call the tart that doesn't require a separate prescinseua) and no artichoke pasqualina. All gone. They offer me farinata, but I'm allergic to chickpeas. Of course, finishing everything at 7:45 PM, after taking an express reservation, speaks volumes about the restaurant's condition. We won't be returning.

05/12/2025: The experience was beyond description: sloppy service, to say the least. I ordered two first courses and two second courses, and only one first course and one second course arrived. After pointing out that one first course was missing, they told me they had run out of what I wanted. If I wanted to order something else, I settled for the cheese focaccia. After a 45-minute wait, neither the second course nor the cheese focaccia arrived. Obviously, we left, paying for what we had consumed and with half-empty bellies.

26/11/2025: Beautiful location, even in winter. Spectacular sea views. Great professionalism and courtesy, refined cuisine with excellent presentation, but with a focus on simplicity and the finest ingredients. The quality/price ratio is excellent, and you can enjoy a moment of absolute relaxation. A must-try.

27/10/2025: We ate very well, the cuisine was excellent and the service exceptional. The restaurant is right on the sea, a splendid location.

20/11/2025: Traditional restaurant. They have a different menu every week which was a positive surprise. The dishes were purely amazing. The service and our waiter was really great. We strongly recommend it.

20/11/2025: A restaurant serving typical Ligurian cuisine, discovered by chance. The restaurant's philosophy is "a few dishes, but carefully prepared," quick and courteous staff, good value for money... and, the icing on the cake, they're dog-friendly.

06/12/2025: A sliced ​​steak no more than 300g, side dish potatoes, two litres of Chianti for 7, a sorbet, a coffee €63, not even in the face of bicarbonate of soda

19/11/2025: A very simple restaurant with quality products. I recommend the €40 tasting menu.

21/09/2025: Takeout pizza, well-cooked and well-topped. The staff is always available.

14/12/2025: Average trattoria, excellent socializing through karaoke for lovers. A noisy and noisy atmosphere, where sometimes tone-deaf people can spoil the enjoyment of the food. Difficulty finding parking as it is on a medium-traffic road. What can I say? A classic trattoria with reasonable prices of 20 euros a dish.

07/12/2025: The food is really very good, the only flaw is that they are really very slow, last night 55 minutes of waiting for pizzas and almost 2 hours for the dishes from the kitchen... It's not a problem with whoever serves the table but probably with the management in the kitchen / pizza chef, because during the long wait I was able to observe that instead of "fulfilling" the orders of one table, they were served a part of one table, a part of another, it makes no sense, you make pizzas for one table and then that of another, same thing for the kitchen... While waiting we were served some French fries that we thought were brought to us to apologize for the wait (7 portions) but instead we were then charged for them... It's a shame because with a little more organization it wouldn't be a bad place since the food is excellent, I understand that last night was Saturday and there were a few customers, but a 10 year old child can't wait 2 hours for a plate of pasta.......

29/11/2025: The ingredients are absolutely fresh. The farinata are spectacular, and both the piazzata and the cheese focaccia are delicious. Friendly staff and very reasonable prices.

21/10/2025: A very nice, typical address. The Recco-style cheese focaccia is absolutely incredible! It's generous and inexpensive.