I migliori ristoranti di cucina italiana in Toscana

09/03/2025: Dinner with friends, quiet place, pleasant cuisine, I would go back without a doubt.

21/02/2025: Not for a normal dinner... but for a real Tuscan experience 😉 Warm greetings from Margherita and Fausto 😂

13/01/2025: Sehr nette Bedienung wunderbare Weinkarte und sehr gutes Essen Das Restaurant ist geräumig und man hat die Ruhe um Gespräche zu führen

01/01/2025: When I arrive from Lombardy, almost every Friday, with the usual company of Rosignano we have been coming back here for years and now we are at home. Stunning views, great food, excellent service, friendly owners, what more could you want?

11/04/2025: Delicious homemade low glycemic spinach pie. Shop full of excellent products and very kind welcome

05/11/2024: In all of Siena, but also in all of Italy and I don't think I'd say it's nonsense if I extend the action plan to all of Europe, you can't find a store better stocked with gluten free, lactose free and excellent local products! In fact, in the store you can find organic fruit and vegetables, excellent quality meat and fish, but also mouth-watering homemade veg products! The owners are super kind, welcoming and also offer refreshment service with salads, wraps, Cecina, homemade bread and delicious delicacies. As a side dish, but no less important, they also have dried fruit, cereals, drinks and more, all organic and chosen with love to take care of both the customer's body and spirit. Super recommended!

24/03/2025: Even though we were placed in the (slightly) heated outdoor area on the days of the float parades, the staff was very kind and the very special food was good. Adequate prices.

23/03/2025: A successful end to the day! Thank you very much.

24/03/2025: Everything was delicious! We were surprised by how good the pasta with the game stews was 🤤 There were eight of us and we loved every dish we ordered. The pasta with wild boar and Parmesan foam was a highlight; it was incredible. The waitresses were super nice. Overall, a great place to eat and 100% recommended.

17/03/2025: Teníamos reservado con The Fork para el dia 01.03.2025 numero de reserva 1810521579 a las 20:00 y llegamos al restaurante a la hora y nos sorprendió que había problemas para encontrar la reserva, cuando nos prestamos a enseñarles el correo de la reserva se acabo la búsqueda, pero a pesar de que estaba prácticamente vacío nos querían sentar en una mesa al lado de la puerta les pedimos de ocupar otra mesa y allí se acabo de hablar en castellano y paso al ingles y nos dijo que todas las demás mesas estaban reservadas le dijimos que nosotros también habíamos reservado desde el 23/02 pero nos quería vender la moto que todas las demás estaban reservadas antes por lo que nos largamos y decidimos denunciar la actitud despota del dueño del local. Pero no todo acababa aquí al momento recibimos un correo de The Fork : Gracias por informar al restaurante de que tus planes han cambiado. Esto le ayudará a gestionar mejor las reservas y a garantizar una experiencia fluida para otros clientes. Simplemente hay que tener poca vergüenza.

29/03/2025: Veramente una bella scoperta, cena ottima, sevizio professionale ma allo stesso tempo i ragazzi erano molto simpatici, carta dei vini completa, il locale è molto accogliente e intimo, sembra di stare a casa, titolare simpatico e super gentile..bravi ragazzi!!

25/03/2025: Ambiente che fin dal primo momento ti mette a tuo agio, un misto tra eleganza e senso di casa. Accoglienza ottima e menu sensazionale. Indiscutibilmente il pezzo forte è il servizio, ovviamente anche la loro deliziosa bistecca alla fiorentina. Camerieri preparati, professionali, gentili e molto disponibili a rispondere a ogni tuo dubbio e creano un ottima atmosfera in sala. Tutto sommato è stata un esperienza meravigliosa torneremo sicuramente! ottimo per coppie ma non solo.

14/02/2025: Siamo stati da Godipopolo due giorni fa per la prima volta. La pizza è ottima, la proprietaria indiana (credo) ha un sorriso meraviglioso e accogliente, il locale è piccolo con solo 3 tavoli e con una bella atmosfera allegra. All'esterno c'è un bel pergolato, dove secondo me d'estate ci si deve stare proprio bene. Se cercate un luogo molto semplice, con una accoglienza allegra, in un' atmosfera molto piacevole, con un'ottima pizza, questo è il posto giusto. Ci siamo trasferiti in questa zona da poco tempo, ci torneremo di sicuro. Il venerdì sera c'è il piatto Fantasia indiana. Lo proveremo. L'impasto della pizza in questa zona è diverso da quello tradizionale, è vero, e noi lo troviamo molto buono. Grazie per l'accoglienza! A presto! Silvia e Paolo

03/02/2025: Very small fun family run and owned restaurant. Usually, locals have reservations, but of course, we Americans didn't think of that. The owner allowed us to stay and was hands down, the kindest business we encountered in Italy. Delicious food and wine flowed with a big huge smile. Loved this place, the food, the owner/chef/family.

10/03/2025: The restaurant offers a gastronomic experience of the highest level. The atmosphere is elegant and the service impeccable, with attentive and professional staff. The tasting menu is a symphony of flavours, with creative dishes.

23/02/2025: This restaurant is located inside the beautiful Grand Hotel which presents a refined, elegant location full of valuable sculptures, the cuisine (whether fish or meat) is always a pleasure for the palate, the dishes are classy and well presented thanks to Chef Giuseppe Mancino (2 Michelin stars), an infinite and prestigious wine list, fantastic and impeccable staff.

07/02/2025: A small restaurant with typical Garfagnana cuisine... I recommend it... book in advance

28/01/2025: Everything always very good, nothing to say, reservations required and well in advance, I recommend the mushrooms 😋

06/04/2025: Beyond expectations, attention to detail and attention to dishes. The owner is an exquisite person like the rest of the staff. Unquestionable price and quality. Fresh fish, and dishes certainly well prepared in appearance and flavour.

12/03/2025: Very nice restaurant, I celebrated my birthday there, appetizer with octopus (small piece) and burnt vegetables I think it was leek. The first one didn't go any better.

01/12/2024: Located near the architecture faculty and the Sant'Ambrogio market, a small place but which has a few tables available to sit on. My sister and I had two flatbreads for lunch, they were well stuffed and really good, paid €6 each. The owner is a polite and sociable gentleman with whom we exchanged a few words.

22/11/2024: Very good flatbread and very friendly staff! Advise

04/03/2025: Cucina toscana, ottimi piatti ma soprattutto buonissimi. Il proprietario di una gentilezza inaudita. Consigliato . Prezzi nella norma

28/02/2025: It was recommended to me by the taxi driver and I must say that I was right to follow the advice! Thursday, Friday and Saturday the menu includes excellently cooked fish. Very kind and welcoming staff. Great discovery, I will definitely return.

22/03/2025: What a show!! It is advisable to book well in advance! But it is worth it

21/03/2025: Always a guarantee. Quality, Service and Friendliness at the TOP

07/04/2025: Ristorante in posizione panoramica, fantastica, locale caratteristico, servizio impeccabile, personale e proprietario cortese ed efficenti, cibo ottimo, prezzo giusto, pet friendly. Consigliatissimo

05/04/2025: Really unfriendly, I cannot recommend.

15/03/2025: Después de un largo día de viaje tomamos una recomendación para cenar en Osteria del Sole y chico ¡estuvimos agradecidos! Esta fue nuestra primera noche en Italia y tenía el tradicional filete florentino en nuestras mentes. Dos de nosotros pedimos esto, pero los cuatro tuvimos al menos un sabor. Por mucho fue el mejor filete florentino que probamos durante nuestros 8 días en la Toscana. También tuvimos los ravioles de alcachofa que estaba delicioso. El menú tiene muchas selecciones, la carta de vinos está seguro de complacer a todos y el servicio fue excelente. Recomiendo encarecidamente este acogedor, encantador y delicioso restaurante!

11/03/2025: The food was magnificent, the Steak Florentine was large and had a nice crisp, tasted aged a bit and a nice thick cut. The prices were all great. The service was slow, expect to spend a lot of time at dinner if you have a larger group. Otherwise beyond happy