I migliori ristoranti di cucina italiana

25/10/2025: We had good pizza and bacon here; it's highly recommended and popular with locals.

12/10/2025: Very, very tasty pizzas. One more server would have been nice, but they were super friendly. We'd be happy to come back.

13/10/2025: I called today to see if the restaurant was open. The immediate question was how many people it would seat. Two, so we weren't welcome for two, but we were welcome for takeout. So, what do you do after a tiring day? Eating out isn't an option, so unfortunately, takeout is the only option. When I arrived at the restaurant, it was half full, and new customers with two people were welcome. Even more bizarre, when I went inside, I was immediately asked if a table for one person was no problem. I explained during our phone call that two people weren't welcome, but takeout was. No apologies, but takeout was allowed. Strange management, who's welcome and who's not. A sour aftertaste isn't a good sign. Best, Roel.

10/10/2025: It was much much better than we expected, one of the best pasta and pizza that we eat was here. The waiter was also very friendly, the prices are not that high. 5*absolutely

02/10/2025: No matter where you go in Rome, it's the best place you'll find. A guaranteed, welcoming place where fish is prepared with passion and expertise.

10/09/2025: We tried this little seafood restaurant on a Saturday in late August. There were only a few tables and it was less than half capacity, yet the wait was exhausting. For just one appetizer and two first courses, we must have spent an hour and a half. The fried anchovies were okay, while the two first courses were offered in half portions, which we enthusiastically agreed with. In reality, it was a way to accommodate the orders of an adjacent table. In any case, the first course with monkfish was quite good, but the second course was decidedly unseasoned, featuring a very thick pasta dish, like large, "strascicate" orecchiette. To accompany them and not let the pasta flavor overpower, much more forethought and a more thoughtful accompaniment of both the fish and the sauce would have been needed. As for the ambiance, aside from the large open kitchen, it was very unremarkable for a seafood place. In short, were we just lucky with the evening? Who knows... but I wouldn't go back.

02/10/2025: A delicious meal with friendly, welcoming service. A refreshing break from traditional Tuscan cuisine. The pasta dishes were so flavorful and the fish - bream - was exceptional. One of the best meals during our two-week vacation in Italy.

18/09/2025: this place came up right at the perfect time, we just been to boboli gardens, walking up slopes in the blistering sun, gagging for water and we see a sign “fried squid and cocktails 9€” instantly went in and amazed beyond belief.

05/10/2025: There's no need to name all the staff because you all deserve my deepest thanks.

04/10/2025: Amazing piadinas and kebabs, we'll definitely be back. Friendly and friendly staff.

16/09/2025: Beautiful restaurant. Ample parking. Well-maintained garden, perfect for souvenir photos. Very elegant interior, suitable for weddings and other events, or for couples. Very clean. Friendly staff. Excellent quality of ingredients. The only caveat: events are held simultaneously, which means that for birthdays with music (despite being hosted in a closed room), the noise level is a bit high, but not to the point of being intolerable. Advice for restaurant owners: adequately soundproof the event room.

14/09/2025: We chose this beautiful and historic location to celebrate our 10th wedding anniversary with our loved ones! We were very satisfied on every front. The food was delicious, with generous portions and unique combinations. The waiters were very kind, friendly, and professional! We highly recommend it.

13/10/2025: The atmosphere of a local bar with friendly service

19/09/2025: The owners are very friendly. The place is tastefully decorated, and the food is delicious.

02/11/2025: Definitely the cleanest place in Collesano, with the friendliest staff and authentic, plentiful food. And where else would you find a chef who's also a singer?

28/10/2025: We arrived at this cosy little pub just before closing time, with half the team on a gluten- and dairy-free diet. We were warmly welcomed and wonderfully fed. Thank you so much, we highly recommend it! ❤️

15/11/2025: Authentic place... a pleasant surprise in the center of Sutri with friendly staff, good food at reasonable prices... recommended

02/11/2025: It will be one of the last truly old-fashioned restaurants in Lazio. The name comes from a story related to the owner's husband's grandfather. I went there for the first time tonight and loved the atmosphere: undemanding and relaxed. The staff was fantastic. I had wild boar stew, a side of mixed vegetables (similar to minestrone with a little broth, delicious), and a crema catalana. Highly recommended.

18/11/2025: great place to dance both smooth and Caribbean, beautiful ballroom

18/11/2025: Pleasant evening, excellent service and quality products, honest price

02/11/2025: On a day trip along the Alassio seafront, we stopped at this lovely, well-kept little restaurant, intrigued by their offerings. Attentive welcome, clean, and well-attended. Their artisanal piadina is delicious, and the Black Angus beef stew is excellent. Special mention for the desserts, which are usually a disappointment in places like this, but here they are delicious. The owners are wonderful. Congratulations again 🌯🥘

17/10/2025: A beautiful little spot on the beach. Young, friendly people, delicious burgers, and craft beer. All right by the sea. They also serve appetizers and snacks. The menu isn't extensive, but it's very well-curated.

08/11/2025: We had lunch at 2, very friendly staff, delicious food

23/10/2025: Fantastic cheese and salami. So good ravioli and gnocchi. Very nice place and the staff was nice and the service very good. Worth a long detour for a visit. Many thanks from four Swedish guests.

21/09/2025: The pizza is good, but especially the typical Abruzzo dishes.

11/09/2025: The food was excellent, fresh, and well-cooked. There's a wide selection of daily specials, including off-menu ones. We spent about 35 each, but the two of us ate enough for three 😝. The craft beer was also good. The staff was friendly and helpful. We arrived very late, a bit tired and in mountain gear, but they welcomed us warmly and served us quickly. The location is very nice and spacious. The only negative for me was the smell of cigarette smoke while I was eating; I should have sat inside, perhaps.

11/10/2025: Honestly, I wasn't disappointed with the experience! The service was very fast, the waiters were friendly, and the dishes were delicious and generous. The prices were affordable for Venice (average pasta dishes cost €18).

10/10/2025: This was a highly recommended restaurant. It was quite busy when I got there. The host asked me to come back in about 25 minutes. After walking around in Venice, I returned and the table for 2 was ready. The atmosphere is quite serene. The menu is quite extensive. We ordered the eggplant parmagiana for appetizer and I ordered the lamb chops. The eggplant was delicious. The lamb chops were disappointing. Dessert was decent, but uninspiring.

17/11/2025: Rustic trattoria-style place. Let's move on to the food. Pinsa with prosciutto, arugula, and cheese... good prosciutto, but the cheese was forgettable, tasted like melted cheese. Pici with cheese, pepper, and walnuts... there were no walnuts, and the cheese was simply grated over the pici, sprinkled with pepper. Tagliatelle with zucchini and lemon... bitter, nothing special. Even at the tables, a smile wouldn't hurt. I wonder if it was just a coincidence. It's a shame, because the place is beautiful.

07/11/2025: Beautiful location, good food, generous portions, friendly staff, and even very attentive and affectionate towards our four-legged friends. Excellent value.