I migliori ristoranti di cucina italiana in Verona

16/05/2026: What a wonderful place!!! Delicious food and amazing staff!!! Highly recommended 🐕

06/04/2026: A historic restaurant in the "Classica" Valpolicella region, nestled in the heart of the hills with a beautiful view of the plains below and Verona. In summer, the breeze makes you forget the heat; the excellent service and the attention to detail they put into each dish, often showcasing local ingredients, do the rest (ask for recommendations; everyone is friendly and helpful). The option (minimum two people) of having two different half portions of the first course is a nice touch, allowing you to sample different options. Recommended.

01/06/2026: I had booked for a large group of 28 people. We had a great time. The staff looked after us very well, the food was excellent, and the atmosphere was very pleasant. I recommend it!

01/06/2026: The pizza was delicious and the atmosphere was great. No lines for lunch. Quick and attentive service.

28/05/2026: Good morning, I'd say I left with two dishes because I was hungry. It's better to bring a spare sandwich. The price is high for the value of the dishes. Was the waiter perhaps bitten by a tarantula? Not a half-hearted smile. The usual story of wine by the glass, which I hate, just to make you pay triple the price. The plate in the bags was disgusting. Was there supposed to be shrimp inside? Out of four bags, only one had part of a shrimp. I've traveled all over the world and have never eaten so little and so badly...

28/05/2026: This is the third time I've eaten at this restaurant. This time I decided to give my feedback. I truly recommend it; a very well-kept, welcoming, clean place, with professional and friendly staff. Yes, the food is truly delicious. The dishes are truly tempting: beautiful to look at and excellent on the palate. Fresh fish. You feel pampered from start to finish. I don't usually write reviews, but this time I have to because the place absolutely deserves it. 🔝

08/06/2026: Discovered almost by accident, this is a little gem! The place is very warm and welcoming, as are the always smiling and helpful staff. The quality of the food is excellent. I recommend booking!

02/06/2026: We had dinner at Osteria A Le Petarine and overall had a very enjoyable experience. The restaurant is quite small and has an old-fashioned, traditional charm that creates a pleasant and authentic atmosphere. The food was absolutely delicious, and the service was generally very friendly throughout our visit. A couple of minor points worth mentioning: the chairs were quite hard and not particularly comfortable, especially for taller guests. The restroom is also equipped with a traditional floor-level toilet, which some guests may find less convenient if they are not used to it. We also tried to make a reservation by phone, but the number listed seemed to be incorrect. We decided to stop by before 7 PM and asked if we could reserve a table for later that evening (around 8:00–8:30 PM). We were told that this wouldn’t be possible because the restaurant was fully booked. Since we really wanted to eat there, we agreed to dine earlier instead. What felt a little strange was that after 8:00–8:30 PM, the restaurant still appeared to be only about half full. 🍷🍝That said, the excellent food and friendly service made a very pleasant evening.

26/04/2026: Very welcoming atmosphere. The restaurant is on the upper floor with a wonderful panoramic view of the Valpolicella hills. Both the menu and the flower menu are very interesting, generous and catering to all tastes (meat, fish, and vegetarian dishes). Excellent value for money. Dogs are welcome, even large ones.

13/04/2026: My family and I went there for Easter Sunday and we were very happy. The food was excellent, the service was perfect. We had the Easter set menu for €70, which included a welcome appetizer, two appetizers, two first courses, a second course with side dishes, dessert, coffee, water, and wine. In short, we had everything we needed, and we were very happy. I highly recommend this place. Plus, they have a lovely veranda overlooking the Valpolicella.

03/04/2026: Top quality sandwiches, without fail 👌🏻

03/04/2026: Delicious focaccia sandwiches with a wide selection. There's a bar for eating inside, even though the place is small.

06/04/2026: Genuine italian with fair prices and solid menu. Excellent food and service. We really enjoyed it!

04/04/2026: We dined here on a Saturday evening and had a wonderful meal. We tried the radicchio crespelle and the zucchini carbonara, both delicious; the eggplant rolls were also delicious and flavorful. The place is small but spacious, and the staff was courteous and helpful. The only downside is that they don't have high chairs for children (we were told this when we booked), so with small children, you'll have to make do with a regular chair. Recommended.

14/03/2026: Always pizza with delicious flavors

14/03/2026: Really good pizza with a wide variety of flavors. Never disappointed. Well done!

23/05/2026: Great local feel with beautiful seafood pasta and pizza.

23/05/2026: This place has maintained a good quality/price ratio (a rare find these days in Verona). We dined with a group of 10 friends at the outdoor tables (highly recommended) and ate fish. Excellent quality and service. I've been told the pizza is also very good, but I've always eaten fish!

07/06/2026: The original where it all began. If the gourmet pizza category exists today, we owe it to this place. Perfection doesn't exist except here.

24/05/2026: One of the best pizzerias in Italy that needs little introduction. Unlike others, it's best to sample several flavors, all delicious, imaginative, yet balanced. The four-slice size is perfect for sharing with the whole table and sampling the menu. I highly recommend the asparagus and pork loin pizza with a seed and corn base, and the pigeon and spinach pizza—truly incredible. I would recommend this experience to everyone, perhaps not as a classic pizzeria, but more as a restaurant. P.S. The chocolate dessert we found was also fantastic!

03/06/2026: This isn't the first time we've enjoyed dining at this restaurant, where for years we've consistently enjoyed excellent food and attentive, courteous service. The wine list is excellent.

02/06/2026: Very nice restaurant! Exceptional homemade pasta and attention to detail. The desserts were good overall, with a very creamy tiramisu but not a very biscuity one. The gelato was amazing, but it's a shame the zuppa inglese was "finished before it even started" since we were the first table to arrive. The homemade bread was really good. Very interesting local wines with excellent value. Friendly and attentive service, good overall, but a bit lost towards the end of the meal. I would definitely go back.

26/04/2026: Highly recommended. The prices for the first and second courses are truly fair. The risotto with Amarone was exquisite. The sunny spring day allowed us to dine outside...a beautiful setting.

08/03/2026: The Amarone risotto was excellent, everything was delicious. Highly recommended.

15/05/2026: Absolutely fantastic! Delicious dishes with flavorful combinations. Impeccable service. Spotless hygiene. Located on a tree-lined square by the lake. Ample parking nearby. Highly recommended.

02/05/2026: Excellent food and service. A stop at the lakes, definitely recommended.

12/06/2026: 5/5 ⭐ Fantastic place! Despite not having a reservation, we were very warmly welcomed. I had the best steak of my life – perfectly cooked, juicy, and full of flavor. The risotto my husband ordered was equally excellent. For dessert, we had the ice cream, which turned out to be the best we had during our stay on Lake Garda. Great atmosphere, professional service, and an unforgettable taste experience. Highly recommended!

11/06/2026: Visiting Kus is always an experience, with seasonal dishes, top-quality products, and select wines.

06/03/2026: For us, it was unique, special, different – ​​simply top-notch. We highly recommend it.

05/03/2026: Negative, period. 185 for two, and I brought the meat home for the neighbor's dog. Instead of six salts, make six sauces.