I migliori ristoranti in Rieti

26/02/2025: A truly wonderful experience! Visiting the Dolc Art shop and purchasing chocolate made with love and expertise directly from the source.

22/06/2025: As the owner of the bar, together with my sisters, I would like to respond to Mrs. Giorgia Corona... I am very sorry for the negative experience you had in our place, I am sorry that you did not find our counter beautiful and comfortable, but I do not agree with the fact that you found it not very clean! Because our customers, in 18 years of business, praise us for our cleanliness! Anyway, thank you for your review ... We will try to improve!!!!

27/08/2025: I found it by chance online and went for dinner here with my partner after staying a night nearby. We were very pleased with the kindness and friendliness with which we were treated, not to mention the food. The pizzas weren't great, but the rest of the place looked great, and the location is very beautiful and new. Overall, I'd say the value for money was excellent. We'll be back soon.

23/07/2025: I came across this restaurant thanks to Matteo Dell'Orso. I took my girlfriend there, and we had terrible food! Poor organization and poor food quality! Thanks Matteo for your help!

30/08/2025: Excellent coffee from a Florentine roastery made by the expert hands of two kind girls, a beautiful location in the center of Rieti.

24/06/2025: Beautiful bar, great breakfast! Very friendly staff

21/09/2025: A real bakery!! Everything was freshly made; we had a warm brioche, a croissant, and a maritozzi with coffee. All delicious and reasonably priced! A real bakery. Everything was freshly made; we had a warm brioche, a croissant, and a maritozzi with coffee. All delicious and reasonably priced!

26/08/2025: Everything is perfect but make more pastries because when I arrive they will all be gone😭

16/08/2025: Today is San Rocco... we ate here to celebrate our patron saint... As always, Anita is a guarantee: we ate very well, lots of it and excellent quality products... excellent service, everything really beautiful... Thanks Anita 🥰See you next time 😘

22/04/2025: Excellent and abundant dishes, food and raw materials always fresh at zero km! One of a kind, immersed in nature among mountains, prairies and beautiful expanses.

19/08/2025: Traditional restaurant, welcoming and helpful staff. Delicious appetizers and pizzas.

22/05/2025: I often go back there to eat the calzone capriccioso which is something fabulous.

26/04/2025: Siamo stati a pranzo il 25 aprile, posto molto carino e informale, le materie prime scelte e la cura nella realizzazione dei piatti dimostrano l’amore ed il piacere dei proprietari e dei cuochi nell’accogliere la clientela. Cibo di ottima qualità al giusto prezzo, abbiamo anche gradito l’impegno che Andrea ha messo nell’accomodarci con il seggiolino per mia figlia di un anno, nonostante il locale fosse pieno in occasione del giorno di festa. Quando torneremo in zona verremo di certo a mangiare di nuovo qui.

25/04/2025: Se si è alla ricerca di un ristorante familiare e con uso di ottime materie prime del territorio… Questo è il posto giusto ! Prodotti ricercati a KM 0 mixati tra di loro in modo armonico e delicato Chef giovane, preparato e sempre alla ricerca di nuovi sapori ! Che dire ?! Un’eccellenza in tutto ! Prezzo assolutamente adeguato alla qualità che viene servita… Servizio ottimo tipico di un ristorante a conduzione familiare ( anche oggi 25 aprile ). Se vuoi sentirti a casa e mangiare bene, consiglio vivamente questo posto P.s Il Limoncello fatto in casa è spettacolare

27/07/2025: I stopped for a quick slice of pizza, and I have to say I wasn't expecting such a good pizza. I just grabbed a few slices of crostini (white with mozzarella and cooked ham), which I'd just warmed up since it was on the counter. The pizza was just the right amount of softness, and the crust was also quite soft. There was oil, but not in such quantities that it drips onto your plate and fills your hands. I paid €3 for a nice slice of pizza. Truly excellent.

24/06/2025: Nice place, good pizza but poor service. It's not the first time we go there but the cook instead of standing behind the counter serving the people waiting sits comfortably in the kitchen and so we left.

22/10/2025: Good coffee, pastries are those from the motorway service station

22/10/2025: Everything is very clean, the bathrooms and the shower are good, the food and coffee are good, the staff is friendly, the only thing is that the shower water is cold, it doesn't come out hot.

17/08/2025: Nice place in Borbona, good coffee

04/08/2025: Update your time on Google if you then have to answer the phone because you close at 9.30pm, 10.00pm at the latest, annoyed even for having given the answer

26/09/2025: We popped in here spontaneously during the summer holidays. We didn't have a reservation, but that wasn't a problem. We received a friendly welcome, and it was a real treat to dine here! Beautiful location with a stunning view. Chef Antonio surprised us with a delicious menu and delicious dishes! We felt completely at home in the warm, family atmosphere.

23/08/2025: We came with my daughter for a relaxing weekend and felt welcomed and pampered, just like at home! A special compliment goes to Mr. Antonio and his cuisine! Thank you for everything 🩷

04/10/2025: A week ago, I had the privilege of attending a wedding at La Noce di Creta that could only be described as magical. Among the secrets to the event's fabulous success were the constant availability, kindness, involvement, and passion of Mauro and his family and team, the authentic cuisine (the starters were memorable), the convenience of staying on-site, and the beautifully landscaped spaces of the entire estate, which provided a delightful backdrop from the welcome and dinner to the dancing and final round of toasts. Not to be underestimated was the added indulgence of breakfast the next morning—at that point, the temptation was to move on! The virtually unanimous positive comments from the attendees are a fitting testament to an unforgettable day. Thank you, and see you next time 🤗

01/09/2025: We had lunch at this enchanting place. As soon as you enter the gate, you notice the great care the owners have taken over this establishment. We ordered two starters: maltagliati with fresh tomato and crispy bacon. "Exquisite." For the main course, lemon meatballs and cacciatore-style suckling pig. Excellent ingredients and expertly prepared dishes. For dessert, we had two tiramisu dishes. I think it was the best we've ever had... The service from the host and his waiter was also excellent... A truly well-kept location surrounded by greenery, managed by a friendly and truly capable owner. It was truly a surprise for us to find a place like this. We'd been looking for it for a while (we travel a lot). Truly, congratulations to all of you!!