I migliori ristoranti in Salerno

21/09/2025: Excellent food, excellent service and above all excellent atmosphere

18/09/2025: Truly excellent, welcoming atmosphere. I tried various dishes, all delicious. The presentation was excellent, with sauces that enhanced the flavor without overpowering it. I recommend it.

01/12/2025: Great people, friendly and professional!!

27/07/2025: An unpleasant experience marked by arrogance and impoliteness. Last night, I was truly shocked by the behavior of Marco, the owner of this bar. I had simply asked him politely if it was possible to prepare a spicy cocktail—an unusual request, admittedly, but not so absurd, considering that it's offered in many bars in Salerno, and with success. Besides, as they say, asking is polite, answering is polite. His response, however, was anything but polite: in a haughty and decidedly annoyed tone, he said something along the lines of "My mom is finishing her Bolognese, let's see if there's any spicy left," as if mocking my request. Not content with this, he began to openly mock me, displaying a lack of professionalism in engaging a rather elderly customer, miming the corkscrew gesture as if I were "out of my mind or had a screw loose," claiming that the "Bloody Mary" (a cocktail proposed by his own bartender—who had tried to make himself available, unlike him) was an ancient cocktail that hadn't been made for over ten years. All this in front of two of my friends... a humiliating and inappropriate scene, especially since Marco and I aren't even particularly close. Honestly, I think it's unacceptable for the owner to behave this way! Making someone feel like they're a burden when they're bringing in work is a serious mistake. I completely understand that a place might have a "classic" menu and not want to prepare non-standard drinks, but that doesn't justify arrogance, mockery, and rudeness. Furthermore, along with this customer he involved, he also made haughty jokes about another place that offers coffee cocktails (obviously, I won't name the bar of these dear friends of mine), branding it an "absurd combination," demonstrating, in my opinion, a narrow-mindedness that's truly out of place for those who work in this industry. Regardless of anything else, and as someone who runs a business myself, I maintain that respect for customers should come first. PS: Spicy food is a no-go on the Bolognese.

12/10/2025: It's always a pleasure to return to Lu Craparizza, a farmhouse surrounded by greenery, the food is excellent and the staff very kind.

26/08/2025: As usual, nature and mountains, authentic food and a very friendly owner.

13/02/2026: The food was delicious and worth the price. It was a satisfying meal.

11/02/2026: Good restaurant with gluten-free options, the Serum Cordial. Prices are high but nothing out of the ordinary for this area.

22/11/2025: Terrible experience at this Conad Superstore. The staff was rude and arrogant, as if providing information or simply doing their job was a burden. Zero customer service and very little desire to work. Not even a greeting at the entrance or at the checkout.

15/11/2025: If you don't want someone to break into your car in the parking lot, don't go there, I found quite a few car lock cylinders as well as the lock from my vehicle, all of which resulted in a police report!

29/08/2025: Excellent pizza, delicious ingredients, and reasonable prices. What more could you ask for?

18/08/2025: Highly recommend, not long wait, quality products

08/03/2026: The service was very good, the food was tasty, although they didn't have much dairy-free variety. But overall, everything was great.

08/01/2026: Wonderful place The owner let us taste some delicacies

03/03/2026: Beautiful location and excellent food, but terrible service. We waited about 1.5 hours from the appetizer to the main course. It's a shame because everything else was fine.

22/02/2026: I dined here by chance and was thrilled! The atmosphere is welcoming and refined, perfect for an evening with family or friends, and the staff is friendly and attentive. But a special shout-out goes to the pizza chef, because the pizza is extraordinary! Light, fragrant, perfectly leavened, impeccably cooked... in a word: delicious. Compliments to the entire staff, I'll definitely be back and I highly recommend it!

10/03/2026: A positive experience, from the food to the service. I definitely recommend it.

18/02/2026: Well, the panacea for sweets is right there.

26/12/2025: There are some tastings that linger in your memory. This classic panettone was one of them. Enjoyed during the Christmas season, it proved to be a true masterpiece of pastry making: a soft and light dough, enveloping aromas, a perfect balance between sweetness and delicacy. Every bite speaks of care, experience, and absolute respect for tradition. Received as a gift from a friend in Salerno, it gave me a moment of pure pleasure. As a critic, I can say without hesitation that this is an elegant, sincere panettone, capable of moving and leaving its mark. As an Italian food and wine critic, Cav. Dr. Michele Cutro

11/09/2025: We (a married couple) were there several times seven years ago. A quaint restaurant in the front area. The back area is somewhat reminiscent of a campsite restaurant. The waiter (presumably the owner) is the same as back then. He seems a bit edgy, but he can also smile sometimes. I had pasta Bolognese and a salata mista, and my wife had stuffed ravioli and stuffed zucchini blossom. We drank beer. Everything was delicious. We will be back.

11/09/2025: I am confused by the high score that this restaurant achieves. I also note there are no pictures of pizza which is odd for a pizza restaurant. But having been there I now know why. It's terrible! It must be frozen pizza, the dough was strangely chewy, lacking the lightness or outer crispiness associated with a good pizza. The "for Di latte" looked like extremely old tough mozzarella, and the tomato sauce had a colour that was simply wrong. They did however serve a decent wine, however I'm not sure of the cost.

22/06/2025: A day of total relaxation. Often when you get to know places through social media you risk having too many expectations compared to reality. In this case the belief that we would have found a beautiful, clean place where you can eat well (km 0 products!) was fully confirmed. I do not give 5 stars because there is always room for improvement. For example, I recommend a fence that delimits the parking area given the risk of falling in front of the raised area. The rooms were not evaluated as we did not stay overnight. Highly recommended!!!

28/05/2025: The hilltop location with sea view is truly splendid; the family and friendly welcome; the food... well, the meals are prepared with all the products from the garden and the farm and cooked really well by the owner, who really pampers her guests. The 4 stars for the rooms are just an incentive to fix some small, but really small, defects: a shower siphon that doesn't drain very well or the window that opens with difficulty. All things that can really be solved and that don't take anything away from the comfort of the rooms and the beauty of the structure... just small flaws that, if eliminated, would make the San Basilio even more splendid. I won't add photos because those you see on the site correspond to reality: very beautiful structure with greenery and lush plants... the scent of flowers and a breathtaking view

14/10/2025: Wide selection. Low price. Croissants on par with those at the local pastry shop, NOT like the frozen ones at nearby cafes. A few steps from the station. Open early in the morning.

17/09/2025: Visit date: September 17, 2025. Cappuccino and croissant at the table. While I was eating, they brought me a receipt (maybe because I'm dark-haired and don't look Italian?) hmmm. And other tables that were eating didn't get receipts! hmmm!.....

17/03/2026: Delicious food and great service. I spent several days in Cetara and decided to have dinner there. The prices are very reasonable, the quality is good, and the portions are generous. Excellent service.

05/01/2026: A small, family-run restaurant. You can enjoy delicious dishes at reasonable prices. The family staff is extremely courteous and happy to offer advice on choosing your course.