Tabui Ristorante Tartufi In Torino

Very centrally located. Excellent food quality and helpful, patient staff with in-depth knowledge of wines and dishes.

We were lucky enough to stumble upon this restaurant by chance. Firstly, the welcome and service we received were of a very high standard and were incredibly friendly. The recommendations regarding wines and dishes were spot-on, and the dining room had a wonderfully elegant charm without being over the top. As for the food, simply put, my girlfriend and I have very rarely eaten so well, with a generosity that was evident in the generous portions. Finally, the prices were exceptionally reasonable (€90 for two, including a bottle of wine, main course, and dessert).

Accompanied by maître d' Marco, we enjoyed a delicious tasting of truffle-infused dishes, with excellent wine recommendations as well. We enjoyed a truly fantastic experience of taste and aroma. Thanks also to the chef for his masterful preparation of the dishes and to all the staff for their kindness and hospitality.

One of the best truffle pastas I have ever had. Great beef tongue and amazing Tiramisu!!! Would certainly go back the next trip.

Everything was truly excellent and the portions were satisfying. The staff was very friendly. The atmosphere was quiet and spacious. My only complaint: I don't know if the dish is supposed to be like this, but I found the hint of vinegar in the vegetarian flan to be excessive.

Quality in the dishes and in the service.

The place is very calm and pleasant, and we were lucky enough to enjoy lunch on the terrace in 35°C heat. The appetizers were excellent overall; some stood out more than others, but everything was very good. We also want to highlight the professionalism of the waiter, who took the time to present each dish with care. The truffle pasta was simply exceptional, with a true truffle flavor, perfectly balanced and not at all overpowering. Probably the best we've ever tasted. The tiramisu, a red wine twist, was original and quite successful. Only the biscuit seemed a little too firm. We might not have called it "tiramisu," but it's still an interesting and enjoyable dessert. Thank you to the whole team for this wonderful experience!

Everything is perfect. The welcome, the service, the food. Truffles are everywhere, and even when it's summer truffles, the dishes are a delight. You'll even find truffles on the vanilla ice cream, with salt and honey. Excellent dessert. Very good value for money.

A fantastic restaurant in a side street where you can try truffle pasta. We tried two kinds of truffle pasta and they were delicious. Some of the best pasta I've ever had. Marco was also incredibly hospitable and helpful with the service. If you want to try truffle food, or even tiramisu, in Turin, you absolutely must visit this place.

Sometimes it's the spontaneous decisions that become the most cherished memories. On March 18, 2026, I was strolling through Turin with three friends at lunchtime when I stumbled upon Tabui quite by chance. The restaurant caught my eye from the outside. As we walked by, the owner was there. We struck up a conversation, received an incredibly warm welcome, and I knew immediately: I wanted to eat here that evening. So I reserved a table for us right away. And what can I say? It was one of the most wonderful restaurant experiences of our entire trip. We were greeted warmly upon arrival and felt welcome from the very first moment. Marco guided us through the menu – attentively, charmingly, and with just the right touch for when a guest needed something and when to simply let them enjoy the evening. We enjoyed a wonderful multi-course meal, where one highlight followed another. Various truffles, creative combinations, perfect ingredients, and dishes that you don't just eat, but experience. Each course had its own story, and you could feel the passion that went into the cooking. The chef's recommendation was a superb red wine from Piedmont, which paired perfectly with our meal. It's immediately clear that the people working here love their region and are proud of what they serve their guests. But what truly touched me was something else: the atmosphere. There are restaurants where you're treated like a guest. And then there are places like Tabui, where you feel like you're sitting at a friend's table. That's exactly how we felt. Warmly welcomed, pampered, and completely relaxed at the same time. It was as if the entire team had said, "Come in, make yourselves comfortable, and enjoy a wonderful evening with us." The prices were absolutely fair and more than reasonable for the quality, the creativity of the cuisine, and the exceptional service. I travel a lot, love eating in good restaurants, and adore the Italian way of life. But this evening will be especially memorable. Not just because of the fantastic food, but above all because of the people behind it. A heartfelt thank you to Marco, the boss, and the entire team. You didn't just serve us – you gave us an unforgettable Italian evening. Until our next visit to Turin. ❤️🇮🇹🍷✨ Nicole, Peter, Ellen, and Volker 🫶🏻