I migliori ristoranti di cucina italiana in Napoli

03/04/2026: I tried it at the opening when I still lived in Naples, and now I always have to go back every time I return. The pizzas are really good and plentiful. The dough is very good, and the fried pizza isn't heavy at all. The frittatas are delicious. The staff is young and very friendly. Highly recommended for everything.

05/12/2025: The frittatina was excellent, but the pizza was a little less so. The dough was heavy and the cooking was too fast; part of the pizza was burned.

09/03/2026: We visited this establishment yesterday, March 8th. It wasn't our first time; we returned two years later, finding the outdoor area of ​​the garden in the same state of neglect. Lunch wasn't the best back then, but this time, everything was truly awful. Lunch cost €45 per person, from appetizer to dessert, and unfortunately, everything was of poor quality from start to finish, even the coffee was undrinkable. Fried food was mushy, like a bottle of wine, and the conchiglioni were dry and hard, prepared the day before. The black piglet was horrendous and disgusting, served tasteless, a single, large, double piece on the plate, the meat inedible. The mimosa cake was a slice of ice filled with soft, tasteless pineapple cubes. The food was a nightmare. The owners were arrogant and presumptuous, and the service was terrible. They even made us pay before lunch began (reservations are only accepted after paying a 50% deposit). The only positive note is the piano bar, wasted in a place like this. I don't recommend it and I'm surprised to read so many positive reviews... bah!

09/02/2026: Yesterday I celebrated my daughter's baptism at this venue. Everything was organized in a month, and I'm completely satisfied...everything was exactly what I wanted, with decorations and arrangements by Mary, who was always available to answer any questions and offer any advice; the food was excellent, from aperitif to dessert, thanks to Chef Vincenzo; the entire staff (especially Alessia) was friendly and attentive throughout the entire event; and finally, I can't thank the Director Raffaele enough, who was always available and professional!

12/04/2026: They charge you twice if you're a tourist. "pasticceria" instead of 2 cappuccino. Scam!

07/04/2026: 2 CROISSANTS, 1 COFFEE, 1 GINSENG. 9 euros. Rudeness and rudeness reign supreme, and the service is nonexistent.

29/03/2026: I can confirm that the place is still very nice, especially the outside. The €35 fixed menu seems a bit overpriced, although I can say that the cuisine has improved in recent years, especially the first courses and the second courses as well. The appetizers left a bit to be desired... years ago, they were richer in tasty things... and the frying oil isn't exactly clean, but overall, everything is good. With €35, I would honestly add a few more appetizers to the table. Dessert is excellent.

08/11/2025: The last time I was there was a few years ago, and from the reviews I read it's a bit run down.

07/03/2026: An intimate and welcoming little place.

06/03/2026: I went with friends. The place is nice. We ordered some very good platters. I tried the schiacciatina with provola and broccoli rabe, which was delicious, and the burger and baked potatoes were very tasty. The wines were excellent. The place is quiet and well-kept. I recommend it.

28/06/2025: La pizza era buona peccato che abbia cambiato sede forse per la strada un po’ troppo disordinata ma è buona voto tre ma si può migliorare

31/05/2025: Perfect, the crocchè were the best I've ever eaten, the pizza was excellent. There's nothing to say. Perfect

11/11/2025: Very spartanly furnished… plastic chairs and no indoor area, therefore not recommended on colder days; friendly service, basic kitchen

11/10/2025: Very good and fresh food, friendly staff that makes you feel at home, congratulations

20/03/2026: Very kind and friendly staff, excellent quality food from the lady who gave her husband a vinegar bath.

13/03/2026: Very kind staff and excellent products!

02/03/2026: Pleasant evening with old hospital colleagues and family

02/03/2026: The portions were meager for the price, the fried calamari was dry and rubbery, it seemed reheated. The grilled fish consisted of three calamari rings, one prawn, and 30 grams of swordfish. The service was slow and rude. The menu only listed the ingredients in English, as if they were in Dubai! Who knows?

10/04/2026: Delicious pizza at a fair price. The staff is very friendly and accommodating; you can easily communicate in English, which isn't always a given. We had the Julia pizza and were very full and satisfied :)

07/04/2026: Recommended by hotel. Good food and able to cater for gluten free. Locals tend to come here but veryvreasonable. They even made a gluten free dish for me from scratch. Not many people but it was low season. Assume its busier in the summer

08/03/2026: I found the staff to be well-organized and courteous, and the rooms modern and well-finished down to the last detail. The pizza was very good and well-cooked.

20/12/2025: Unfortunately, the pizza isn't great, and it's a shame because the place is nice and clean. The prices are average. I ordered an Ortolana and left half. The dough, besides being chewy, was completely lacking in salt. I'm sorry, but that was our experience. I hope these reviews help you improve.

15/03/2026: We had dinner at this restaurant. The food was delicious, and the staff was very friendly. Highly recommended.

07/03/2026: Dishonest owner! We've dined there once before, not bad, quiet, and just 3/4 tables. The second time we booked through TheFork, even though we arrived on time and said we had a reservation, he made us sit down first and then said there was no reservation. After that, we politely showed up but continued to order. He told us that the reservation was valid until 9, which wasn't true. We dined there anyway, but you, the owner, are inconsistent because you give two different versions when it would have been enough to simply not put the offer on TheFork if you can't afford to let him take advantage of it. Really bad impression. Maybe that's why it's always empty compared to the restaurant next door 😅

17/03/2026: The pizza was good, but they charged an extra €3 per person for service. It was written in small print on the menu, but we thought it was €3 for the table. The service was a bit rushed.

16/03/2026: We had lunch outside on a Sunday. Excellent food. Friendly staff.

15/03/2026: I was there for the first time last night, food cooked to perfection, very fresh fish, perfect combinations, excellent wines, friendly staff, I will definitely recommend it, see you soon

01/03/2026: We came to Mediterranea through TikTok videos, because of the friendliness of the chefs. What can I say? Spectacular cuisine, impeccable especially in the dishes coming out at the same time, despite having ordered three different starters. The service was clean and fast. What can I say, everything was perfect. We will definitely be back ❤