I migliori ristoranti di cucina italiana in Mantova

29/11/2025: Beautiful place, very kind staff, highly recommend

22/11/2025: Wonderful staff! Thank you so much, Anna, Agnese, and Francesca, for your wonderful energy and for helping us feel at home! Hugs, and see you soon!

27/10/2025: The food is excellent. A farmers' museum is also open to visitors.

05/10/2025: Everything was good and the staff were very kind.

02/12/2025: Great food, excellent service, and a lovely atmosphere. I had lunch on Sunday, choosing the all-you-can-eat dinner menu. I'd say it was excellent.

02/12/2025: For my tastes, it's the best. Excellent menu, with a variety of vegan, fish, and meat options. Good and excellent sushi with a wide selection. Friendly and helpful staff. Fast service. Super.

17/11/2025: Absolutely, and only for groups of friends, relatives, "conscript" lunches, and so on. You decide in advance which tasting menu you want based on price, so no "Roman-style" bill. Service is quick: for a convivial occasion without haute cuisine pretensions, it's more than adequate.

04/11/2025: Family lunch on a Sunday dedicated to remembering those who came before us... so as not to forget part of our roots. An atmosphere that made us take a happy leap back in time. Excellent Mantuan cuisine. Local traditions: respected. Excellent quality of raw materials. Spectacular orange duck, delicious cured meats, homemade cream ice cream, a treat from times gone by for the palate.

04/10/2025: Beautiful place, very attentive, young and fast staff, excellent food, we will definitely be back, rating 10

02/10/2025: Creative modern Italian cooking which produces intense, delicious flavours. Reasonably priced for the quality, especially the wine. But a few weaknesses detract from the pleasure of eating here: bread is poor - underbaked and slightly stale. Millefeuille pastry (in the stunning chicken liver and plum dish) should be much crisper and lighter - maybe assembled too far in advance? Poached peach was hard/under ripe. Papadelle stuck together in places so undercooked. Stir the pot! In a place like this, pasta should be perfect but sadly we didn’t feel that even our gentle mention was welcome. A mobile phone ban would also be good! Customers walking in on their phones, taking calls at the table spoils the atmosphere. Even so, the memorable flavours and creativity make this restaurant a special experience.

02/11/2025: Excellent, high-quality, home-style food 🤤! Welcoming place, like being at home. We'll be back. It's definitely worth it!

27/10/2025: It was my second time at this agriturismo; the first time everything had gone well, but this time, just a few months later, it wasn't! The service was embarrassingly slow and rushed; there was no explanation of what the appetizer consisted of; the dishes arrived at intervals. In my opinion, appetizer courses should all arrive at the same time, with an explanation of what you're eating. The place was packed, like last time, but that doesn't excuse the slow service. It's the little details that make a great lunch, beyond the quality of the food, and they were missing here. This place was a good choice for my wedding, but now I've completely changed my mind. What a shame.

12/10/2025: Excellent restaurant, excellent products and excellent continent.

03/10/2025: Very good food, thank you, Georgina. We always enjoy coming back. We've already become good friends. We're looking forward to seeing you again today. Greetings, Carmen and Nico from ADAC Munich

08/12/2025: Mansio, Vegan Cuisine of Excellence Mansio is one of those restaurants that reminds you how surprising, creative, and deeply satisfying vegan cuisine can be. As soon as you enter, you're greeted by a warm and thoughtful atmosphere, where every detail—from the soft lighting to the minimal yet welcoming decor—seems designed to put guests at ease. The menu is a true sensory journey: refined dishes, elegantly presented and prepared with the freshest ingredients, exalting flavors without ever being banal. Each course tells a story of research, experimentation, and respect for nature. From the light and aromatic starters to the main courses rich in textures and aromas, to the desserts that combine indulgence and lightness, everything is designed to amaze. The service is impeccable: professional, attentive, but never intrusive. The staff offers expert advice, passionately explaining the restaurant's philosophy and the provenance of its ingredients. Mansio isn't just a restaurant: it's an experience. An ideal place for those who love plant-based cuisine, but also for those who want to discover it in a sophisticated and contemporary way. A place to keep in mind and rediscover again and again.

29/11/2025: Beautiful place, delicious appetizer and fried mixed fish with amazing battered vegetables and impeccable service: we will return.

06/12/2025: Highly recommended! The dishes were truly delicious. We spent €60 for two, including an appetizer, two first courses, two desserts, two waters, and a cover charge. It's family-run. It's the perfect place to enjoy lunch or dinner without feeling rushed. Definitely a place to return to, and also try the Moroccan cuisine, because if the traditional Mantuan dishes are delicious, the Moroccan ones are just as good.

06/12/2025: A charming and beautiful location on a very quiet alley. Soft background music. Excellent and plentiful dishes, excellent wine quality. Very friendly and helpful staff. I highly recommend a visit, you won't regret it.

05/09/2025: A gelateria that wins you over at first taste: the gelato here is creamy, fresh, and made with high-quality ingredients, crafted with a unique artisan touch. In addition to the classic creams, the water-based gelato and granitas also surprise with their lightness and authentic flavor. The presentation is always elegant and meticulous, the staff is friendly and knowledgeable, and there's no shortage of refined packages dedicated to special occasions and parties, perfect for making every moment special. A place that truly deserves top marks and where it's natural to return to discover new delicacies. If you're in the area, definitely stop by!

31/08/2025: Delicious cake. The staff is friendly, professional, and knowledgeable. Boni by name and by nature

02/11/2025: I've only been there for a coffee, but I have to say it's a fantastic place, and the staff are very friendly and helpful. Even though it's not close to me, I'll be back.

19/09/2025: Typical old-fashioned tavern, unchanged over time but always welcoming with excellent service and menu

08/11/2025: The best pizzeria in Roverbella, if not in the entire Mantua area!

06/11/2025: I ate here for a birthday. The space is large, with rooms that accommodate many customers, which means the noise level is above average, especially when there are groups of children and teenagers who are barely supervised. The service is confusing; the waiters serve each pizza with its own name without informing the customer whether the pizzas have different toppings or not. This caused confusion in our case, because identical pizzas with added or removed toppings were delivered to people who hadn't requested them. The pizzas aren't exceptional, but the price is reasonable for the food and service.

26/09/2025: A truly pleasant experience. The staff is very friendly, the venue is elegant and well-kept, and the food is delicious. Highly recommended!

30/08/2025: Very positive experience. The quality of the dishes I tried and the service were excellent. I will definitely be back!

07/09/2025: A truly top-notch restaurant. The chef has international experience, and it shows. High-quality dishes, a good wine list, and impeccable staff. The price is right for the quality.

26/06/2025: Definitely a Michelin star restaurant. Better than other starred restaurants. I recommend the tasting menu.

15/10/2025: The dining room has dated furnishings, but it's clean. Very friendly service. Very good food. I recommend it.

05/10/2025: Excellent fish, carefully prepared dishes, unfortunately very slow service, almost two hours for three courses is definitely too much.