I migliori ristoranti di cucina italiana in Pisa

24/06/2025: Highly recommend, great value for money, I'll be back.

03/06/2025: Ci sono luoghi che sono veri e propri rifugi dell’anima. Ogni volta che varco la soglia mi sento a casa. L’atmosfera è calda, intima, curata nei dettagli. Il personale è accogliente, sorridente, gentile, professionale. La cucina è un viaggio tra sapori familiari e sorprendenti. Ogni piatto racconta una storia ed è preparato con ingredienti freschi e con evidente passione. È una coccola che mi faccio volentieri appena ne ho l'occasione.

04/05/2025: Abbiamo passato un sabato con pranzo cena , pernottamento e la domenica a visitare gli animali e mangiare veramente bene . Poi vedere animali allo stato brado , con pascoli e boschi molto curati fa bene al mondo ! Cibo strepitoso . Menù a pranzo con antipasti primi secondi e fiorentina di toro, in location molto curata con tavoli apparecchiati elegantemente. La sera menù di carne con pizza al padellino o pizza classica.

13/08/2025: Service a little slow for ordering 2 salads

27/07/2025: A must-try for anyone looking for seafood in the area. Excellent in every way, including value for money. The location is fantastic, as is the food and service.

26/07/2025: Saturdays can be a bit chaotic due to the large number of people...families...large tables...etc., but there's always an excellent selection of products and delicious food. The fried pasta, burgers, tartare, fries, and desserts are delicious. Recommended

13/07/2025: Very kind. Fast service. Great place. I'll be back.

30/05/2025: Ci vado spesso abitando in zona. Personale sempre gentile e sorridente, tutto buono sia le pizze che tutta la parte di bar e caffetteria. C’è anche la tabaccheria.

28/05/2025: To say that the pizza is good, means that you have never eaten a truly good pizza. The dough was absolutely tasteless, the toppings were only put in the center, leaving almost the entire edge without anything, and in addition, the toppings were completely separated from the rest, so either you ate the toppings or you ate the dough, impossible to eat both together. Before the pizza we had seafood salad, and they brought a tray with fish that was all frozen, and that tasted of nothing except vinegar. But the absurd thing was that they didn't want to change the dishes, and they wanted us to eat the pizza right there on those dishes, tasting like salad and vinegar. We had to insist. Even the wine was more water than wine, and they don't even have draft beer, but only 33cl bottles. The staff is unfriendly and rude. So, before saying that the pizza is good, go eat it where it is truly good. I ANSWER YOUR ANSWER: FIRST OF ALL I DO NOT ALLOW YOU TO SAY THAT THESE ARE FALSE NEWS BECAUSE THIS IS EXACTLY WHAT WE HAVE VERIFIED AND FURTHERMORE WE ARE FOOD CRITICS AND WE WRITE REVIEWS FOR THE MOST IMPORTANT TRADE MAGAZINES. SO WHAT WE WRITE IS WHAT WE VERIFY. WE HAVE THE MAXIMUM RESPECT FOR THOSE WHO WORK, BUT WE ALSO HAVE THE MAXIMUM RESPECT FOR THE PEOPLE WHO READ AND GET INFORMED. SO WE CONFIRM WHAT WE HAVE VERIFIED AND REVIEWED. MAYBE IT WASN'T YOUR BEST EVENING. GOOD WORK

25/06/2025: Quiet place, top pizza *****very kind staff, we were there last night with my son and my husband, we will definitely be back, well done 👌👌👌

25/06/2025: My wife and I ordered a Wurst and Salame Picante pizza. Unfortunately, it has little to do with pizza. The base is prepared in advance or imported and frozen as a ready-made product. A wurst pizza (theoretically with sausage) is a pizza with a sliced ​​sausage x20 pieces. The draft beer is watered down - 30% beer, 70% water. I wanted to give it 3/5, I give it 2/5 because I paid 25 euros for the whole thing, i.e. PLN 110

08/08/2025: We stumbled upon this trattoria by chance; inspired by the positive reviews, we had dinner there. The place is very simple, and the food is truly excellent and plentiful. I recommend the trofie with courgettes and lard for a first course, which is delicious. Friendly service.

06/06/2025: I'm used to an Italian coffee shop. Too bad it doesn't have pizza.

14/07/2025: I've been to this restaurant twice. The place is spacious and even has an outdoor area for kids to play in (a plus). The pizza is very good. There's also karaoke on weekends, but we noticed that the man in charge doesn't seem to be crazy about kids 😂, so maybe we're wrong. Anyway, I recommend it.

29/06/2025: We ate very well (appetizer and pizza round) and a lot (pane cunzato EXCELLENT) and drank a lot too The children ate a lot and had a lot of fun (games in the fenced outdoor space = relaxation for the parents). Huge groups plus à la carte tables ZERO HITCHES NICE STAFF AVAILABLE AND ALWAYS WITH A SMILE!!! Despite the thousands of requests from mothers for the children and despite the children practically eating à la carte. And a vegetarian (my wife). And a wedding Applause indeed!! Address acquired assured advertising

01/08/2025: Excellent pizzeria option in Pontedera!

25/07/2025: The pizza is really delicious and the staff is very kind 😋

17/08/2025: Although I hate to give such a low review, I have to give it 1 star. Tonight we wanted to eat pizza with the family, and we decided to try Neccio. We called and ordered five pizzas for takeout, to eat them at home with the family. I got to the pizzeria on time with the reservation, but my dad waited about 45-50 minutes for the pizzas. We paid full price for all five, despite the long wait, and even though the pizzas were pretty awful (to add insult to injury, I'd give the pizzas a 5/10 at most...). Even though it was hot, the crust was rubbery and the mozzarella was almost untouchable... (I'm talking about the Margherita). The white pizza with mushrooms was *slightly* better. I'm very disappointed.. 🫤

17/08/2025: Takeout pizzas; truly poor quality. The dough wasn't rolled out well and wasn't evenly cooked; let alone the poor quality of the tomato and mozzarella I tasted. The dough was also rubbery and tough. The order was prepared late by about 45-60 minutes; this delay forced me (due to unstable commitments) to eat around 11:30 PM, which was when I finally got rid of what I couldn't move.

28/03/2025: Excellent pizza, very friendly staff.

16/03/2025: I went to this pizzeria with my brother, and had an excellent speck and mascarpone. He tried the pita bread for the first time and was thrilled with both the flavor and the generous portion. The staff is very friendly and immediately puts you at ease. The pizza chef is excellent. The two of us paid €28, including a 1.5-liter drink.

31/07/2025: Top pizzeria in the area! If I'm craving Neapolitan pizza, O Vesuvio is the perfect place! Fast, friendly, fantastic pizzas, a favorite place ❤️

30/07/2025: Well, the area is industrial, the place is large and sparse, more like a lunch spot than a dinner spot, but nevertheless, it's welcoming in its own way. The pizza is very good, with top-notch ingredients, impressive desserts, fair prices, short wait times, friendly staff, but... the selection of after-dinner drinks is limited. Maybe I'll return; second impressions are usually more accurate. But the overall impression is more than positive.

17/08/2025: It's a shame I can't give it 5 stars. Top-quality food is presented in an original way. They can de-lime fish upon request. Thin, well-topped pizzas; the specials are truly unique, even in their presentation. Excellent service for both couples and large groups. Well-organized. The waiters manage to be more or less formal depending on the customer they're serving. A nice touch: the tables are decorated with original Poldine chairs. Spacious tables, comfortable seating. One star removed: the outdoor space is gravel and uncovered. The bathrooms could use a makeover.

16/08/2025: We went last night to eat pizza that was really hard, bad and silly. Next time I'll eliminate that place for pizza.

09/08/2025: From the first day I went there I fell in love with the atmosphere, the people and the chef, he cooks like a god, thank you, I go there at least once a week or I order

11/06/2025: Always very nice and suggestive. The pizza is thin, crispy and good made with quality raw materials. On tap in addition to the lager beer there is the possibility of asking for the red beer that I prefer and that I can say is very good and full-bodied. This time we opted for the pizza but usually the food in the restaurant is also very good. A special mention for the spaghetti di mare al cartoccio. Excellent value for money.

10/05/2025: Di passaggio da Pisa all'ora di pranzo e dopo aver consultato TA abbiamo deciso fermarci a mangiare in questo ristorante appartenente al famoso attore Roberto Farnese. Si trova nella zona industriale e a poca distanza dall'uscita dell'autostrada. Davanti c'è il parcheggio privato è sulla parete esterna del locale ci sono delle gigantografie dell'attore ( piacevoli 😊). C'è anche lo spazio per tavoli all'esterno ma vista la stagione non era allestito. L'interno è arredato in modo gradevoli con tavoli all'interno e in una veranda spaziosa. Il menù a pranzo offre un menù fisso e a' la carte. Il punto di forza del locale è la "ciccia". In un banco frigo sono esposte dei bei tagli di bistecca e visto passare dei bei hamburger. Abbiamo preso dei bigoli cacio e pepe- buoni - e un tiramisù della casa sfizioso e molto buono. Le porzioni sono giuste e ben presentate. Il servizio è stato rapido e gentile. Non ci sono barriere architettoniche.