I migliori ristoranti di cucina italiana in Torino

18/03/2025: An excellent pizzeria in the Turin area. Low and crispy pizza, well cooked. Not a great choice of beers. They also eat other things besides pizza (not tried) but not on Sundays.

15/03/2025: We have been to this place several times, always having pizza. Good and served quickly, even if not all the waitresses are the most friendly. In summer you can dine outside and on the terrace, but it is best to bring mosquito repellent

27/03/2025: the best café in Pinerolo in my opinion. Spectacular homemade cakes, kind and friendly staff, fantastic terrace inside for a peaceful coffee in the city centre.

20/01/2025: The owner is really very kind and professional, he prepares excellent cakes and the coffee is excellent in my opinion! I've already gone twice with a friend of mine for a coffee and we were never disappointed!

06/04/2025: Very nice location, especially the outside part. Very friendly and fast staff. Courgette parcel with fondue, delicious, super balanced. Delicious seafood linguine, plentiful and super tasty fish. The normal but slightly undercooked packages are also good. Finally, the chef's cake, with chocolate and pears, served hot (perhaps too hot) was excellent. Prices higher than average, especially on starters, but with Thefork perfect. Super recommended!

06/04/2025: Let's start by praising the waiters, who are kind and attentive The owner and I presume the chef are attentive and kind Very good appetizer The first ones were neat and excellent The succulent Fassona steak The picanha wasn't the best For the first time they won 2 new customers

25/01/2025: Then the food was excellent and the service impeccable. I rate the environment 5 stars but it is very subjective: it depends a lot on what you expect. It is a fascinating place, full of books and furnishings to such an extent that the owner of the house welcomed us with a joking "welcome to the museum". I'm sure some snobs might disagree with my assessment. When in doubt: give it a chance, at worst you will have eaten well in a "strange" place

27/11/2024: Typical restaurant, excellent dishes and attentive service, highly recommended

09/02/2025: Super recommended, goodness and kindness

07/02/2025: very good food, the owner very helpful, very kind and friendly. although the place is small and there were 5 of us for lunch, the owner managed to accommodate us.

11/04/2025: Great food (for many years). Very extensive menu. Polite and fast staff. Clean environment. Toilet in order. Low prices (taking into account the quality). The decor and attendance are a bit "old" but the atmosphere and food are always good.

04/04/2025: Welcoming, informal but refined environment, friendly and attentive staff. Fresh fish. The whitebait fritters and the turbot in a potato crust are excellent. The tarte tartine is delicious.

25/03/2025: Locale interessante di primo avviso è sicuramente un ristorante ma con tanti tantissimi cartoni di vino e un bancone che pregusta anche un aperitivo servizioso e informale Piatti friendly come definizione un tris di hamburger godurioso come antipasto e serrano molto buono seguiti da due risotti, visto il tempo uggioso che c’e sono stati graditissimi! Carta dei vini veramente ampia c’è da divertirsi per tutte le tasche ma soprattutto anche per tutti i gusti prezzo un pochettino altino ma nel complesso corretto consigliato

24/03/2025: Industrial/modern atmosphere with techno music. You either love it or... hate it. Friendly service. I regret having to use my phone to check the menu. AND: don't trust the menu translation. I look at the menu in French and choose: seared tuna, sesame seeds, avocado, caramelized onions. I end up with tuna on a raschera (cheese) sauce. Needless to say, it didn't meet my expectations. I check the website: all languages ​​except Italian list tuna with sesame seeds, avocado, and caramelized onions. As if the AI ​​translator had found a more reasonable harmony of ingredients and ignored the chef's tastes. Only in Italy do they serve cheese with fish or other seafood (because this isn't the first time this has happened, like shrimp with grana chips...). My companion ordered the risotto. It looked good on the menu, but the taste was somewhere between dessert and cheese. I had the Plin della manifature, and they were so salty I couldn't finish them. We alerted the counter staff about this problem. He gave us a lame excuse, and that was it. A small gesture of goodwill would have been appreciated. My advice: get a simple menu in Italian. I don't recommend this place right now. Maybe in a few months, when they have more experience...

19/01/2025: Beautiful experience, excellent food and spectacular dessert!

26/11/2024: I had lunch with family in this place, home cooking, excellent food with refined dishes, the owners were kind and available for every request. Advised!

27/03/2025: Really a fantastic meal and exceptional service. One of the most creative meals we had during our time in turin. The sommelier that we had was fantastic, coming up with some great pairings.

24/03/2025: An exquisite treatment by the sommelier, who also allowed us to speak Italian and made the effort to assess it. Option to choose a menu and not do the same for the entire table. Thus we had the option of trying practically the entire menu or at least a good part of it. The parmesan crem brule with pumpkin was a simple and very good dish. The traditional plin of beef stew does not have to envy any other pasta in the city. And the round of guinea fowl in its juice is also worth mentioning. The dessert with its proposal of warm rice pudding was not as tasty to me as the rest of the meal but this on a personal note.

17/03/2025: Had a wonderfull Sunday lunch - outstanding food in a traditional way with some great flourishes like the deserts, super wine and not bad service. Excellent value and highly recommend.

11/03/2025: Good morning to all those who will read the review on this restaurant I recommend the new Gramsci for its quality of food, presentation, location, a cellar of high-level labels starting with Damilano wines. A truly different menu from all the classic restaurants, very kind dining room staff. But praise goes to the new restaurant manager Mr. Pasquale who, after a long experience at the Defilippis restaurant Pastificio, He has been rewarded in this new role which he carries out in a kind and professional manner Nothing to do with the previous manager, Bravo, but not up to the standard of this restaurant My compliments go to all the staff including the chef So, all you have to do is discover the new Gramsci, you will be thrilled!! Greetings Marco Re

05/02/2025: Excellent farinata, top pizzas! From Tuesday to Friday you will also find a super pan pizza. The service is also excellent. Very kind!! Ample parking and a nice outdoor area. Advised!

08/12/2024: Good pizza with a delicious and wide vegan offer 🤩 perfect for the lunch break

05/04/2025: Already the pizza is not the best and if you want to go for an aperitif it is not recommended because from personal experience they didn't bring us food but only two drinks and after asking for explanations their response was that they didn't understand we wanted to have an aperitif.

02/04/2025: Living in a hilly area it is a pleasure to have a place like this close to home. Brazilian menu and excellent pizzas, quality beer and a pleasant environment to spend evenings with friends. A special mention goes to the maracuja dessert, a cream-based mousse with the pleasant acid note of passion fruit.

06/03/2025: Today for lunch (fixed menu 12 euros) for a cycling break. First course, second course, side dish, 1/4 wine or 1/2 water, tasting of bunet (spectacular!!!) for 12 euros. Everything was taken care of with kind and attentive staff. You really can't do more (well done)!

15/12/2024: This restaurant was a great discovery. We had dinner here with 2 first courses of abundant and delicious agnolotti, we shared a grill and a dessert and left full and happy. Very kind and friendly staff. Fair price. Super recommended

12/03/2025: Excellent Piedmontese lunch, mixed appetizers, sweet and savory fried foods, prosecco and dessert.

03/03/2025: Family-run restaurant, friendly and friendly staff, good food, good quality/price ratio for a restaurant located in a transit area, shame about the environment, they don't seem to like brooms very much, then it must be said that if you don't like the menu and ask for even just an appetizer instead of the second course, you can go from €12 to €25 as if it were nothing, I'm sorry when these things happen to someone but if you suggest the second course is the donkey or the cheek, I don't think everyone will like it, and then you find yourself with a double bill, it's a shame but I don't like these behaviors without warning.

05/04/2025: The best if you are looking for fresh fish or particular things, Nicola is always attentive and on point...😊

22/03/2025: Excellent fish dinners and Nicola, the host, warmly welcomes and takes care of the customer. Excellent restaurant, I recommend it