I migliori ristoranti in Salerno

23/09/2025: I enter the restaurant and order a Genovese, a great pizza. When the pizza arrives, the Genovese was already half eaten and there was a lot of hair on it. At a certain point, Mr. S enters the restaurant, breaks down the door and bites off my head. VERY BAD EXPERIENCE. NOT RECOMMENDED.

29/07/2025: You could say home security, basically when you want the peace of mind of eating well, paying the right amount and being surrounded by lots of polite people, you can easily cook in the perfect place.

13/10/2025: I don't know what's better: pizza or sandwiches. The ingredients are excellent, all the dishes are generous and well-made. I think it's the best sandwich in Nocera and the Agro area. The prices are absolutely in line with the quality and quantity of the product offered. Highly recommended, also for the friendliness and professionalism of the staff. Francesco welcomes you and advises you like a true friend. Update: The Margherita pizza with sausage seemed homemade with truly excellent ingredients. Every dinner was a delight for the palate.

18/09/2025: A crowded place, it's chaotic and the table service is superficial. The staff is often overly busy and therefore inattentive when serving at the counter. I asked for an "iced" coffee and had to be told how to make it three times... The parking is insufficient for all the people who stop with cars and trucks. An experience to forget! Too bad. I didn't try to take photos so as not to offend anyone... and in these parts it can also be dangerous!

28/10/2025: Best bakery and pastry shop in the area. Excellent products!

07/10/2025: Everything we tried over several days was delicious. From the cornetti to the pizza to the hot meals. And we always received friendly service.

07/06/2025: Kind and helpful, good aperitif, beautiful garden and pool. Recommended!

10/05/2025: A very beautiful, spacious venue with plenty of outdoor space. The building housing the restaurant itself is elegantly and sophisticatedly furnished, separated from the outside by a fully glass wall. The menu focuses primarily on seafood, with interesting dishes showcasing the chef's experimental approach. The tasting menu is an excellent option for those who want a more comprehensive experience of the cuisine offered. The ingredients are all top-notch, as is the presentation and the service, which is helpful and professional. Definitely a place worth trying.

16/11/2025: Re Baldovino is one of Battipaglia's gastronomical landmarks, a restaurant where seafood is the star and where quality is evident in every detail. This is largely thanks to chef Mimmo, who deserves sincere praise: his cuisine combines technique, sensitivity, and respect for the ingredients, with dishes that don't seek special effect but rather strive for authentic elegance, made of clean flavors and well-balanced contrasts. The ingredients arrive directly from the sea off Acciaroli, courtesy of a family-owned fishing boat: a significant added value, evident in every course and making this restaurant one of the few in the area where seafood is truly "at home," appreciated even by the most discerning connoisseurs. The service is another strong point: professional, attentive, and just the right amount of friendly, capable of accompanying the experience without being intrusive but with constant care for the guest. It's that discreet yet effective presence that makes guests feel welcomed and well-attended. The kitchen offers refined dishes, never overdone, with appropriate portions and a structure that highlights each ingredient without overpowering it. The atmosphere is refined, pleasant, and well-attended, confirming the restaurant's reputation as a go-to destination for those who love authentic seafood, the kind that comes from the sea to the table without compromise. Regarding desserts: truly excellent, all homemade. The tiramisu deserves a special mention—creamy, balanced, and perfect for a sweet end to an already satisfying meal. The wine list is also good, with choices suitable for both those seeking established labels and those looking to indulge in something more sophisticated. As for the bill, the prices are in line with the quality and service, fair and never overpriced. This difficult balance makes Re Baldovino a must-have. In short: a restaurant that combines seafood, expertise, and authenticity. A must-visit for those who love well-crafted seafood cuisine, with a genuine soul and capable hands.

05/11/2025: Beautiful place...found "by chance" just off the highway. Clean and well-maintained, welcoming, and intimate. Delicious food and excellent service. If I'm ever in the area again, we'll definitely be back. Highly recommended.

06/12/2025: Best sandwich in the world. 10/10, you have to go!

28/11/2025: The best sandwich I've ever eaten

05/09/2025: This restaurant does not exist, it is closed, but on maps it is shown as open and operating.

27/08/2025: I've been to this restaurant several times and have never been disappointed; it always lives up to expectations. I recommend the cod in all its variations, well-prepared and masterfully deboned! The desserts are also excellent, both in terms of delicacy and presentation. You can also choose to eat meat. Professional and courteous service.

01/10/2025: Third year in a row that we fall back into it, my wife and I took the pizzas on a tray, and we asked if it was better to heat them up they told us that they had just come out of the oven, instead half were lukewarm and half cold, it was midday and we asked if they would open the umbrella for us to have a little shade and they told us that it was broken, we sat on the veranda on a very dirty table, we try to eat the pizza and find a hair inside, finally heavy and indigestible pizza full of burnt industrial cheese of terrible taste, after which the sleepless night with the yeast boiling in the stomach and for 2 days intestinal pain...... in 5 years the total collapse of this company....... stop closed

23/09/2025: Too bad I didn't find the cannoli

18/10/2025: If you want to spend a wonderful evening this is the DOC place

15/10/2025: Excellent place, rustic but not overly so, easy to get to, good parking, great for kids, and with live music on some nights. The food is good. Nothing to complain about. Last Saturday, it was crowded, and despite that, the wait wasn't too long. The pizza was good, and the meat was cooked just right, resulting in tender and flavorful food. The pizza had risen well, and if I really had to point out something, I'd say it was a bit oily, but that could be a characteristic. The staff was attentive to our orders. The only downside, perhaps due to a lack of clarity, was that the meat dish ordered by a single person arrived before the pizzas. As an apology, they offered us free pizza slices. In conclusion, a good place, simple, and with good food. Make sure to specify when ordering that you prefer the dishes served together if you have different dishes.

07/09/2025: Excellent staff, Mr. Giuseppe very friendly and kind, rooms excellently clean and breakfast every bit of goodness. We will definitely be back, very relaxing and familiar place.

11/05/2025: Clean place, excellent food, kindness and experience in the sector. We will happily return thanks for the welcome.

02/09/2025: The best ice cream shop in Battipaglia!!

02/08/2025: Cerasella è un bar situato in una zona centrale e facilmente raggiungibile di Battipaglia. L’ambiente è accogliente e curato nei dettagli, ideale per una pausa caffè o una colazione rilassante. Il personale è gentile e disponibile, e l’offerta gastronomica spazia da ottimi dolci artigianali a bevande preparate con cura. Il caffè è di qualità eccellente, con un aroma intenso e persistente. È un punto di riferimento per chi cerca un momento di relax nel cuore della città, perfetto anche per incontri informali. Consigliato sia ai residenti che ai visitatori.

21/10/2025: You eat well and spend the right amount, well done

29/09/2025: Absolutely! Specialties, rarities, wonderfully delicious cuisine. Highly recommended.

17/10/2025: I currently believe it is the only one in the area to offer the healthiness and quality of a deliciously rustic pizza made with a skillful blend of flour from ancient grains such as Carosedda and Saragolla grown by Francesco Petrone on Mount Cervati in Cilento and milled in Piaggine. For convenience and practicality, sit in the room next to the oven or, if you prefer, in the new outdoor space that offers a slightly slower service for those who love to converse and entertain themselves without haste in a world where almost everyone wants everything immediately without paying attention to the efforts in offering quality food. Update: returned to eat a pizza on Sunday for lunch. Agostino was not there and the pizza was no longer the same. A bad disappointment.

25/09/2025: Excellent food, we had both pizza and other dishes. The staff and the pizza chef owner are truly kind and friendly. Highly recommended.

22/06/2025: A day of total relaxation. Often when you get to know places through social media you risk having too many expectations compared to reality. In this case the belief that we would have found a beautiful, clean place where you can eat well (km 0 products!) was fully confirmed. I do not give 5 stars because there is always room for improvement. For example, I recommend a fence that delimits the parking area given the risk of falling in front of the raised area. The rooms were not evaluated as we did not stay overnight. Highly recommended!!!

28/05/2025: The hilltop location with sea view is truly splendid; the family and friendly welcome; the food... well, the meals are prepared with all the products from the garden and the farm and cooked really well by the owner, who really pampers her guests. The 4 stars for the rooms are just an incentive to fix some small, but really small, defects: a shower siphon that doesn't drain very well or the window that opens with difficulty. All things that can really be solved and that don't take anything away from the comfort of the rooms and the beauty of the structure... just small flaws that, if eliminated, would make the San Basilio even more splendid. I won't add photos because those you see on the site correspond to reality: very beautiful structure with greenery and lush plants... the scent of flowers and a breathtaking view

15/09/2025: The staff is very attentive, courteous, and friendly. The beach is very nice, and the food at the restaurant is excellent! We'll definitely be back.

26/08/2025: Restaurant: excellent. The Caprese ravioli are particularly exceptional, as is the risotto with shellfish and crustaceans. The desserts are also delicious—the buffalo mozzarella mousse is highly recommended. Welcoming and helpful staff.