I migliori ristoranti di cucina italiana in Mantova

06/12/2025: A small town shop full of delicious food and more... The owner is very professional and friendly. In my opinion, if you're looking for quality, this is the place to be!

04/12/2025: ⭐️⭐️⭐️⭐️⭐️ 📍 Bottega all’ Angolo – Casalmoro 💥 First impression: It feels like walking into an old village shop: refurbished furnishings, vintage details, and a warm atmosphere that lends great style to the entire place. 🍴 Dishes/Wines: You can sense a great deal of research into the raw materials. Typical yet carefully crafted dishes, with authentic flavors and appropriate portions. The wine list is interesting and well-thought out, with natural and conventional labels that allow you to always find the right glass to accompany your evening. 🧑‍🍳 Service: Family-run staff, sincere hospitality, and great empathy with customers. They immediately make you feel like a guest, not just a customer, with spot-on recommendations on dishes and wines. 🎯 Recommended for: Those who want to spend a cheerful evening tasting traditional yet carefully prepared products, accompanied by a good glass of wine, in an intimate and authentic atmosphere. Limited seating: reservations are required. Really good! 👏🍷 Food: 5 | Service: 5 | Ambience: 5

21/09/2025: Beautiful location for dinners and aperitifs.

13/09/2025: This evening I returned to Café Matisse for dinner, having not been there in a while and still craving it. The restaurant is located in Viadana, in the province of Mantua (Lombardy). As usual, I was pleasantly surprised by the friendliness and kindness of the staff: qualities that are now rare in restaurants, almost as if they were forgotten virtues. At Café Matisse, however, the art of hospitality is still carefully cultivated. The ambiance deserves special mention, distinguished by a style that is both formal and innovative, accompanied by pleasant background music that contributes to the harmonious and relaxing atmosphere. Moving on to the dishes: For my appetizer, I enjoyed a potato and spinach tart with Parmigiano Reggiano cream. A combination that, while it may seem predictable, proved to be balanced and completely successful. A small tip: the sage leaf used as a garnish would not be out of place if also inserted into the cream, as an additional aromatic note. I then moved on to a Chianina beef burger, served with fresh vegetables and baked potatoes. The meat revealed a flavor both bold and refined; I opted for medium-rare, executed with mastery. The meat was rested properly, preventing any juices from escaping—an unmissable technical detail that deserves praise from the kitchen team. Finally, for dessert, I chose a creamy mascarpone with saffron and hazelnut crumble. I must admit, I would have expected a more punchy finish. The combination of saffron and hazelnuts was interesting, although the hazelnuts were overpoweringly overpowered by the saffron. The cream, while full-bodied, soft, and silky on the palate, lacked the depth of flavor that would have made the dessert truly memorable. In conclusion, Café Matisse confirms itself as a place worth experiencing, not only for the quality of its dishes, but also for its refined atmosphere and the selection of drinks that complement and enrich the dining experience. An ideal stop for those seeking an evening of taste and pleasant conviviality. A sincere and heartfelt compliment goes to all the staff at Café Matisse: from the kitchen to the dining room, each one contributes with professionalism, elegance, and grace to making this venue a benchmark in Mantua's dining scene.

05/11/2025: Nice quiet place where the hosts are clean and courteous.

05/10/2025: A very peaceful and quiet agriturismo. Mr. Daniele is truly welcoming and kind. The breakfast is more than adequate; it's not very varied, but it has everything you need, and for the price we paid, it was perfect. We also loved the room, which was minimal but very clean. The in-room microwave was also very convenient. Gardaland is just over twenty minutes away. Excellent value for money. We'll definitely be back.

11/12/2025: Exceptional food. Everything we ate was superb. The meat was perfectly cooked, and there was a huge selection of different types and specialties. Service was a bit slow, but the place was completely packed, so it was reasonable. Prices were slightly higher than average, but consistent with the quality of the products. For a great meal of meat or local produce, you can't go wrong.

08/12/2025: I went to this trattoria for lunch today and was truly satisfied. The place is easy to get to, with ample parking, and as soon as you enter, you're greeted with a rustic, family atmosphere that immediately puts you at ease. It's a comfortable, no-frills place, with a welcome that makes you feel "at home." The staff is cheerful, friendly, and attentive, always smiling. The mixed cold cuts appetizer was excellent: fresh, plentiful, and of high quality. The meat was also very good: I tried the Florentine rib-eye steak, served rare as per tradition. They don't ask for the doneness, and for my taste, it was a little too raw, but the quality was so high that it was still delicious. The side dishes were simple but well-made, flavorful, and perfect for accompanying the meat. To round out the meal, a homemade cake baked that morning: authentic, soft, and truly excellent. An authentic trattoria, where you eat well and feel welcomed. I'll gladly return!

19/10/2025: A beautiful setting for fans of Dukes of Hazzard, Bud and Terence, and American cars. The people were very friendly, helpful, and helpful. They even took us for a ride in the legendary General Lee 😍

21/09/2025: The owner is truly friendly and helpful. Excellent beer and craft grappa. The sbrisolona cake is also good. We finished the evening with a ride on the beautiful General Lee, completely restored to its original state. Compliments also go to his 17-year-old son, who has a truly top-notch knowledge of American car history.

12/10/2025: We were with Sicilian friends and wanted to introduce them to some typical Neapolitan dishes. It was a terrible experience, one I won't repeat and would never recommend to anyone (so as to avoid making a bad impression on traditional Neapolitan dishes). The Genovese was practically inedible, saltier than ever, so much so that it made you sick. During our visit, all the customers who ordered the Genovese left almost everything on their plates. Despite this experience, the owner remained silent. I personally pointed it out to the waitress, who changed my dish, but the second one was even saltier than the first. When it came time to pay, they justified themselves by saying the pecorino cheese was too salty. As a true Neapolitan, I told them not to talk nonsense and admit that the dish had been completely wrong that day and perhaps it would have been better not to offer it at all. At least he should have deducted the three Genovese dishes we couldn't eat from our bill, but he didn't. I thought it was dishonest. I will never go back there again, nor will I recommend it. DO NOT GO THERE!!

11/10/2025: A lovely discovery, excellent food, excellent wine, and fast service. Excellent, highly recommended. Very clean place.

07/09/2025: We ate there four times over Pentecost. I have to say, for me, it was the best pizza in the world. The service was super friendly, and all our wishes were fulfilled. We'll definitely be back. A secret tip for all those who love Italian cuisine. Keep up the good work, best regards

31/08/2025: Stopped for gas on the way back from a motorcycle ride. Dropped in for a drink. Very friendly bartender, reasonable prices.

09/11/2025: Exceptional place. The food is very good and above all you won't leave hungry. All the staff is very friendly and helpful and the prices are fair.

14/10/2025: Given the excellent reviews of the place, we had dinner with some delicious pizzas... good choice, really nice place, friendly and attentive staff, highly recommended!

18/08/2025: Great prices, quality food, and very friendly staff. The atmosphere is pleasantly retro, a true dive into the history of Mont Cenis.

22/10/2025: Every time I visit Albareto, a stop at Bar Il Cyclone is a must. Impeccable service, knowledgeable staff, and a very friendly, kind, and smiling owner. Very good beer, and their prosciutto sandwich (along with other dishes) is a must-try. AMAZING

21/10/2025: A must-visit every time I pass by. The owners are incredibly kind and helpful, and above all, always in a good mood. The sandwiches are delicious: the prosciutto and caciotta cheese is fantastic. Excellent value for money. Highly recommended!

22/09/2025: This place is one of those precious finds! Simple, delicious honest food by a very kind family! Excellent value! I definitely recommend this trattoria…

26/07/2025: For a business lunch, food in line with no great pretensions

09/06/2025: We dropped by to grab lunch on a Sunday. We were welcomed by the family owners. It is so nice to meet owner/operators that are passionate about offering high-quality locally sourced product. We had good conversation and excellent food that exceeded our expectations Thank you! We will definitely return!

12/04/2025: Hot cold buffet dinner all curiously explored, specific flavors balanced and excellent, then beautiful musical evening from the 70s/80s/90s❤️💪🏻special evening!! I don't take photos because there are already similar ones and I don't like being unoriginal...

22/07/2025: Very friendly, highly recommended for anyone who enjoys a relaxing drink.