I migliori ristoranti di cucina italiana in Firenze

11/05/2025: Top quality fish As well as the waiter's table service In my opinion the environment is a little old and the price is too high in relation to the quantity

09/05/2025: Excellent welcome Kindness, professionalism And very tasty food

15/05/2025: ZEROCALCARE signing sessions. He and the publisher Bao are very nice and punctual. Only one star instead for the organization of the event by the bookstore. Divided into 3 steps: drawing 15.00-18.00, 18.00-19.00 talk, 19.30-24.00 signing session. I leave home at 6.50, train and off I go, I arrive at 7.40 and I am 63rd in line (a gentleman contacted us 3 times), opening at 9 and delivery of the passes (bracelets) with a number written on them. They say that for the 1st step there are only 75 passes, I'll go back!! but when it's my turn they're already sold out 🤔 (I'm 15 and I'm ashamed to do myself justice), I'm the 6th excluded so I have to settle for the signing session. I feel bad😩, I get angry😡, I repress it thinking that the important thing will be to meet him. I enter school in 3rd period, I go out, I eat a sandwich on the fly and at 2pm I get back in line outside the library for the 6pm talk. At 4pm everyone stands, otherwise "we'll take up too much space" says one of the security guards. Finally I go in and enjoy the chat. They say NOW EVERYONE OUT AND WHO HAS A PASS FOR THE FIRMADILLO GET IN LINE FOR THE TIME GROUPS WRITTEN ON THE BRACELET. I go out, convinced that I will return almost immediately since I am number 6 in the first group, and here is another injustice, the line (60 people per hour) has already formed while the talk was taking place, I am second to last... My mother has joined me, worried about the time of returning to the train, she argues with the 2 security "gorillas" who do not enforce the order of the numbers assigned in the morning, the response of one of them is I DON'T CARE AT ALL ABOUT THE NUMBER. I am back inside to meet him, finally, even if I am the last one in the third time I have been in line since this morning. I look at the time and if everything goes well we will be able to take the 9.14 train and return home by 10pm... the director of the bookstore arrives and takes me by the hand and makes me climb among the first, perhaps she has understood that something has gone wrong? I thank her, but this is just not right, 3 times in line despite the numbered bracelet. What should be security, of indecent rudeness. I arrive home at 9 pm, very tired but still happy. Because to get justice you have to raise your voice, why?

27/04/2025: It's always a pleasant bookshop to go to, even to browse. Friendly staff.

10/05/2025: This place is really cute! It's like feeling at home... friendly staff and a phenomenal rooster! Highly recommended!

23/03/2025: The food was very good, excellent quality and price, we will definitely be back

20/05/2025: As an italian, the food was awful and unflavoured (even the fish wasn’t that fresh as they say). The service was good i guess, but the worst part was a damn COCKROACH that was peacefully climbing on a wall, apparently no one noticed it.

19/05/2025: Abfertigung wie am Fließband, super ungemütlich und hektisch und die Chefin (?) rennt herum wie ein aufgescheuchtes Huhn. Die Kellner waren aber alle sehr höflich und zuvorkommend. Das Essen war sehr enttäuschend.

02/06/2025: We came because of the reviews. I paid 6 € for a club sandwich, 2 slices of worst white industrial bread, industrial mustard and literally 10g of roasted beef. They call it a club sandwich, I call it the worst experience in Italy so far. It really should be stated when reviews are published by Americans. No European would never be happy with this touristic trap. As for service, 2 girls who constantly have a conversation when you have 6 customers waiting to order. Pro: coffee was good, but in Italy it isn't an achievement.

27/05/2025: Great coffee, open early, comfy seats, decent selection of cakes and pastries

22/05/2025: Great pizza at a very affordable price in Florence. Highly recommend trying the Calzone (open). Been there several times in March 2025. The staff is very polite and nice.

22/05/2025: Bonne pizza mais la sauce tomate manque clairement de goût c’est dommage … cependant la pâte était parfaite. Nous avons pris à emporter car la queue était interminable, et cela ne vaut pas toute cette attente honnêtement.

13/04/2025: Posto carinissimo, qualità del cibo ottima e personale simpatico e gentile. Il menù offre molte scelte. I prezzi sono giustissimi data la qualità del cibo. Posto soprattutto per gruppi di amici.

12/04/2025: Cool! Coming from a boomer.... The first time my son recommended me and took me to a place to eat. Lots of young people...nice...Well done

02/05/2025: Esperienza da dimenticare, luogo decantato come uno fra i migliori per gustare il pesce, pesce piuttosto dozzinale nei sapori, abbiamo preso un crudo non all'altezza se non nel prezzo! Un insalata di mare tiepida, dove c'era tanto sedano e pochissimo pesce, due porzioni di ravioli funghi tartufo e capesante, che di fatto erano un miscuglio di sapori, da rendere irriconoscibile il piatto, un calice di vino, mia moglie e astemia, servito in maniera scortese e scocciata, da un cameriere, forse titolare poco simpatico. L'abbiamo presa sul ridere e ci siamo alzati dopo aver finito senza prendere nemmeno il caffè. Servizio da lasciare perdere lento nel fare uscire i piatti, veloce nel farti lasciare il tavolo. Ambiente poco accogliente per la spocchia del personale. Adios

11/04/2025: Nice renovated place but I have to say that I remembered this very different famous restaurant a few years ago. The cuisine has changed, the fish is fresh but no longer cooked the old way and less abundant. I had ordered an island-style monkfish and after half an hour of waiting it arrived rare! I sent it back, the waitress apologized and offered me a quick mixed fry, and I had to accept, but I didn't go to eat that! Very long waits where we filled ourselves with good bread, yes but not good... I got the ravioli filled with fish which was good but the pasta was borderline raw. A quarter of a glass of wine is 7.50 and oh well... you know, fish dinners are expensive, but what was missing was the classic simple flavor of intense fish which I didn't taste because it was mixed with too many ingredients. Too bad I had other memories but maybe they were another management....

25/05/2025: Very quiet place, beautiful location inside. It was recommended to us by a receptionist where we were staying for her best Florentine steak in the country. Alas, as clearly stated in the menu: “Bistecca del focolare”, it was not the best “Florentine” I had ever eaten (it was more of a simple rib eye). Unfortunately, the whole fillet was missing... and it was very nervous. For the price, it is not worth it for me. Maybe we were just unlucky. However, a point in favor for the pappardelle with ragù, the penne with ricotta cream, spinach and fresh black truffle. Also, compliments for the excellent staff, truly courteous.

25/05/2025: Se ci fosse possibilità di assegnare una valutazione più alta di cinque lo farei. Tutto perfetto, siamo stati benissimo. Il menu è un toscano tradizionale, con punto di forza carne. Tutto ineccepibile

31/05/2025: Beware! Tourist rip-off! An Americano at your table outside costs €4.50! By far the most expensive coffee I've had in Florence!

26/05/2025: Ottima pasticceria. L' abbiamo scoperta per caso e non l'abbiamo più lasciata ... Sia per colazione che per un caffè a metà mattina non ci ha mai deluso. L'ultimo giorno abbiamo anche pranzato con piatti tipici della cucina Toscana. Personale cortese e simpatico, sorridente e cordiale! Prezzi più che onesti per essere a Firenze! Sicuramente consigliato !

11/05/2025: After a few years I returned to this restaurant that I appreciated, a completely negative experience, we spent two and a half hours at the table because we couldn't get served. The food didn't seem excellent to me, I don't know if the reason was the too long wait which took away everyone's desire to eat. I don't recommend it

16/04/2025: Cozy place, typical food from the area and charming and very attentive staff.

27/05/2025: My experience can be summed up in two and a half words: Pici all'aglione. Then you can choose between excellent appetizers, delicious steaks or mixed roasts of various sizes. The Pici, however, are a must in this restaurant with a beautiful panoramic terrace and, it never goes wrong, with very kind staff. The prices are average. See you soon then.

25/05/2025: Large dishes, I took spaghetti with clams, good, basic service, the place could be refreshed but I think it fits the bill like this, dry but well-made menu, very honest prices. We can return here in a big way, ok for a work lunch break but also for other things. Pleasant outdoor space.

02/06/2025: Apulian cuisine very fresh fish tasty dishes

24/05/2025: Very nice place with excellent typical Apulian food, impeccable service, Niccolò Diana and the other waitress (unfortunately I don't remember the name) super nice and helpful. A special thanks for allowing us to spend an evening "in the heat".

27/05/2025: In my opinion the best pizza by far

14/05/2025: I like the very friendly service

05/05/2025: Ci siamo capitati per caso costretti ad uscire dalla autostrada causa traffico sostenuto Abbiamo preso due pizze ed un insalata Ambiente accogliente, personale molto cortese, ottime pizze Se ci capiterà di ritornare proveremo anche la cucina che sembrava molto stuzzicante

13/04/2025: We ate well, the place is well looked after and suitable for all ages. The staff is friendly and helpful.