I migliori ristoranti di cucina italiana in Bolzano/bozen

30/11/2025: The place is reachable by a narrow and fast road, the staff is very kind and the food is good and plentiful, at a reasonable price.

25/10/2025: Dumplings followed by apple strudel. What more could you want? The food at the Tschuegghof was once again excellent. The service was also friendly and attentive. As a beer drinker, I tried the dry red wine this time. I found it delicious. I'll be back. Thumbs up!

07/12/2025: 1 euro for a glass of still water after having consumed and paid for something else...a disgrace

01/10/2025: Wonderful restaurant with even more wonderful staff. The tasting menu and wine pairing were fantastic. My wife and I visited 3 times in as many days and the staff was extremely friendly each time. Highly recommended if staying in the Dolomites.

18/09/2025: Nice and warm during our trekking of AV2z. We stopped here for tea during a rainy day which we should have taken the cable car. The hot chocolate is so good (not super thick one but it’s rich)

22/07/2025: currently under renovation, therefore closed.

17/10/2025: The price and quality are still right here. Excellent ice cream specialties and very good quality. Terrace with a view of the mountains.

21/09/2025: Beautiful terrace, nice people, who were willing to explain the menu, and delicious coffee and baguette. We didn't try the ice cream, but it looked very good.

07/12/2025: Goulash soup paid 15 euros, disgusting, broth made with scraps

12/10/2025: Very warm refuge, top-notch service.

19/03/2025: The best apple strudel in a super cozy hut! 🥰

16/03/2025: La miglior malga per me gentilissimi posto meraviglioso malga veramente bella ci sono stato circa 6 volte e ci ritornerò sicuramente

05/12/2025: I ate really well, the staff was kind and the place was very nice and welcoming...

11/10/2025: Super delicious food and very friendly service. We went back a second time right away :-)

23/09/2025: Open, on the road and quiet restaurant

12/09/2025: An amazing intermezzo in the bike trail. Quite. Welcoming. Great chef & dishes. Italian&austrian prime dishes. Don’t miss out!!

13/09/2025: Spectacular food and views. 10/10 service.

08/09/2025: We had just reached the top on our mountain bikes and stopped in on the way back. It's such a wonderful feeling to be a guest there. The service staff is so welcoming, and the food and drinks are perfect.

17/10/2025: Even though the decor is a bit old-fashioned, the food and service are top-notch!

12/10/2025: Great restaurant. From the outside, it looks rather poor, just average. The food was excellent, and the service was very friendly and attentive.

11/11/2025: We've been coming here for half a century, and even when I look at the black and white photos of Villabassa when it was pure—not that it isn't—but those were better times... it gives me goosebumps. We have a house along the river.

19/10/2025: So... so much magic? We went for dinner on Saturday, October 4th; they were closing the next day. Everything, or almost everything, was magically transformed: the veal rosticciata with potatoes and turnips became a veal rosticciata (not at all soft) with onions and turnips, the caramel cube with fruit crumble transformed into a chocolate cube with a little topping and a few blueberries... pure magic????? The only truly good thing was the wine. Huge disappointment!

05/12/2025: Eating only pizza in winter is a bit meager.

17/11/2025: Good food at lunch, amazing pizza in the evening – and all in a great atmosphere. The owner is really friendly. I'd love to come back!

17/11/2025: Nice place, the shop has many typical products, I tasted the national speck and it was excellent

04/11/2025: very good service and excellent products

09/11/2025: We booked this restaurant on the recommendation of friends. Delicious and beautifully presented food, fast and very friendly service. I recommend it to anyone looking for good food.

06/11/2025: We had dinner at this lovely restaurant. The ambiance is truly beautiful, with features like old wooden beams under the ceiling and arched doorways—very attractive and impeccably maintained. I first ate here about three months ago. Among other things, I had the young bull tartare. It was so fantastic that we knew we had to return. I don't know what happened, but this time it tasted completely different. Tartare doesn't necessarily need to be heavily seasoned to taste good. It's quite similar to steak and should ideally be air-dried/aged to develop a wonderful natural flavor. As I said, that was the case last time, but this time the fresh meat was just ground! For that, the price of around €30 for an appetizer is unfortunately too steep. Our other main courses were also wonderfully fresh, but the seasoning could have been improved.

03/11/2025: Five stars are not enough to rate this place. Staying there was an eleven-star experience! Everything in Gasthof Kohlern invites you to slowly appreciate the beauty of life: the natural environment, with an amazing view of the surrounding mountains; the cuisine, with delicious and refined dishes, the wines, the breakfasts; the simple elegance of the rooms; the peace and quiet; and last but not least, the generous and considerate kindness of the staff. Viele Dank: you make this place a perfect combination of charming and soothing.

24/10/2025: We only visited the restaurant after a short autumn hike. The view was beautiful, and we also had a snack in a wonderful setting. Thank you very much!