I returned after three years. The quality of the pizza is undeniable. The dough and toppings are good. The pizza is the authentic Neapolitan one, a large, thin cartwheel. Unfortunately, when you choose to make it this way, you have to be careful about the toppings you choose because it can become a mess and you won't enjoy the pizza. This happened with mine (Corbari 2.0), where the sauce practically soaked the dough and it was difficult to fully enjoy the experience. While the fresh veggies were tasty, they were very good and more enjoyable to eat. The only flaw was perhaps keeping the almonds whole instead of flaked. But honestly, the best thing was the Frittatina di Pasta at the beginning. Since they're a fried food confectionery shop, you can't go wrong. Overall, an excellent pizzeria to go to, especially in the summer when they have plenty of tables outside.
Francesco Rispoli
.
12 Luglio 2026
8,0
If you haven't been to this pizzeria yet, I feel sorry for you, but I recommend you do. Everything is so good: the croquettes are amazing, the pizzas are sublime, and the bill is fair. The helpfulness of the staff is its strong point.
You have to come to believe it!
Rosaria Pepe
.
05 Luglio 2026
10,0
Pretty good pizza.
Obviously cooked (just how I like it).
Very filling, although I've had a pizza tour and tried several different flavors, the Margherita is always the best, no complaints there.
I have no complaints about the sausage and potatoes; the potatoes were different; they weren't fried, but sweet potatoes. I really appreciate that.
The service was a bit slow, but with more than 20 people, I can understand that.
The atmosphere is perfect, quiet, and perfect for anyone who wants to spend a pleasant time at a pizzeria.
Peppino Peppone
.
21 Giugno 2026
8,0
Fulvio and Grazia fully deserve this success!
Commitment, sacrifice, and dedication are the qualities that distinguish them and have brought them this far. Congratulations!
Alfonso Liccardo
.
02 Maggio 2026
10,0
Excellent pizza, very tasty and very light, recommended
Roberto Golia
.
02 Maggio 2026
10,0
We were greeted in an unforgettable way by attentive and courteous wait staff. I should point out that due to dietary restrictions, we chose gluten-free products; the fried foods were praiseworthy, but the pizza was disappointing. The base didn't quite live up to the finished product.
Roberto Carratu'
.
12 Aprile 2026
6,0
Truly excellent pizzeria! The pizza is delicious, but the fried foods are also worth a visit: crispy, tasty, and perfectly made. The staff was super friendly and welcoming, which made the experience even more enjoyable. Another really positive aspect was the wait time: even though I went on a Saturday night, the service was super fast. Definitely a place to return to and one I'd happily recommend!
Leonardo Odierna
.
24 Marzo 2026
10,0
Everything is good, from fried food to dessert, the best in the area.
Lorenzo Abate
.
02 Marzo 2026
10,0
I tried their gluten-free takeout pizza yesterday, and it arrived perfectly on time even though it was a Saturday night. I discovered it by chance and highly recommend it to anyone who's tired of the same old gluten-free pizza with a ready-made, tasteless crust. Truly delicious and highly recommended!
Arianna Di Domenico
.
01 Marzo 2026
10,0