I migliori ristoranti in Salerno

05/08/2026: The view of the Temple of Neptune alone is worth it... The restaurant is nice and the food is good. Warm welcome. We always have a great time...

02/08/2026: A lovely restaurant opposite the temples of Paestum that makes truly excellent pizzas. We ate there several times during our stay because they were so good! The service was also very friendly.

12/07/2026: I returned after three years. The quality of the pizza is undeniable. The dough and toppings are good. The pizza is the authentic Neapolitan one, a large, thin cartwheel. Unfortunately, when you choose to make it this way, you have to be careful about the toppings you choose because it can become a mess and you won't enjoy the pizza. This happened with mine (Corbari 2.0), where the sauce practically soaked the dough and it was difficult to fully enjoy the experience. While the fresh veggies were tasty, they were very good and more enjoyable to eat. The only flaw was perhaps keeping the almonds whole instead of flaked. But honestly, the best thing was the Frittatina di Pasta at the beginning. Since they're a fried food confectionery shop, you can't go wrong. Overall, an excellent pizzeria to go to, especially in the summer when they have plenty of tables outside.

05/07/2026: If you haven't been to this pizzeria yet, I feel sorry for you, but I recommend you do. Everything is so good: the croquettes are amazing, the pizzas are sublime, and the bill is fair. The helpfulness of the staff is its strong point. You have to come to believe it!

02/03/2026: Excellent service, I would especially like to highlight the seriousness and skills of the bartender Cristian Cesaro, an excellent professional.

16/03/2026: We stayed 4 nights in Salerno, and ate here for dinner 3 times. Everything was fresh, and the gentleman who served us each time was very friendly and recommended different options. Although we didn't understand each other perfectly due to the language barrier, he was always kind and helpful. Everything we ate was a 10 out of 10! Pamplona sausage, kebabs, wurstel (a type of sausage), and the potatoes were all fantastic 😋

07/01/2026: We've been sick; I hope it's just bad luck. Please let us know if it happens again. Early January 2026.

29/06/2026: It wasn't the tastiest kebab, the meat wasn't browned at all.

10/05/2026: The best of Chivasso use 3 types of top Caputo flour

11/06/2026: Positive: Hotel with a beach, so very convenient. Negative: The cleanliness of the breakfast room floor definitely needs updating.

06/03/2026: Fantastic hotel! We'll be back! Super friendly, professional, and knowledgeable staff, welcoming rooms, and impeccable cleanliness. The Michelin-starred restaurant is also excellent.

08/08/2026: I came to this bar and the waiters were very rude and answered rudely. This thing really bothered me. I don't recommend this bar.

04/08/2026: After leaving the "museum ice cream shop," which DOES NOT SELL TO CELIACS, as the barista had explained, we stopped here to ask if my daughter could get a variety of flavors of ice cream. The lady very kindly told us she had gluten-free cones, cups, and focaccia (very good, according to my daughter). She also told us she had breakfast products and bread because she has three grandchildren with celiac disease. It really doesn't take much... even just kindness and friendliness.

25/07/2026: WELL WHAT CAN I SAY, I DIDN'T KNOW THIS PLACE, AS SOON AS WE ARRIVED, WE WERE IMMEDIATELY WELCOME WITH GREAT FAMILIARITY, WE TOOK A SEAT IN A LARGE ROOM AND PANORAMIC VERANDA, WE WERE SERVED IMMEDIATELY, A ROUND OF STARTERS, TO SAY THE LEAST HEAVENLY, EXQUISITE CHEESES, AND WINE, SUITABLE FOR EVERY DISH, I WILL NOT EXTEND ANY MORE, I HIGHLY RECOMMEND IT TO ALL LOVERS OF GOOD FOOD.

29/07/2026: The place is nice. We went during the feast of San Pantaleo and expected a bit more activity, but instead it was almost empty. The location, a bit out of the way from the center, probably doesn't help, and this, combined with the lack of customers and some dim or dim lighting, gives a somewhat gloomy initial impression. Furthermore, it was quite hot inside; the air conditioning seemed inadequate, and even in the outdoor dining area (which was closed off) the temperature was practically the same. If you don't want to air-condition the entire place, I'd at least recommend installing some fans to circulate the air a bit. The menu is comprehensive. We ordered several fried dishes: the potatoes with salsa brava weren't particularly crispy, they almost seemed cooked in an air fryer, and I found the salsa a bit too acidic. The mozzarella sticks were good, while the tacos were my favorite dish. We also ordered onion rings, but they never arrived. The service wasn't super fast, but it wasn't slow either. Once the first fried food arrived, everything else followed smoothly. As for the sandwiches, I chose the Barbecue. The overall flavor was pleasant, but not particularly distinctive. The real problem was the meat, which was decidedly overcooked and dry; a medium, juicier finish would certainly have made the sandwich much more enjoyable. Another small flaw, noted in the mini burgers ordered by another diner, was the over-toasted bread, with some parts rather dark and tending towards burnt. Overall, it was a decent experience, not a bad one. However, the place has a lot of room for improvement and, with a few more tweaks, could become a reference point for burgers in the area, especially since there aren't many alternatives. Considering fried food, drinks, and sandwiches, the price is average, around €18 per person.

17/05/2026: On the edge of the old town but close to the Wroclaw Cathedral and the cathedral on the way. Right next to the road, so there is traffic noise, but it also has an interior space. The food is very delicious, tastes good and looks good. The price is right, the portions are generous. The beer selection is good and there are also delicious local beers available.

27/07/2026: ★★★★★ RistoArt da Nando was one of the highlights of our trip to the Amalfi Coast. If you're looking for authentic Campanian cuisine rather than a tourist menu, this is the place. Everything we ordered was fresh and full of flavour. The seafood was outstanding—from the perfectly cooked grilled fish and seafood salad to the delicious seafood pasta, packed with mussels, clams, prawns, and octopus. Even the simple tomato pasta was rich and comforting, and the fried anchovies were incredibly fresh and crispy. The atmosphere felt genuinely traditional, the ingredients were clearly high quality, and every dish tasted homemade. We also enjoyed a lovely local white wine that paired perfectly with the seafood. A true taste of Southern Italy. Highly recommended if you want authentic local food, fresh seafood, and a memorable dining experience in Vietri sul Mare. We would happily come back again.

20/07/2026: Lobster was amazing! Suate sea food also great. Half bottle of wine only 7 euros !!!

16/06/2026: Gosh! Their chicken and burgers were delicious and filling. The chicken burger was big and the curly fries were tasty!!! Service was amazing.

14/06/2026: The food wasn't the best but still good, the staff was a little rude and the environment wasn't very clean.

10/06/2026: We are regular customers, and it's one of our favorite places. Anna is also wonderful. I recommend it.

03/06/2026: Exceptional meat, absolutely worth trying. 🔝💪