A good restaurant, serving Mantuan specialties. Brilliant and friendly staff.
Pier Luigi Berionni
.
25 Maggio 2026
8,0
Arguably the best restaurant in Mantua for both cuisine and service. The wine list is top-notch: the awards and mentions it's received over the years are testament to the care and hard work that goes into this place.
Mattia Ravanetti
.
14 Maggio 2026
10,0
Simply fantastic in every way: from the location to the staff, to the food. I'd especially like to mention the pasta with donkey stew, truly exceptional, and the charcuterie board, excellent quality. Highly recommended.
Nick name
.
09 Maggio 2026
10,0
Food is good but overpriced and portions are small. Not a good place for families due to the lack of kids menus and the necessary flexibility to accommodate their more limited appetite (ie you need to pay for a full main for your kids...).
Marc Sarzi
.
01 Maggio 2026
6,0
What can I say? This restaurant is worth a try! The food is very good and the staff is super friendly. The service alone is worth it. A pleasant stop.
Yerma Scarponi
.
18 Aprile 2026
10,0
I stumbled upon it by chance...but it's truly top notch. I highly recommend it. Very good at everything.
Gianfranco Gozzi
.
14 Febbraio 2026
10,0
I happened upon this restaurant for dinner, and I must say I was more than satisfied. It was my first time in Mantua, and I think this place showcases traditional cuisine with a touch of innovation. We chose Mantuan dishes, which were delicious! The service was attentive and friendly, and they made you feel right at home. Highly recommended!
Elena Barbiero
.
09 Febbraio 2026
10,0
A lovely place to eat Mantuan cuisine, discovered by chance. The salami and parmesan platter was delicious, and the baked pumpkin on the side was worth a mention. Pumpkin tortelli were very tasty, and the riso alla pilota, an off-menu dish, was excellent. Sbrisolona with zabaglione finished the meal in style.
The service was also pleasant, with a smiling, friendly, and knowledgeable staff.
riccardo marzi
.
01 Febbraio 2026
10,0
Worthy of a Michelin-starred restaurant. The best pumpkin cappelletti I've ever eaten.
Ilaria Seri
.
23 Dicembre 2025
10,0
Very beautiful and refined atmosphere, more refined than a typical osteria.
Excellent service, attentive and friendly staff
Good food, although portions are a bit small
Prices are a bit higher than average compared to osterias
Overall, a nice place and good food
Gianpietro Baraglia
.
08 Dicembre 2025
8,0