I migliori ristoranti di cucina italiana in Grosseto

28/03/2026: Second time in this intimate and characteristic place, good service and good cuisine with dishes from our Maremma, we will definitely return, then Giulio a character and a designer 👏👏👍

13/02/2026: Very quaint place. We had fabulous starters. Service could be improved.

12/03/2026: Typical restaurant with local products prepared like grandma's.

08/02/2026: Family lunch for my birthday Enchanting, charming place, sublime cuisine, and friendly, attentive service. Excellent experience

26/02/2026: Very good pizzas, even at the last minute. We'll be back.

24/02/2026: A stop, a snack, a coffee, all excellent and served with courtesy!

05/10/2025: A wonderful oasis to share with your four-legged friends

03/07/2025: Just outside Grosseto, it is a true gem that won us over immediately. The structure is a masterpiece of beauty and care, with such impeccable maintenance that it seems to have come out of a design magazine. It is the perfect place for anyone, but if you are traveling with your dog, you can prepare yourself for a standing ovation experience. The dog walking area is a true canine paradise, huge and kept like a postcard lawn, where dogs can run and play in total freedom. The restaurant is a delight for the palate: among the dishes, the fried fish stands out for its freshness and crunchiness, an experience that deserves to be tried and re-tried. At the bar, however, the Rio cocktail is the absolute protagonist: a lively and refreshing mix with a pinch of magic in every sip. But the real ace up the sleeve? An hour of exclusive relaxation in the private pool with your dogs. It is a moment of peace and complicity that makes the stay unforgettable, a rare luxury that makes you feel pampered and special. The staff is the icing on the cake, something very rare these days. Professional, proactive and with a customer focus that is hard to find today, each employee worked hard to make our stay perfect, with a smile, professionalism and availability that made the difference. Fattoria Maremmana was an experience that combined comfort, beauty and hospitality of the highest level. Highly recommended to those looking for quality, relaxation and a place where even their dog feels at home. We will be back soon.

16/04/2026: I've been coming here at least once a year for 25 years...never disappointed.

10/04/2026: Today for 4 people: seafood appetizer for 4, seafood rice for 4, and a platter of fried calamari for 2 divided between 4. Cafe 2 bottles of house white wine.... 60 euros each..= 240 euros..let's forget it, next time it's better to spend 60 euros each in Porto Santo Stefano even for just 1 plate of anchovies rather than spending it on a place overlooking the platforms.

19/04/2026: I stumbled upon it by chance with my son and we were thrilled! The staff were very friendly and the atmosphere was very pleasant with live music. This is a family-run restaurant with excellent food.

11/04/2026: Wonderful staff Excellent food Family-friendly place 🐔🐓

08/05/2026: Excellent cuisine, Bruno a great host, Assunta a great cook

04/05/2026: We ordered two first courses and a fried dish. The manager (I assume it was him), among other things, made sure to point out that the portions of the first courses would be very generous, so much so that I was almost tempted to cancel the fried dish order. When the fateful dishes arrived... 80 grams of pasta, to be generous? Good, of course, but honestly, I felt a bit mocked... While this is now the sad reality of paltry portions, at least at other places no one bragged about how generous they were... P.S. The fried dish wasn't exactly a huge dish either... Three stars for this mockery... and I was quite generous, too.

16/12/2025: Considering you're in a unique part of Tuscany, full of stimuli and unique flavors, a restaurant with that kind of cuisine is an insult to the region. Bland dishes served at the temperature limit due to the countless elaborate dishes; the entrée is a waste of time. I won't dwell on the dishes and will simply say absolutely nothing. A woman in the kitchen who sits all evening allegorically recalling the cuisine of the past when there's absolutely nothing of the past. The staff is kind, with a thousand thoughtful touches, sometimes even cloying. Regarding the wines, when I asked a very simple question—"A local organic or biodynamic wine?"—three of them completely lost their minds. My only regret is that I drove 1.5 hours to get there. My last statement: stop looking for stars that have become obsolete; go to the fields and shops to seek out quality raw materials.

07/03/2026: I tried three types of pizza, especially the tuna and onion one, but they were all really good. The pizza is Neapolitan-style, the service is very attentive, and the place is truly cozy: there's even a fireplace that makes the atmosphere very warm and pleasant. The desserts were delicious, too! If you're passing through, I highly recommend stopping here for dinner.

07/03/2026: We've been wanting to go to this restaurant for a long time. Highly recommended. The service was courteous, cheerful, and punctual. We'll definitely be back to try other delicacies. What we ate and drank was excellent. The ingredients were excellent, the cuisine was tasty and light, a blessing even for those with sensitive stomachs without sacrificing the flavor of a good meal. We had pizza, but also appetizers, meat, side dishes, and dessert, so the rating is based on a varied meal. Congratulations!

07/10/2025: Small restaurant with a fairly extensive menu, perhaps not a good value for money as the food costs are high for this type of restaurant.

01/10/2025: The pizza was very good, the service was fast and attentive. The staff were friendly, but unfortunately the place isn't very spacious, so you're either sitting near the bathroom where there's a lot of traffic, or near the refrigerator where the engine noise is heard. Overall, I think it's a good place, and I'd go back for the quality of the pizza.

23/11/2025: August in high season: perfect experience, great attention and care for intolerances.

14/02/2026: The food is good, but not as good as Porto Santo Stefano or Giglio Island. They need to improve!

09/02/2026: The lady who greeted us at reception was incredibly kind. For that alone, they deserve five stars. The room was simple and clean. The beds were comfortable.

05/05/2026: Sunday lunch with friends. Excellent food and friendly, knowledgeable staff. Due to a personal issue related to vocal cord surgery, I'm having trouble eating certain dishes. They helped me and advised me impeccably in my selection. Thank you so much.

29/03/2026: Very good cuisine, with interesting innovations, excellent service.

22/04/2026: It was delicious. Good first courses followed by good pizzas. A charming but very small village with a beautiful view.

14/01/2026: A very positive experience, my wife and I had lunch at my friend Zaid's, spaghetti alla carbonara, penne all'arrabbiata, as only he and I know how to make, 1 slice of beef with potatoes, water, wine, coffee, 2 Margherita pizzas, takeaway, €60. I forgot, between the three essences of delicious cabbage, we'll see each other soon.