I migliori ristoranti di cucina cucina siciliana in Palermo

29/04/2026: We went for lunch on a Sunday. The dining room wasn't very large, but it was cozy and had a large fireplace in an old, well-maintained farmhouse. The appetizers and main course were good. It's a shame about the first courses, which were good, but the pasta in both was overcooked. The fixed price was acceptable.

25/04/2026: FANTASTIC experience! F A N T A S T I C A We organized our wedding at this venue, enchanted by the location offered by the venue, surrounded by nature and greenery, and by the professionalism and friendliness of the Director of the Hall, Sebastiano. The Chef (with just a few years of experience) later offered us a taste of his cuisine before the event, and we were more than satisfied with our choice. The day of the event was P E R F E C T! The Director, the entire staff, were like clockwork, working in synergy with us, the newlyweds, coordinating external services we hired, such as the band, the magician, and the photographer, without a single problem and actually making the day run perfectly! And let's not even talk about the cuisine, which fed us endlessly, all the dishes we'd chosen exactly how we wanted them and, I can assure you, delighted our guests, even the littlest ones, those with celiac disease, diabetes, favism, sulfite and tannin intolerances, and vegetarians. So what can I say? THANK YOU Antica Masseria di Salvo, and thank you Sebastiano for your kindness and infinite professionalism! See you at the next event 😎

06/07/2026: If you are a sea food lover you’ll really enjoy this place, also nice to discover some traditional sicilian food ☺️ We recommend it! We had a wonderful time with Alex the sommelier that gave us very nice wine advices 🙏

06/07/2026: The best place in Sicily we’ve been. Very tasty, recommend.

14/05/2026: A bar that has a little bit of everything, but all of it is of good quality. The arancini are legendary.

01/05/2026: The rotisserie pieces are expensive, costing €2.50, but the quality is truly poor!! Decent pastry and ice cream shop, but overpriced, as if they were the only one making them. The "bomba" arancini is a mound of mushy rice with a hint of ham and all bechamel sauce... and a nonexistent crust (soggy)!! Very good croissants

13/06/2026: Pretty average to be honest. We both had pasta (bolognese and carbonara) - big portions but not super-tasty

11/06/2026: Good food, good price, good location...what more could you ask for?

05/04/2026: The atmosphere and the place are nice, typical of a trattoria. It's a shame about the food. We ordered three dishes, but only one was good (busiate pasta with eggplant sauce), while the other two were inedible. The orange-flavored fish scallop seemed overcooked and tasteless, and the pasta with fennel and sardines was equally so. It seemed very touristy and not very good for people who want to eat well!

05/04/2026: The best pasta ever! Pasta with sauce and eggplant! Perfect! 👏👏👏

06/07/2026: Spaghetti with squid ink is almost inedible. Low prices and poor quality.

03/07/2026: If you want to eat authentic Palermo food, with fast, local service, this is the perfect place.

14/06/2026: I don't want to go into details because the review would be too long. Terrible service, unexceptional food quality. There were seven of us, and after sampling an appetizer, the main course arrived about an hour later. In my opinion, the prices for drinks and food are too high. The only positive is the proximity to the sea, but if you want to have lunch by the sea, get a deckchair and a good sandwich and you'll save a lot of money.

13/06/2026: Terrible service, embarrassing experience. We were served a bread basket with several ants inside. That alone, in a seafood restaurant that presents itself as "upscale," would be extremely serious. But the worst part was the waiter's reaction. Instead of immediately apologizing and replacing the bread, he started arguing, trying to justify himself by saying that an ant had "flew" from a nearby plant directly into the basket. Too bad it wasn't just one ant, but several. When we pointed this out, he continued to insist, even going so far as to call me a liar. The chef came to the table to apologize, but the waiter continued arguing anyway, raising his voice in front of the other customers and turning an already unpleasant situation into a shameful scene. At one point, he even called himself "I'm not your scullery boy," a phrase that alone perfectly describes the level of service we received. We got up and left. I don't know if the dishes are good, because we didn't even get to try them. But when a restaurant serves you bread with ants on it, and instead of an apology you get arrogance, arguments, and offensive behavior, everything else fades completely into the background. A "big" seafood restaurant bill requires professionalism, hygiene, and respect for the customer. We found none of these three things here. An experience to forget. I wouldn't recommend it to anyone.

22/05/2026: The terrace's prime location, including the sunset views, is the restaurant's highlight. Friendly service. Good food.

21/05/2026: Rude and horrible food. It's a tourist trap for the view. The waiter was incredibly rude and it even seemed like he wanted to just pick a fight over sumn things and argue

19/05/2026: I went today for a quick bite to eat with my family. Even though there were very few people (us and a group of four who left almost immediately), the service was very slow. The fault lies with a waiter (older, half-bald), who wasted his time chatting with a local guide and who, in the end, reluctantly served me, as if he were doing me a favor. I asked if he could kindly wrap up some food we hadn't eaten and would take home. The only response was to get some special boxes and sort it out myself. When it came time to pay, I found the aforementioned waiter stuffing himself with scraps of food. Visibly annoyed, he stuffed the last bits into his mouth and came to the cashier. I WILL NEVER GO BACK AND I WILL RECOMMEND EVERYONE I KNOW NOT TO COME HERE TO EAT!

18/05/2026: A €3 cover charge for a €3 sandwich is unacceptable...I can understand this price for a restaurant, but not for a sandwich shop...Last experience at this place...