I migliori ristoranti di cucina italiana in Mantova

06/12/2024: Writing something that hasn't been written on this post seems really difficult. The Santini family has created a magical environment, where luxury transforms into elegance and excellence simply becomes quality. You will be lucky to meet Nadia as a person and you will be able to exchange some words with her, you will be really impressed by her sensitivity and sweetness and then you will be able to understand where the emotion that she breathes comes from in this post. Writing something that hasn't already been written about this place seems really difficult to me. The Santini family has created a magical environment, where luxury is transformed into elegance and excellence simply becomes quality. If you are lucky enough to meet Nadia in person and you will be able to exchange a few words with her, you will be really impressed by her sensitivity and her sweetness and then you will be able to understand where the emotion you breathe in this place comes from. Mne ochen' slozhno napisat' chto-to, chego yeshche ne pisali ob etom meste. Sem'ya Santini sozdala volshebnuyu sredu, v kotoroy roskosh' prevrashchayetsya v elegancenost', a sovershenstvo prosto stanovitsya kachestvom. Yesli vam poschastlivitsya vstretit'sya s Nadey lichno, i vy smozhete obmenyat'sya s ney paroy slov, vy budete deystvitel'no porazheny yeye chuvstvitel'nost'yu i nezhnost'yu, i togda vy smozhete ponyat', gde emotsii, kotorymi vy dyshite v etom meste. proiskhodit ot. Kono basho ni tsuite mada kaka rete inai mono o kaku koto wa watashiniha hontōni muzukashī yōdesu. Santīni-ka wa, zeitaku ga yūga ni kawari, takuetsu-sei ga tan'ni hinshitsu ni naru mahō no yōna kankyō o tsukuridashimashita. Un ga yokereba nadia to chokusetsu au koto ga deki, kanojo to sukoshi kotoba o kawasu koto ga dekireba, kanojo no kansei to ama-sa ni hontōni kandō shi, kono basho de anata ga kokyū shite iru kanjō o rikai suru koto ga dekimasu. I love you. Xiě yīxiē guānyú zhège dìfāng hái méiyǒu xiěguò de dōngxī duì wǒ lái shuō sìhū zhēn de hěn nán. Santini jiāzú chuàngzàole yīgè shénqí de huánjìng, zài nàlǐ shēhuá biàn chéng yōuyǎ, zhuóyuè biàn chéngle pǐnzhí. Rúguǒ nǐ yǒuxìng qīnzì jiàn dàole Nadia, bìng néng hé tā jiāoliú jǐ jù, nǐ huì bèi tā de mǐngǎn hé tā de tiánmì suǒ zhènhàn, ránhòu nǐ jiù huì míngbái nǐ zài zhège dìfāng hūxī de qínggǎn zài nǎlǐ láizì. To write something that has not yet been written about this place seems really difficult to me. The Santini family has created a magical environment in which luxury in elegance and excellence simply becomes quality. If you are lucky enough to meet Nadia in person and exchange a few words with her, you will be truly impressed by her sensitivity and sweetness and then you will understand where the emotions you breathe in this place come from. Ecrire quelque chose qui n'a pas encore été écrit sur cet endroit me semble vraiment difficult. The Santini family has created a magical environment, where luxury is transformed into elegance and excellence becomes simply quality. If you have the chance to meet Nadia in person and you can exchange a few words with her, you will be really struck by her sensitivity and sweetness and then you will be able to understand where the emotion you breathe in this place comes from .

04/12/2024: Dal Pescatore is a restaurant where you can perceive family, tradition and passion handed down from mother to son. Italian cuisine at its maximum expression in a typical farmhouse finely furnished with notable pieces of art and craftsmanship. Being able to meet Mrs. Nadia and exchange a few words with her was as exciting as tasting the dishes from her kitchen.

02/12/2024: ..di passaggio in questa zona del mantovano su consiglio di un amico ci siamo fermati in questa trattoria. Un bel locale curato con personale gentile e molto disponibile. Menù ben fatto con piatti tradizionali della zona. Qualità del cibo e prezzi buoni. Insomma se vi capita di passare per queste colline mantovane e volete pranzare o cenare fermatevi....

17/11/2024: Really nice place, friendly service and excellent food. The Italian-style cold cuts platter is delicious and varied. Advise

22/12/2024: Vegan restaurant, welcoming staff ready to give you explanations of each dish, exquisite dishes with attention to the smallest details.

24/11/2024: Well-kept restaurant, very interesting menu. the dishes were really good and beautiful and extremely refined, with particular ingredients. There was a little lack of explanation of the dishes by the dining room staff, which would have enhanced the particularity of the dishes even more. Otherwise flawless.

09/12/2024: The meat was delicious but a little too spicy for my taste.

03/11/2024: Very particular and welcoming place, with the atmosphere of an Anglo-Saxon pub. Gin lemon very good, as were the fried appetizers and the pizzas. The non-alcoholic cocktail is also good, sparkling and fruity with a spicy note.

05/01/2025: A well-kept and very welcoming place, the customer is pampered but at the same time made to feel at home. The food is impeccable: the dishes combine traditional flavors with an original twist. Pietro and the guys in the room are kind and attentive, every customer request is satisfied. Compliments to the chef and all the staff, every time we enjoy lunch at Osteria da Pietro, we are always very satisfied. highly recommended!

04/01/2025: Two of us had lunch today via Smartbox; special welcome, kind and welcoming owner and waiters. Very nice place, relaxing background music, impeccable mise en place. Welcome drink much appreciated. There were 4 dishes in total, one more beautiful and delicious than the other. The desserts were also very popular. Definitely a place to eat well and enjoy the moment. Super recommended

30/12/2024: Went here for dinner twice and we really enjoyed it. Great service and the food is very tasty. Will definitely come back, thank you. 🍾👍

21/12/2024: Excellent experience. Very comfortable room. High level dinner. Compliments

03/12/2024: Comfortable and familiar environment, it feels like going to eat at the house of old friends, this is how this feeling remains for the time spent. Refined and refined food at top levels, without showing off spatial cuisines, perfect and particular combinations created with excellent raw materials. I highly recommend you try it to believe it.

13/11/2024: Birthday number 13! Today, November 13th, dinner at number 13!🥳🥳🥳🥳🥳 Sabina welcomed us in a truly refined and perfect environment. Sea and champagne tasting itinerary. Truly satisfying experience in every respect. Sabina guided us through excellent courses without ever lacking professionalism and courtesy. All dishes were really very good. Very recommended.

30/12/2024: Like every time, a certainty. Fish-based lunch of excellent quality. Riccardo is always very kind and helpful, the service is excellent and impeccable and above all available to our requests for a small child. Fair price.

29/12/2024: Riccardo a guarantee for many years... Excellent fish restaurant with a variant if you don't eat fish...

01/01/2025: With quality products, competence and passion in their work, they create Michelin star culinary wonders ⭐

22/12/2024: Excellent breakfast, truly fantastic artisan croissants, coffee with milk cream, truly marvelous

07/01/2025: Like every year we come for the anniversary of my in-laws at the epiphany and every time you are always wonderful very warm atmosphere staff at the top and very kind food we would like 100 stars thanks for everything keep going like this

06/01/2025: Always a guarantee. Everything perfect. 💯

07/01/2025: A wonderful discovery. The welcome was delightful. Food of a refinement that is difficult to find in the area. The local cuisine is excellent, of course, but refinement is not one of its strong points. Instead, this place makes refinement an essential component.

06/01/2025: We ate quite well at this restaurant. The dishes offered are highly refined and prepared with excellent quality ingredients, demonstrating great attention to detail. The menu, however, offers little choice, which may not please everyone. Overall, a positive experience for those looking for quality and originality in flavours.

31/12/2024: One of the best experiences, indeed probably the best in our 3 days for the Mantuan New Year. Welcoming and friendly staff put us at ease with a few smiles that we didn't always find in the city. It is therefore a bigoleria with an exclusive vocation for this type of first course which they cook in an extraordinary way, quality products cooked served with professionalism and speed, low prices for an experience within everyone's reach. Well done, sincere compliments from Sicily.

22/12/2024: Bigoli in all "sauces" at a price of 11 euros per plate. Slices of salami with breadsticks are also offered before the meal. Excellent quality/price ratio Advised

27/12/2024: Wonderful I recommend it to everyone 😍

03/11/2024: Fantastic experience! The room was impeccable: clean, comfortable and with attention to every detail, ideal for relaxing and feeling at ease. Upon arrival we were greeted with kindness and helpfulness by Eva, which made the start of my stay even more pleasant. Definitely a positive experience, a 5 star review!

20/11/2024: Ottima cucina di ricerca e di alta qualità a prezzi onestissimi

15/11/2024: Worth visiting just to get to know Claudio, his cuisine reflects him 100%, a true and strong person

08/01/2025: Io e la mia compagna ci siamo trovati molto bene, il personale è stato cordiale e veloce. Abbiamo preso un menù di pesce e abbiamo mangiato tanto e si sentiva che i prodotti erano freschi. Le porzioni sono abbondanti con un ottimo rapporto qualità prezzo Torneremo sicuramente!

08/01/2025: Siamo passati per caso in questo ristorante e ci siamo trovati molto bene, abbiamo preso una crocchizza sole e due fette di panettone. I prezzi sono assolutamente onesti con ottime porzioni e tutto di estrema qualità. Davvero una coccola per il palato!! Speriamo di tornarci presto