I migliori ristoranti in Salerno

02/02/2026: Aesthetically beautiful pizzeria, excellent quality and excellent taste of the products both baked and fried with a wide choice also in the type of dishes such as saltimbocca and calzones, kind and helpful staff

08/01/2026: Very good panuozzi and pizzas, light and digestible even if in an atmosphere that is not very elegant, the important thing is the substance

14/10/2025: My review could end right away by saying that this is a true trattoria. But I want to clarify what I mean. First of all, the dishes, cooked simply, without gimmicks, without unnecessary additions, in short, cooked as they do (or used to do) at home. The baked fusilli with mozzarella and ragù reminded me of my childhood meals: simple, tasty, and filling. The meat (veal) main courses and side dishes were also delicious and flavorful. Then there's the ambiance, simple and simple, but with attentive and attentive service. In short, a true trattoria!

14/09/2025: A beautiful place, rustic, welcoming, quiet and relaxing. The fusilli with ragù and the house antipasto are delicious.

18/02/2026: Well, the panacea for sweets is right there.

26/12/2025: There are some tastings that linger in your memory. This classic panettone was one of them. Enjoyed during the Christmas season, it proved to be a true masterpiece of pastry making: a soft and light dough, enveloping aromas, a perfect balance between sweetness and delicacy. Every bite speaks of care, experience, and absolute respect for tradition. Received as a gift from a friend in Salerno, it gave me a moment of pure pleasure. As a critic, I can say without hesitation that this is an elegant, sincere panettone, capable of moving and leaving its mark. As an Italian food and wine critic, Cav. Dr. Michele Cutro

15/08/2025: Rubbery fried food and small portions.

11/08/2025: Nice place, you eat very well, the owners are very kind, they pampered us with good food, thank you

23/12/2025: Good coffee, excellent pastry, knowledgeable and friendly staff

14/11/2025: The best bakery in Scafati. The service and the presentation of the products are simply perfect. I'm a regular customer.

26/11/2025: Excellent restaurant, friendly and professional staff. Ample parking, excellent food. I recommend it for a carefree day and to enjoy authentic Cilento cuisine.

21/11/2025: In this restaurant you feel at home

22/11/2025: We discovered this restaurant by chance. Everything we ordered was delicious. I recommend it.

20/09/2025: The atmosphere is welcoming and the staff is extremely friendly and helpful. - "A true hidden gem! And a true paradise for seafood lovers." - "The restaurant...far exceeded my expectations. It offers authentic Italian cuisine in an intimate and welcoming atmosphere."

11/10/2025: Best service I’ve ever had. Our server Manfreddi made it memorable. Food was pretty good. Nice atmosphere outside.

11/10/2025: The fried fish without asterisks piqued my interest, and the fish was indeed very fresh. The sautéed escarole with Taggiasca olives, capers, and pine nuts was less interesting, as it was too oily. The staff were courteous and helpful, and the owner was truly kind to open a bottle of rosé for me, offering me a very good glass. The atmosphere was welcoming, with nice background music despite the side cover.

12/03/2026: Beautiful location. Recommend sitting inside next to window for the view of Positano cliff. Tried spaghetti vongole (olive oil and garlic sauce) and seafood soup (lots of mussels, tomato soup based). Pricey but really good food.

07/03/2026: There is bus stop next to the restaurant. Many tourists cannot take a bus more than an hour because of the transport and timetable issues. We asked the staff to sit outside while it is closed, but they made us out.

18/12/2025: Quality pizza, light dough, and a wide selection of menu options. You can choose from various types of dough, with special attention paid to the needs of celiac customers. A variety of drinks are available, including various wines and many beers, from the most well-known and commercial to the most sought-after, for those looking for something more unique to pair with their pizza. The location demonstrates attention to every detail, as does the service, with friendly staff always available to satisfy every customer request. Marco, the owner, is reliable and knowledgeable, always welcomes everyone with a smile and puts great care and creativity into his work. I highly recommend spending an evening at this pizzeria!

18/12/2025: A welcoming pizzeria with meticulous attention to detail. The staff are friendly, helpful, and make you feel right at home. Marco, the owner, makes excellent pizza, also available by the wagon wheel. The menu is extensive, with a wide selection of pizzas, both classic and specialty (and on weekends they also offer a new pizza). Recommended for a quiet evening with friends or family. ☺️

01/12/2025: Great people, friendly and professional!!

27/07/2025: An unpleasant experience marked by arrogance and impoliteness. Last night, I was truly shocked by the behavior of Marco, the owner of this bar. I had simply asked him politely if it was possible to prepare a spicy cocktail—an unusual request, admittedly, but not so absurd, considering that it's offered in many bars in Salerno, and with success. Besides, as they say, asking is polite, answering is polite. His response, however, was anything but polite: in a haughty and decidedly annoyed tone, he said something along the lines of "My mom is finishing her Bolognese, let's see if there's any spicy left," as if mocking my request. Not content with this, he began to openly mock me, displaying a lack of professionalism in engaging a rather elderly customer, miming the corkscrew gesture as if I were "out of my mind or had a screw loose," claiming that the "Bloody Mary" (a cocktail proposed by his own bartender—who had tried to make himself available, unlike him) was an ancient cocktail that hadn't been made for over ten years. All this in front of two of my friends... a humiliating and inappropriate scene, especially since Marco and I aren't even particularly close. Honestly, I think it's unacceptable for the owner to behave this way! Making someone feel like they're a burden when they're bringing in work is a serious mistake. I completely understand that a place might have a "classic" menu and not want to prepare non-standard drinks, but that doesn't justify arrogance, mockery, and rudeness. Furthermore, along with this customer he involved, he also made haughty jokes about another place that offers coffee cocktails (obviously, I won't name the bar of these dear friends of mine), branding it an "absurd combination," demonstrating, in my opinion, a narrow-mindedness that's truly out of place for those who work in this industry. Regardless of anything else, and as someone who runs a business myself, I maintain that respect for customers should come first. PS: Spicy food is a no-go on the Bolognese.

14/10/2025: Wide selection. Low price. Croissants on par with those at the local pastry shop, NOT like the frozen ones at nearby cafes. A few steps from the station. Open early in the morning.

17/09/2025: Visit date: September 17, 2025. Cappuccino and croissant at the table. While I was eating, they brought me a receipt (maybe because I'm dark-haired and don't look Italian?) hmmm. And other tables that were eating didn't get receipts! hmmm!.....

12/10/2025: It's always a pleasure to return to Lu Craparizza, a farmhouse surrounded by greenery, the food is excellent and the staff very kind.

26/08/2025: As usual, nature and mountains, authentic food and a very friendly owner.

10/03/2026: A positive experience, from the food to the service. I definitely recommend it.