Vitina In Cinisi

A beautiful place...no frills...welcoming...everything is about the substance. Rather than "little wine," I'd call it "scarpet," because it's very difficult to consume any dish without dipping half a kilo of bread (which they make themselves and bake in a wood-fired oven)...even though it was Easter Sunday...no limited or mandatory menu...free ordering (well done!!)...abundant and well-prepared portions...only fresh fish (they refuse to serve frozen...well done!!)...prices in line with the industry...here, you can definitely taste that the fish comes from the sea (and not from cold storage)...I'd like to try both the meat and the pizzas...we'll see...

Vitina Cucina e Pizza is a restaurant that my wife and I visited for the first time for her birthday. We must compliment the owners on setting the table with clean and appropriate tablecloths, and on offering a menu that was quite engaging, all seafood-based, from the first to the second course, with a wide selection of appetizers, both traditional and seafood-based. For those who didn't want to dine, there was also the option of pizza. So, regarding the food, I can confidently say that everything was excellent, using genuine, fresh ingredients. The appetizers were traditional: fried potatoes and potato croquettes, bruschetta with olive oil and cherry tomatoes. The first courses were generous, with delicious and flavorful fish toppings. The second courses were fried calamari and small fish, also abundant and excellent. Other guests chose different types of pizza, which were also excellent, especially the type of flour and the toppings, which were fresh and well-made. We're delighted to have chosen this restaurant in Vitina because it was recommended by a friend who had already enjoyed the delicacies at this establishment in Cinisi. As for the service, there's nothing to complain about; the staff is always available, welcoming, efficient, friendly, and professional. The atmosphere is quiet and clean, and the location is quite welcoming and comfortable. It's located not far from the town—just as you reach the only main traffic light, turning right toward the sea—about 200 meters on the left. It was definitely a good choice; we had a great time, the food was excellent, and it will be a reason to return.

Lovely and welcoming atmosphere... generous and tasty portions. Definitely try the mussels with gorgonzola!!! You can never have enough bread!! We'll definitely be back!!!!

I'd been wanting to try this restaurant for a long time, having always heard great things about it, and finally had the chance to go with two friends. The place is welcoming, and the staff is kind and friendly. We chose a weekday evening, so there wasn't much crowding, and despite the place being busy, the service was still prompt. We ordered pizzas. Personally, the pizza didn't work very well for me, especially in terms of digestion, but that's clearly a subjective perception. My friends, in fact, had different impressions: one had no problems but wasn't particularly enthusiastic, while the other found the pizza perfect. This shows how completely personal opinions can be. A final note of praise goes to the dessert: a truly spectacular fried cassatella with ricotta, which absolutely deserves a special mention. Second chances are always welcome in life, and in fact I'll gladly return to try other dishes from their cuisine.

An interesting place, serving traditional cuisine with excellent seafood dishes. You'll notice a certain refinement in the ingredients and a skilled chef who pays homage to exceptional products, such as the Mazzara red prawn. The prawn risotto is highly recommended; to round out your meal, why not try the fried cassatelle? The prices may be a bit high, but quality comes at a price, and believe me, it's worth it.

Wonderful 😍, a family-run restaurant where everyone greets the family who runs it with a kiss on the cheek; there's a really friendly atmosphere. And the food is absolutely delicious. I highly recommend it.

First time I go there and I will continue to go there again

We had lunch without a reservation. The welcome was excellent, as was the service. The food was good. I would definitely go back. Recommended.

I know the place well, it's not the first time I've been there, today I was invited to a banquet, as always they outdid themselves in everything, first and foremost the excellent food, welcoming location and always top-notch staff, from Loredana who always came to check if everything was okay... Paolo and the girls were quite professional. See you soon.

I was staying next door and decided to take a chance. The pizza was of excellent quality, the crust was well-baked, and the toppings were very good. One pizza was generous enough for two people who eat normally. I would return.