I migliori ristoranti di cucina cucina siciliana in Palermo

07/04/2026: The location, food, and professionalism of the staff were excellent! 😊

05/04/2026: Located in the borderland where the city begins to climb Mount Pellegrino, Villa Costanza presents itself as a safe haven for those seeking a warm and chic atmosphere. It's not your average stopover restaurant; it's a welcoming environment where rustic meets modern without clashing. ​The real highlight is the menu philosophy. In a landscape often dominated by "standard" meat and fish, there's a different sensibility here: • ​Veg-Friendly & Co: Not your usual, basic tomato pasta. Options for vegans, vegetarians, and fish-eaters are thoughtfully designed, structured, and valued. A democracy of taste that allows everyone to sit at the same table without any regrettable compromises. An overall pleasant experience.

10/04/2026: Delicious Sicilian cuisine! Excellent service, very welcoming place with traditional food and generous portions. A whole different level of Italian cuisine than we're used to. Highly recommended!

01/04/2026: NOT RECOMMENDED. An hour's wait, in the cold, for a table booked two days in advance. We've changed pizzerias and won't be returning. Reserved Saturday, for three people, at 9:30 PM (second sitting?). We arrived, following the restaurant's advice, at 9:15 PM. They told us to wait because they were "setting up the tables." They asked us to wait outside, in the cold. 9:30 PM, nothing, but okay, that's fine. 9:50 PM, still nothing. They told us the table was "freezing up." We were in the cold but chatting: we could still wait. 10:10 PM, still outside in the cold and with no news. We decided to leave. 10:20 PM, the restaurant called us to let us know the table was ready. Only an hour late, despite the reservation. We were happy to leave our money at the nearby pizzeria. Also because, honestly, waiting an hour in the cold for a pizza like any other isn't worth it. A little more attention, perhaps a complimentary appetizer, would have been enough, and we would have happily waited. Spaurito, however, chose to ignore us completely, failing in his primary role: providing customer service.

01/05/2026: Stunning food, stunning presentation, stunning location, stunning service AND easily my best meal in Palermo. Fresh seafood at a reasonable price. What more can you ask for?

27/04/2026: A pleasant restaurant with very good food and extremely attentive service despite the tables being fully occupied.

09/04/2026: Excellent restaurant. The Nebrodi pork dish is noteworthy. A bit pricey.

24/03/2026: A fantastic evening with an exceptional menu, among the dishes to remember the Arancino with cuttlefish

13/04/2026: Great experience! The food was truly delicious, prepared with fresh ingredients and beautifully presented. Each dish was carefully crafted and packed with flavor. The service was fast and efficient, and the staff were friendly, helpful, and always attentive to their customers' needs. The atmosphere was also very welcoming and pleasant. Overall, everything was very positive. I will definitely be back and recommend it to anyone looking for a good restaurant where they can eat well and feel at ease. ⭐

10/04/2026: A top experience, a perfect ten! We highly recommend it and you won't regret it.

07/04/2026: The arugula and ham pizza and the shrimp risotto were perfect. The pizza was crispy to perfection. A glass of red wine with each – what more could you want? Lovely atmosphere; we sat inside – early April. Very friendly and attentive service. We're leaving now, but we'd gladly come back again.

05/04/2026: A charming and welcoming place. Simple but well-prepared dishes; excellent ingredients. Dishes with bold flavors, both fish and meat. Excellent value. Service is spartan, but adequate. Polite and attentive staff. Highly recommended.

07/04/2026: A beautiful place...no frills...welcoming...everything is about the substance. Rather than "little wine," I'd call it "scarpet," because it's very difficult to consume any dish without dipping half a kilo of bread (which they make themselves and bake in a wood-fired oven)...even though it was Easter Sunday...no limited or mandatory menu...free ordering (well done!!)...abundant and well-prepared portions...only fresh fish (they refuse to serve frozen...well done!!)...prices in line with the industry...here, you can definitely taste that the fish comes from the sea (and not from cold storage)...I'd like to try both the meat and the pizzas...we'll see...

03/03/2026: Vitina Cucina e Pizza is a restaurant that my wife and I visited for the first time for her birthday. We must compliment the owners on setting the table with clean and appropriate tablecloths, and on offering a menu that was quite engaging, all seafood-based, from the first to the second course, with a wide selection of appetizers, both traditional and seafood-based. For those who didn't want to dine, there was also the option of pizza. So, regarding the food, I can confidently say that everything was excellent, using genuine, fresh ingredients. The appetizers were traditional: fried potatoes and potato croquettes, bruschetta with olive oil and cherry tomatoes. The first courses were generous, with delicious and flavorful fish toppings. The second courses were fried calamari and small fish, also abundant and excellent. Other guests chose different types of pizza, which were also excellent, especially the type of flour and the toppings, which were fresh and well-made. We're delighted to have chosen this restaurant in Vitina because it was recommended by a friend who had already enjoyed the delicacies at this establishment in Cinisi. As for the service, there's nothing to complain about; the staff is always available, welcoming, efficient, friendly, and professional. The atmosphere is quiet and clean, and the location is quite welcoming and comfortable. It's located not far from the town—just as you reach the only main traffic light, turning right toward the sea—about 200 meters on the left. It was definitely a good choice; we had a great time, the food was excellent, and it will be a reason to return.

20/04/2026: Excellent service, kind and friendly, warm atmosphere!

17/04/2026: I highly recommend it, great service, excellent food! And very welcoming.

11/04/2026: Nice restaurant for lunch or dinner. The food is simple but tasty. Price wise very reasonable. We shared a pasta and had one main dish per person. Arrosto palermitano is highly recommended

01/04/2026: The first courses are excellent, as are the second courses. The staff is friendly and helpful. Highly recommended.

10/04/2026: Pretty good, but no antipasti buffet as advertised, and the chef quoted the price of the fish of the day at €24 per person, but when it came time to pay, it was 20% more on the bill... the portions are quite small, so I'd say it's good, but poor value for money.

04/04/2026: In the vibrant heart of Palermo. Surrounded by countless places for pre- or post-dinner drinks. The restaurant's atmosphere is reminiscent of times gone by. The atmosphere is warm and welcoming. Excellent menu with classic local and international selections. Fast, precise service with super friendly and helpful staff. The only drawback is that they don't have a wine list; you have to choose based on the owner's suggestions. Definitely worth a try.

03/02/2026: The price too high for the quality and the quantity.Wine is perfect

28/01/2026: Food was OK but very overpriced for what we got. The service was very good and informative but that didn't make up for the lack of flavour in a number of the dishes.

15/03/2026: Attracted by the beautiful location and the well-kept restaurant, we found the food expensive compared to the restaurants in the area and of mediocre quality.

14/03/2026: I had the pleasure of dining at Trattoria Piccolo Napoli, and the experience was simply excellent in every way. The kitchen is the true heart of the restaurant. The chef demonstrates remarkable culinary skill, showcasing each ingredient with great balance and sensitivity. The dishes arrive with meticulous attention to detail, prepared with technique and passion: authentic flavors, perfectly cooked, and a presentation that respects tradition without sacrificing elegance. His experience and love for cooking are clearly evident, with recipes executed impeccably and with particular attention to the quality of the ingredients. Making the experience even more enjoyable is the dining room service, led by the restaurant manager, who is also the restaurant's owner and the chef's brother. He is extremely diligent, discreet, and professional, always present but never intrusive. His attention to the customer is evident in every gesture: from the care with which he accompanies guests throughout dinner to his willingness to recommend dishes and ensure every detail is perfect. This family-friendly synergy between the kitchen and dining room creates an authentic and welcoming atmosphere, where guests truly feel at the center of attention. The passion, professionalism, and dedication that permeate Trattoria Piccolo Napoli transform a simple dinner into a memorable gastronomic experience. A place definitely worth discovering and appreciating for those who love authentic cuisine made with heart, expertise, and genuine hospitality.

05/04/2026: Excellent food, excellent staff, and excellent service. Really good pizzas. I haven't finished a pizza in years; I found it truly delicious and balanced. The staff is very kind, attentive, discreet, and competent. I can only give it 5 stars... definitely worth a try and definitely coming back.

04/04/2026: Rudeness to the max! We tried to book a table and were offered two times: either 7:45 PM with the table to be vacated by 9:30 PM, or a second sitting at 9:30 PM. We politely asked if we could have the table at 8:30 PM since we had a diabetic with us, and were rudely told no, so we ended up booking at 7:45 PM. In the afternoon, we contacted the restaurant, telling them that four of us would be coming because the diabetic had health problems, and our reservation was completely canceled, as this restaurant only accepts reservations for five people. The absurd thing is that we were literally told we could wait in line until a table became available, and the phone was rudely hung up on us. Ah, some restaurateurs should learn to be polite before having contact with the public! Failed on all fronts!

29/04/2026: The food was delicious! We recommend it

27/04/2026: Congratulations and many thanks for the excellent dinner and the kindness of the owners.