I migliori ristoranti di cucina italiana in Perugia

20/05/2025: Historic city center, surrounded by greenery with breathtaking views of the historic center of Perugia.

26/04/2025: Located on a beautiful panoramic site is the TC Perugia. Perfect and well-kept tennis courts like the entire facility I recommend signing up and attending this club/circle

06/06/2025: appetizer and grill really abundant and of quality

14/05/2025: We didn't eat badly but my girlfriend had the pasta with truffle and she felt bad the next day, be careful

01/05/2025: Siamo arrivati alle 19:40 e ripartiti alle 20:20 abbiamo ordinato 3 spritz senza ricevere l’ordine.È inaccettabile aspettare 40 minuti per un aperitivo senza che venga preparato. Personale scorbutico e accoglienza assente

23/04/2025: Excellent reference for quick lunches, worth trying

31/05/2025: The best brioche with cream in the world

21/05/2025: Abbiamo aspettato le 16 che aprisse per provare il famoso maritozzo con la panna. Premessa : non avevamo letto le recensioni ma solo affidati ad un reel visto su internet. Niente, 5.50€ per 1 maritozzo e due piccole palline al cioccolato. Lasciando stare il prezzo. Il maritozzo era posato e nemmeno tanto buono.. anche la panna era “indurita” e con gusto forte, Forse problema nostro: ma non ci è piaciuto. Inoltre il signore al banco non è stato tanto simpatico. Ma va bene, avrà avuto la sua giornata storta. Ci dispiace per l’esperienza: visto la popolarità che comunque ha, potrebbe sicuramente dare e fare molto molto di più

10/11/2024: Il.posto è davvero.bello, d'estate di sta benissimo, c'è.insomma del potenziale che ancora non viene.sfruttato appieno. Il.fatto è che è sempre pieno, e i gestori se ne approfittano. Chiamo quasi una settimana prima per prenotare per cena, infrasettimanale. Mi.risponde una ragazza che, tra una risata e l'altra, mi richiede più volte il.cognome, il.giorno e l'orario, poi chiude a malapena salutando. Arriva il.giorno della cena con i mieie amici e, ci mettono nella sala dentro (dove saranno stati 40 gradi); chiedo perchè non abbiamo.il.tavolo fuori, dato che ho prenotato con congruo anticipo, e mi viene risposto che avrei dovuto specificarlo! Bè, prenoto una settimana prima, d'estate, sicuramente mi sono premunita di chiamare così presto per stare in.una sala senza aria condizionata con 40 gradi! Inoltre, avrebbero potuto chiederlo in fase di prenotazione,.visto.che questa è la loro politica, ma forse la.ragazza al di là del.telefono era.troppo presa a.ridere. Hamburger buoni, prezzi un pò troppo alti, visto che devi andare ad ordinare da solo.

28/10/2024: Very nice and well-kept location immersed in a small forest with a pond, the torte al testo is very good.

31/05/2025: l'ambiente del ristorante è parecchio datato, ma si mangia molto bene ad un prezzo adeguato. Il proprietario dovrebbe parlare un pò di più con la clientela.

21/05/2025: The food here is superb and the chef is very passionate making his dishes. Come and try his seafood pasta and sashimi. Is really amazingly yummy and I love it!!

29/05/2025: I went for lunch with some friends and I have to say that I had a really good time. The staff was professional and kind and the food was delicious. An experience to be repeated for sure.

16/03/2025: Very clean and well-kept hotel, very kind and helpful staff. The restaurant is also excellent.

01/05/2025: I love this place, I love everything they do. It's delicious, artisanal and the owner is too kind and very good at advising you what to eat because there is really a lot of stuff including bombe, croissants, husbandzzi, parcels, braids.

01/05/2025: On the afternoon of May 1st we came across “Dolce Notte”. A counter full of every delight from sweet to savory! We took hot freshly baked bombs filled with creams to choose from over 15 flavours. My friends had the savory one including the potato toast! Unmissable!

28/05/2025: We stayed in the facility for just one night to spend some time away from the frenzy of the city. The facility in general is very well kept, but the strong point is definitely the large and well-kept garden. Unfortunately we didn't have a car so getting around was a bit difficult. The receptionist Anelia was our angel, without thinking twice she was kind enough to accompany us to the nearest train station before starting her shift to avoid us having to pay at least 50 euros for a taxi. Truly admirable for the availability and empathy shown, thanks again Anelia.

18/05/2025: Spacious room, clean, nice welcoming people, it’s on the road but not busy area so we could enjoy our stay laid back. We enjoyed the garden with big trees in the evening. Only stayed one night but we would have stayed more if could’ve. We had nice egg and smile for the breakfast!Thanks !

17/03/2025: il ristorante e aperto sui prenotazioni per eventi spettacoli!

04/01/2025: New Year's Eve dinner in this large and beautiful restaurant, impeccable service, staff always available, friendly and attentive. Highly recommended.

08/05/2025: Always very kind and fantastic food and very friendly service. My new favorite places

26/03/2025: A very tastefully decorated restaurant that we discovered by chance. Although it wasn't open, the chef served us with professionalism and friendliness to our complete satisfaction. An unexpected delight that we would happily recommend.

05/01/2025: I went to this restaurant to celebrate my birthday. I'll start with the place which, although rather small and intimate, is structured really well, the furnishings are refined and the rich display of wines conveys a sense of warmth and describes at first glance what type of place you are entering. The dishes, as well as the products used, are of the highest quality and you can taste it all. Refinement of the ingredients, knowledge in preparation and passion make the experience very pleasant. The service is precise and punctual but without a trace of intrusiveness. I recommend it to anyone who is in the area. Places so refined without falling into pretentiousness are difficult to find.

11/12/2024: A cena con un’amica, locale molto accogliente e caldo, però credo che se ti chiami “enoteca” non sia possibile ricevere il vino scelto direttamente nei calici, senza poter vedere l’etichetta e senza poter fare un assaggio prima. In uno dei due primi che abbiamo ordinato abbiamo trovato un pezzo di plastica, abbiamo comunicato la cosa al personale che ha provveduto a far riavere il piatto al tavolo, ci aspettavamo comunque di pagarlo a prezzo ridotto dato che la cosa, oltre che spiacevole, era stata anche pericolosa, ma nulla. In sostanza posto carino, cibo normale (un po’ caro), ma manca attenzione ai dettagli.

07/01/2025: I promised I’d have rated the very pleasant experience at the Mercato Vianova: great food, really special dishes, great wine, and very good service. I’ll be back as soon as possible. 😊

28/12/2024: We ended up there by chance, without any pretensions or expectations, but fate rewarded us with an incredible experience. We weren't very hungry, coming from two intense days of Umbrian cuisine, we ordered for two, 2 appetizers (they deserve an honorable mention) that shocked our palate, the waiter was very kind in recommending them and telling us about them with an enthusiasm that overwhelmed us, I included the photos because the eye also appreciated them (beef tongue and amberjack head), we then had a mixed sashimi, very good and 2 portions of Uramaki for 8 that (no offense) were not up to the level of the rest, although good and finally a very good dessert. Wide selection of wines and very good also in drinks (we had 3). Total cost €106 for two, very well spent. They literally turned our evening around, well done, well done, well done!

30/04/2025: Excellent service and food. Advise

16/03/2025: Gargotta Pizzeria Restaurant is located in the industrial area of ​​Bastia. The clientele is both young and old. The menu is extensive, but the house specialty is undoubtedly the pizza because it is very thin. Advised