I migliori ristoranti in Frosinone

07/04/2025: Locale e cibo nel complesso apprezzabili. Peccato che il servizio rovini l'atmosfera. Capo sala poco professionale con un umorismo sgradevole e poca attenzione ai dettagli. Per non parlare del fatto che siamo stati cacciati perché doveva essere lasciato il posto a nuovi clienti. Con un servizio migliore, il locale potrebbe essere un luogo piacevole per una serata in famiglia.

06/04/2025: Family dinner that could have been much better!!! Overall acceptable place and good pizza. Completely unacceptable service. Little professionalism and experience. Head Room decidedly inappropriate, sometimes exasperated humor and lack of professionalism. Not to mention the fact that on a Saturday evening, with the aim of staying calm as a family, we were asked to leave the table to make room for other customers with a rather rude attitude and language. Reasons why I highly recommend avoiding this pizzeria and why we will not return in the future.

09/12/2024: Un ambiente caloroso personale rispettoso e educato Usati prodotti veramente del luogo Alla fine un buon amaro de'aquilone gentilmente offerto dal Sig.Aldo

04/05/2025: It feels like staying at your grandparents' house. The owner is very kind and the food is great. We had a great time. Excellent food 😘😘😘

01/05/2025: A dive into the flavors and hearts of the past* After a visit to the suggestive Pastena Cave, we stopped in a tavern that seems to have come out of another time. A simple place, without frills, where the scent of sauce and embers welcomes you before you even cross the threshold. We were welcomed by an elderly man with a kind smile and a sincere look, like the grandfather we would all like to have. He served us with a humility and care rarely encountered today. Handmade gnocchi, seasoned with a fragrant meat sauce full of love. The grilled meat is tender and tasty, the chips are like the homemade ones. It's not just the food that leaves its mark, but the atmosphere. You can breathe a rare authenticity, one that warms the heart as much as the stomach. A small corner of the past that resists, with dignity and sweetness, in the present. Thank you for making us feel at home, even if just for lunch

05/05/2025: We have known it for many years, excellent value for money and excellent management as well as location.

20/04/2025: Simple and good food Renovated rooms Fair prices

26/02/2025: Excellent cappuccino and croissant.

02/04/2025: Excellent home cooking, all truly local... even the oil is excellent. All handmade by the owner's mother and sister, it truly reflects the typical "trattoria" which is now difficult if not impossible to find... as long as the value for money is excellent.

23/03/2025: Today we passed this restaurant and as soon as we saw it we wanted to try it. It is a place nestled in the hills of olive groves that abound in the area. A restaurant that immediately conveys familiarity. We had a great time, it was like going to eat at a relatives' house in the countryside. Even though it was the first time, they welcomed us as if we were old customers. But let's move on to food Sumptuously good first courses we had 2 portions of homemade giocchi with trimmings and a delicious white lasagna with artichokes, sausage and scamorza. Second courses are a mixed roast (made in a wood-fired pan) with pig, rabbit and chicken. Perfect And a portion of rabbit always cooked in a wood-fired pan. Perfect Side dish: fried artichokes like I haven't eaten for years Wine, water and gentian. A touching account for its honesty and for the level of meat and other food eaten. I recommend it to everyone

23/03/2025: Great food😋 and very friendly staff

28/02/2025: Nice place and a lot of friendliness from the waiters but the Danish meat was almost inedible, it was offered to me several times instead of the Florentine, I accepted but regretted it. I got the final blow when I paid the bill......maybe it's a method to recover the losses of the pandemic? But the pandemic is not the customers' fault!!! Let's not kill each other citizens!!! I returned after 2 years and I have to say that fortunately the situation has improved a lot.....in the sense that the price increases around have become unacceptable, whereas at Porcavacca they have remained within the norm!!!

30/04/2025: DUST EVERYWHERE. The bikes suspended in the air are literally covered in an inch of dust. Especially the saddles. The lamp in the large room is covered in cobwebs. Non-existent welcome and terrible service. As a professional in the CATERING sector I understand the problems that can arise during service and for this very reason I am a type who lets things flow, above all to avoid putting the staff in difficulty......Not this evening. Having entered at 8.30pm without receiving any attention we were accompanied to the table after about 10 minutes. At 9pm the waitress finally arrives to take the order. A large cutting board, a fried potato and a portion of courgette flowers. When the cutting board arrives (greasy, sticky, dirty and without cutlery) I kindly ask for some bread. I'm still waiting for it to arrive. Among the poor quality cold cuts and cheeses there's also a slice of rustic Easter cake heated in the microwave. I ask for another beer and 2 arrive after 10 minutes. The pizzas, a GAETA AND A CAPRICCIOSA arrive at the table without tomato.....ok it doesn't matter. I had to get up to remove cutlery from another table and put it on mine. because my wife and I were without it. The waiters were perhaps looking for a few slices of bread Guess what bothered me the most? we ask for the bill and on the receipt we find BREAD AND SERVICE 1.50X4 But what bread? But what service? After almost 30 years of career, I have never allowed myself to comment, ever, even when I could have.

12/04/2025: They didn't put me in front of the mirror and they don't have a television, it's a pain, the digital menu didn't cost you anything, the paper one. Very narrow place.

05/04/2025: Nice place in the middle of the countryside, excellent food, friendly owner. Correct account.

18/12/2024: Excellent dishes, truly excellent pizza, historic and well-kept restaurant

10/05/2025: Una conferma sempre tutto buono e di qualità lo consiglio.... il servizio ai tavoli preciso e puntuale un grazie a Nicoletta

07/05/2025: Pizza gigantesca , farcita abbondantemente dal nostro Angelo (titolare della pizzeria ) che con pazienza farcisce a più non posso le sue pizze . Tra le sue pizze piu buone spicca quella porchetta patate e mozzarella davvero speciale , la porchetta è di produzione propria come anche il roast-beef che mette sopra la pizza rucola pachino roast-beef e glassa

28/02/2025: Excellent pizza, various types, good choice of wine 🍷

21/10/2024: The kids are good and very polite. And respectful.

28/03/2025: I was there with friends for the first time and the name kaktus didn't make me want to eat well. But then the seafood appetizer for two people was very good, lots of stuff and it never ended I tasted a first course of spaghetti with excellent clams a risotto with sublime scampi cream and last but not least a bomb pizza and the name but it's very good all washed down with some sparkling white wine and a bitter café tiramisu. I won't tell you how much I paid because you don't believe me but not much. And to find fresh fish in the mountain area you need fresh fish like they had it there I will definitely be back and if someone who comes from Latin tells you that the food is good you have to believe it.

11/02/2025: Excellent value for money, vast choice of meat and fish cooked to perfection, all delicious

27/02/2025: Solite delizie che torno a gustare ogni volta che posso, come sempre coccolato al punto da accogliere la mia richiesta di una variante 'pugliese' alla pizza 'pistacchiosa', alla quale ho chiesto cioè di aggiungere una burrata intera al centro. Il risultato è la leccornia in foto..

22/02/2025: Da sempre conosco questo ristorante, la scorsa settimana a cena a casa di amici si parlava dell’intruso elogiando i piatti, la qualità del pesce e la bravura della chef Mariateresa, è stato questo un motivo per tornarci subito! Ci sono tornato ieri sera e… devo riconoscere che non solo nel tempo la qualità del cibo si è mantenuta (e anche alzata) ma la ricercatezza dei piatti, la presentazione, l’abbinamento dei sapori, a mio avviso ha subito una piacevolissima “impennata”. Per chi vuole vivere un’esperienza di gusto diversa, in un contesto ancora familiare e accessibile a tutti è assolutamente consigliato… complimenti a tutto lo staff, possiamo ancora vantare nella nostra terra posti che mantengono la loro semplicità con una proposta molto alta!!!

02/05/2025: Location: welcoming Pizza: light, tasty and crunchy. Very kind staff!!!! Highly recommended

26/03/2025: Ordino tramite deliveroo una biancaneve broccoletti e salsiccia e una birra. Mi arriva una pizza solo con i broccoletti e la birra consegnata a mano senza nemmeno una bustina. Mi dispiace perché la pizza in se era buona anche se incompleta e una dimenticanza può capitare a chiunque, nonostante l'ordine fosse abbastanza agevole. Sulla birra avrei preteso più attenzione. Spero sia stato solo un caso, verificherò al prossimo ordine