I migliori ristoranti di cucina cucina toscana

07/10/2025: Small and cozy restaurant with very attentive service and delicious home-cooked food.

27/09/2025: A superb culinary experience in Italy! Wow, definitely worth a visit!

12/10/2025: It was a beautiful day for lunch... all the dishes were delicious! The staff was really friendly.

12/10/2025: Excellent fantastic location and great friendly and attentive staff... Exceptional fried mushrooms

11/10/2025: Everything was delicious 👌 The gnocchi were delicious, and the pizza was just as delicious. The waitresses were super nice, and the place was beautiful. They gave you free water, and everything was delicious. We'll be back!!!!

05/10/2025: A very, very nice place. In the summer, you can enjoy the Naviglio right across the street. It's well-hidden, and there's little crowding. However, it's quite difficult to get to. Unfortunately, the coffee and cappuccino are never really good, though I've tried them on several occasions. The croissants are average. I had a pasticciotto the last time, and it was quite remarkable. Service is generally friendly, but a bit distracted.

14/10/2025: Everything was excellent. Perhaps the desserts could be improved.

07/10/2025: I rarely give bad reviews, and this was no different in this case... I've never had a bad meal in Italy...unfortunately, this is the first time I've had one. In the latest Tuscany travel guide (Müller Verlag), this restaurant, a little outside and remote from San Miniato, is touted as a good truffle restaurant. My husband ordered beef tartare with truffles as an appetizer, and we both ordered pasta with truffles for our main course. Surprisingly, the appetizer and my main course were brought out at the same time...(in retrospect, that was a good thing for us, as we ended up canceling the second portion of truffle pasta). The beef tartar was completely unseasoned, neither salted nor peppered, and the truffle topping was absolutely flavorless, which is an absolute feat, as truffles are normally highly aromatic and intense, and we've had the pleasure of enjoying this very special specialty in many restaurants... The truffle pasta was covered under a hood, which was then aired... a strange smell (at first, I had a chlorine scent) wafted up... I thought it might be from the freshly washed dishes... water in Italy is occasionally slightly chlorinated, and possibly the pasta was cooked in chlorinated water... no idea... in any case, it wasn't the expected scent of fresh truffles!!! The pasta was al dente, but not particularly high-quality pasta; the surface was smooth; there are better options. The sauce was tiny in quantity, and the generous amount of truffle shaved over it (summer truffle, by the looks of it...) smelled or tasted absolutely nothing like truffles. (As I said, an art with such a highly aromatic ingredient... the chef must have noticed it when shaving it over...) The service was reservedly friendly, but the option to cancel the second portion of truffle pasta was very nice, thank you for that. The restaurant itself is set in a beautiful garden and pleasantly secluded; anyone can find it using Google Maps. There's a large parking lot. Maybe we were just unlucky... what a pity, we were so looking forward to a delicious truffle experience to round off our vacation... Generally on the higher side, which isn't a problem for us if the quality is right... but not for what we were offered, I'm disappointed... 1x truffle beef tartar, 1x truffle linguini, including 1 glass of white wine (by the glass, it was very good) and 1 bottle of still water, for a reasonable €61. If I could give zero stars, I would... sorry. P.S.: The dining room (lots of cobwebs...) is in dire need of cleaning... and I'm really not picky... even in a country inn, cobwebs aren't part of the atmosphere... My response to the owner's expected unfriendly reaction: Best regards, Mr. Stefano! I can only judge what I consumed, and that, of course, isn't the entire menu on my first visit... I certainly wasn't imagining that first smell; I have a good nose... but let's leave it at that... The fact is, the truffles didn't smell or taste even remotely like truffles... perhaps they were old or smoked out, it can happen... Looking at their reactions to criticism, however, they urgently need to attend a seminar on conflict management and dealing with customer criticism. As soon as customers point out deficiencies, they immediately become personal, even insulting, in their conversation... does that really have to be? An excellent restaurant is characterized by politeness, courtesy, and a good tone in EVERY SITUATION, especially when criticism is being offered. Nobody's perfect... not even their establishment... and who says we won't come back? Everyone gets a second chance with me!

12/09/2025: Excellent food, friendly and approachable owner. Bob the waiter is super sweet 😂. We parked our camper in the lot in front of the entrance and were able to come in for lunch with the dog. Highly recommended.

02/09/2025: We got a table for seven without a reservation. The owner was very nice and spoke good English. The meals were generously sized and the prices were absolutely reasonable. The view was, of course, also a highlight.

21/09/2025: Very good food. I felt taken care of by the staff. I ate like a pig, I don't regret a thing!

07/09/2025: A place worth recommending - authentic cuisine, great Italian flavors, good prices and friendly service

05/10/2025: Hands down, the best pizza in the area. Excellent ingredients, elaborate pizzas that are different from the usual pizzerias. Everything was excellent, and the service was impeccable. I highly recommend it.

04/10/2025: Very welcoming place and friendly service (they gave us a table at short notice). I had the fried pizza and it wasn't heavy at all, plus the ingredients were high-quality. The staff were very friendly and helpful. A dinner not to be missed!

08/10/2025: Great restaurant with typical local meat dishes and a huge selection of pizzas, all top-quality. Very, very friendly staff.

03/10/2025: The food was quite good, with generous portions. The place was simple but nice. The staff were friendly. No frills.

13/09/2025: We came here after a friend referred us to the restaurant. Our food was delicious. We got the Florentine steak that was great, but I did have to request it to get cooked a little bit more. Our server was very quiet and didn’t really seem like he wanted to be there, but otherwise we had a great experience. They bring out the steak raw and weigh it for you before they cook it.

11/09/2025: I'm so happy I discovered this place, thanks to a friend in Florence! The first courses were very good... But the Fiorentina steak was spectacular. Weighed in front of us, inspected before cooking, large, thick, and incredibly tender. It's not exactly a place for children, but the waiter at our table was very kind to my son without ever losing his composure... A place I'd love to return to!!

30/09/2025: After a long day we wanted to eat where the locals eat. Dinner is very important to the Italians and it starts at 7pm. We squeaked in with out a reservation because we arrived early, as they opened. Beautiful place, the service was great, and the food was amazing. We only ate a single course, but they offer an entire menu for any Italian food craving tourists or local. The place filled with locals by the we finished our meal.

30/09/2025: Excellent service!! The food was delicious and the service was top notch. The place was quiet. I would definitely go back.

07/09/2025: Perfect for ceremonies and family lunches!

30/08/2025: We went to the restaurant, attracted by the traditional Tuscan dishes. The restaurant is beautiful and well-attended. The prices are great. I chose the coniglio (rabbit) meat because I'd never tried it before. I loved it! The restaurant is family-run, and we received excellent service! I highly recommend it!

13/07/2025: A very high quality restaurant, excellent food and great service. Would return again for sure

03/07/2025: Me and my family had an amazing meal here! The food and the service was acceptional. Our server Salema gave us amazing recommendations and made sure we were comfortable and happy with everything

10/10/2025: Frankly, I don't like this restaurant's strategy: the portions of the first courses are truly minimal, so customers are forced to order a second course as well, or even a different first course. I'd accept this sort of compromise if the prices of the individual dishes were also commensurate, but they aren't, and frankly, it doesn't seem like an elegant approach.

07/10/2025: OMG Best meal in Italy, hands dowm.

05/08/2025: Pochi piatti ma molto ben cucinati, atmosfera familiare e un oste che ti fa sentire a tuo agio. Prezzi alti ma in linea con lo standard di Pienza: molto gradito il liquore finale…. ci facciamo uno Spinello? 😁 Ci tornerei anche domani!

31/07/2025: Ambiente gradevole e personale molto gentile menù molto limitato e prezzi esosi. Pici all'aglione buoni ma non abbondanti e un prezzo elevato (18 euro). Una lattina di Coca Cola 5 euro, un bicchiere di vino della casa 8 euro. Non lo consiglio nè ci tornerei.

23/09/2025: An elegant place, perfect for a quiet evening. The owner welcomed us and treated us wonderfully, a gentleman whose passion shines through in every gesture. Kudos also to the waitress. I had the peci with duck ragù in white wine, and it was delicious. Highly recommended.

10/09/2025: A place recommended by a travel guide. It's quite hidden, like a little treasure. The ambiance is unique, but the decor is meticulously crafted. The service was extremely friendly and courteous (just 10 minutes after we ordered, they even took care to reassure us that we hadn't received our food yet). The dishes are prepared with just the right amount of attention, perfectly cooked and flavorful. The price is reasonable compared to what I would have expected for a place like this.