I migliori ristoranti in Salerno

04/11/2025: The restaurant, located on one of the main thoroughfares, is truly charming and well-managed. The free, ample outdoor parking is very convenient. The staff is young, attentive, and very friendly. Service speed is average; a slightly longer wait is understandable on busy days. They cater well to intolerances and dietary requirements. Good value for money.

21/10/2025: An interminable wait and a rather strange pizza, soft on top and toasty on the bottom. It's a shame because the toppings would be good. It's the one across the street from Aci Paestum. I wasn't confused.

22/08/2025: I discovered and tried this restaurant's cuisine through friends, and I've been back a couple of times since, but last night I was deeply disappointed. The service was quite disappointing, and the food lacked flavor and quality. Not to mention the prices. It's no longer the Malandro it once was. I don't recommend it.

13/06/2025: In this restaurant, in addition to a typical local menu, you can also order paella and sangria. Here are the dishes we tasted: eggplant meatballs with tomato and parmesan; tuna cube; seafood panzanella; turbot with potatoes.

02/10/2025: Super friendly and helpful even though we don't parlo Italiano. Tasty pizza and a decent beer selection. Bellissimo!

16/08/2025: A place to maybe grab a beer and a slice of pizza, but not to spend the evening. We arrive (seven of us) and order fried food and two pizzas. Fried food (arancini and pasta frittatas) arrives on the table in the shape of "balls"... and so far, no problem, except that despite the specific recommendation to have the food delivered hot and despite a clearly visible oven... the food arrives cold. Something that leaves us feeling "cold" too. A good reheating would have been enough, but it's clear that the fried food was taken from the counter and not even warmed up a bit... We then wait about 45 minutes for two margheritas without any infamy or glory... perhaps it would have been better to order slices of pizza... We order ice creams (hazelnut and lemon granitas). The hazelnut ice creams are actually good... but the granitas aren't as good, which, while perhaps homemade, have a hint of slightly stale or old lemon with an unpleasant aftertaste. Great for a quick beer.

17/09/2025: A bit of a wait but the pizza is good and the fries were also very good, not everyone makes them like this, believe me, a quiet place for those who want to spend a quiet evening

09/08/2025: Excellent pizzeria and rotisserie, the only flaw is the croquettes

29/11/2025: Here I can get methane 24 hours a day

14/11/2025: It has LPG and that's enough for me to give it 5 stars

22/06/2025: A day of total relaxation. Often when you get to know places through social media you risk having too many expectations compared to reality. In this case the belief that we would have found a beautiful, clean place where you can eat well (km 0 products!) was fully confirmed. I do not give 5 stars because there is always room for improvement. For example, I recommend a fence that delimits the parking area given the risk of falling in front of the raised area. The rooms were not evaluated as we did not stay overnight. Highly recommended!!!

28/05/2025: The hilltop location with sea view is truly splendid; the family and friendly welcome; the food... well, the meals are prepared with all the products from the garden and the farm and cooked really well by the owner, who really pampers her guests. The 4 stars for the rooms are just an incentive to fix some small, but really small, defects: a shower siphon that doesn't drain very well or the window that opens with difficulty. All things that can really be solved and that don't take anything away from the comfort of the rooms and the beauty of the structure... just small flaws that, if eliminated, would make the San Basilio even more splendid. I won't add photos because those you see on the site correspond to reality: very beautiful structure with greenery and lush plants... the scent of flowers and a breathtaking view

27/09/2025: The food isn't bad, but the service disappointed us. Being overly "friendly" isn't necessary. They let us choose and then told us they didn't have what we wanted. We chose something else, but they forced us to waste two identical dishes so they wouldn't have to cook two different things. I asked for the burger on a plate and the meat well done because I'm pregnant, but they did the exact opposite. I expected someone to come to the table to ask if everything was okay, but no one ever came, and now I had to leave still hungry. I'd prefer more attention to service, not excessive "friendliness."

10/09/2025: The food was super good! We order the arancini a panini and a burguer, all of them were delicious!! The owner is friendly and told us that everything was made by his wife.

25/10/2025: I thought I'd have to throw out the old machine. In Marco's hands, it's as good as new. The coffee selection is also excellent, highly recommended!

24/10/2025: I had my coffee machine repaired by a professional and reliable person. They solved the problem quickly. I recommend this store!

01/11/2025: A very welcoming place, the owner Luciano is a friendly person. I recommend it.

07/10/2025: A lovely atmospheric restaurant with many options for fish meat and vegetarian. Friendly staff. Popular with discerning locals

14/05/2025: Very good creamy coffee. Delicious desserts, try the sfogliatella truly unique and exceptional. All topped with kindness and courtesy of the staff. Congratulations. Even after 5 years, the review is fully confirmed

04/05/2025: Guarantee of quality, creativity, taste and kindness. Always a pleasure to taste your sweets!

23/09/2025: I enter the restaurant and order a Genovese, a great pizza. When the pizza arrives, the Genovese was already half eaten and there was a lot of hair on it. At a certain point, Mr. S enters the restaurant, breaks down the door and bites off my head. VERY BAD EXPERIENCE. NOT RECOMMENDED.

29/07/2025: You could say home security, basically when you want the peace of mind of eating well, paying the right amount and being surrounded by lots of polite people, you can easily cook in the perfect place.

01/11/2025: Friendly staff and excellent cuisine

20/08/2025: Excellent pizza and spectacular food especially the braciola di 🐐

10/10/2025: An absolutely disappointing experience. Three of us entered, and the lack of friendliness was immediately noticeable, like a door slammed in our face. To our simple question, "Is it open?", the waitress—visibly annoyed—replied in a dismissive tone: "Of course it's open, can't you see?" From there, everything else was downhill... but downhill. Cold service, arrogant attitude, and no desire to put the customer at ease. When we politely pointed out that we weren't experiencing any kindness, instead of receiving a smile or a word of clarification, the chef (or the owner?) appeared from the kitchen, intervening in an even harsher and more disrespectful manner. And as if that weren't enough, the first course arrived served on a wooden cutting board: a questionable and, from a hygienic standpoint, unacceptable. An experience that leaves a bitter taste in the mouth, not because of the food, but because of the attitude of those who work there. Courtesy is the first course a restaurant should serve — here, unfortunately, it was completely lacking.

24/09/2025: I decided to write a review after reading some negative comments about this charming place. I would advise these pseudo food critics to turn off the television for a bit and not be influenced by all these programs, specifically designed to influence the lower-end public and to entertain them. When you enter Azzic Azzic you enter an enchanted world, with Pino Daniele always present in the background and the Scarpariello MUST be on the wooden cutting board, not to mention the always different house appetizers. Congratulations guys, always like this 💪🏻