I migliori ristoranti in Salerno

30/11/2025: If you're looking for an authentic place where the flavors of tradition meet the authenticity of home cooking, this restaurant is a must-visit. The dishes speak for themselves. Specifically, the homemade fusilli with tomato sauce are a true masterpiece, with that perfect texture and a simple yet incredibly flavorful sauce, replete with the aromas of ripe tomatoes and time-honored recipes. The ravioli deserve a special mention: they're enormous, rich, and satisfying, filled with the freshest ricotta made with the milk of their own sheep, which lends an authentic and unmistakable flavor. One of those rarities not found everywhere. The service perfectly reflects the atmosphere of the restaurant: warm, attentive, and genuine. Special thanks to Lisa, always smiling and impeccably managing the dining room, capable of making every guest feel at home. And of course, kudos also to chefs Giuseppe and his mother, and Vittorio, who with their skill bring dishes that tell a story to the table. All this is accompanied by honest and competitive prices, which make the experience even more enjoyable. A restaurant that exudes authenticity, tradition, and passion. Highly recommended.

21/11/2025: We work in the hospitality industry. At the end of the season, we usually leave Tuscany by car and change cities, hotels, and dining venues every day for about ten days. This evening, we ended up at La Frestola restaurant. We were truly impressed by the deliciousness of the dinner, the kindness and friendliness of the owner, and the restaurant. The restaurant has retained a pleasantly vintage feel from the 1980s, like the old places we used to go for Sunday afternoon lunch with the family. We had an appetizer with delicious cured meats and cheeses, a particularly tasty bruschetta, and two first courses that we shared: ricotta ravioli and pan-fried gnocchi, similar to gnocchi alla Sorrentina. The ravioli are handmade by the owner's mother. Being a cook, I researched the type of flour used, which I will definitely try in my work. So, in conclusion, I 100% recommend this restaurant; in fact, it would be a shame not to stop by if we're in the area. I'm very satisfied, and I send my warmest regards to the owner.

22/11/2025: We discovered this restaurant by chance. Everything we ordered was delicious. I recommend it.

20/09/2025: The atmosphere is welcoming and the staff is extremely friendly and helpful. - "A true hidden gem! And a true paradise for seafood lovers." - "The restaurant...far exceeded my expectations. It offers authentic Italian cuisine in an intimate and welcoming atmosphere."

23/12/2025: I returned with my friends last night and will return soon with my partner again during these Christmas days, in this exceptional place managed in an excellent way, from the kitchen (simply extraordinary: trofie, mussels and clams creamed to perfection, with the chili pepper made by them which is a marvelous thing, bruschetta salted to the point of crunchy very tasty to pass the wait, fried fish that spoke of traditional home flavors unique to our land, tasty crunchy soft and very fresh! Do we then want to talk about the service? The courtesy of the incredible attention towards the customer? They treated us like queens! I noticed the courtesy towards all the customers, the availability, the attention, the elegance of the owner and the infinite discretion! Highly recommended today, tomorrow and always!

22/12/2025: Affordable prices, fresh and excellently prepared food. The spaghetti with clams was delicious. The lady serving the tables was incredibly kind. Congratulations!

02/09/2025: The pizza is delicious, light, and tasty. The atmosphere is welcoming, and the staff is knowledgeable and friendly.

30/07/2025: Delicious pizza with a picture-perfect view of Sapri. Fast service.

19/08/2025: Excellent service and excellent food. The wine list adds to the quality.

07/12/2025: LONG WAIT! Really long, unless you don't like the pizza chef or complain. Consider that we arrived at 8:30 PM and the pizzas arrived at 10:00 PM. I hate to leave a negative review because the place really has potential. The staff is friendly and approachable. Perhaps I'd make sure the girl taking orders also gives instructions to the pizza chef about when the pizzas should be delivered.

12/10/2025: Very good and inexpensive pizzeria. They also have a different menu. We had pizza and tagliata. Very good service—I assume it was the owners. Prices are OK. We'll be back next time we pass through.

01/02/2026: The pizza is definitely good, flavorful, and made with an excellent dough. The supplì, however, are a letdown; I found them mediocre and lacking much character. The atmosphere is very basic, but the small size of the place doesn't allow for any frills: it's a place that focuses on substance (the pizza) rather than aesthetics. Ideal if you're looking for a solid product without too many expectations regarding the rest.

05/10/2025: Our neighborhood pizza by the slice has been around for 15 years. Everything's good, and the supplì are delicious.

04/01/2026: We went for lunch on January 1st. Compliments for the food and the location. The service needs some work. We ordered cuts of meat, and the mixed grill arrived...

06/12/2025: Terrible experience. I went to a party of about twenty adults... half a table was added at the last minute and was very low, as if it were for children. The staff was indifferent and extremely courteous. They bring central plates without cutlery to share and won't refill empty drinks unless you point it out. The bathrooms are outside, so in the winter you pee with the penguins, and the chairs are poorly supervised. We found some completely dirty (as you can see in the photo) and one broken. There are no coat hangers, and due to the limited space, we had to put our bags on the windowsill.

02/10/2025: ✯ ✯ ✯ ✯ ✯ This is undoubtedly the best seafood restaurant in Palinuro! ✯ ✯ ✯ ✯ ✯

21/09/2025: After being there a few years ago, we barely managed to speak to someone to make a reservation. Absolutely true, the staff was friendly and the location was beautiful. However, we ordered an appetizer consisting of two marinated anchovies, a slice of tuna and a slice of swordfish, an anchovy meatball, and two grams of octopus on a half potato cake... €18, okay... Catch of the day? A dolphin fish of about 300 grams for the modest sum of €40, and that's also fine (they cost no more than €12 per kg) retail. I ordered a peppered mussel... dry, overcooked, tiny, and rubbery... €13. I don't like to cause controversy in restaurants; I'm a chef and I teach at a hotel school... The customer must be respected. Certain "stuff" should NOT be brought to the table. A plate of mussels costs nothing; if you make a mistake, it can happen. But DON'T BRING IT to the table! No arguments, I simply won't be coming back!

13/09/2025: If you want to eat a pizza in Palinuro with 100% quality ingredients and a truly top-notch pizza dough, you have to come to Med Farine Mediterranee. The pizzeria is located on Palinuro's main street, and if you can get there at sunset, it's truly something fantastic.

13/09/2025: Absolute scam of customers! 70 Euros for shrimp and anchovies. If you don’t speak Italian to argue with them, don’t visit this awful place!

22/06/2025: A day of total relaxation. Often when you get to know places through social media you risk having too many expectations compared to reality. In this case the belief that we would have found a beautiful, clean place where you can eat well (km 0 products!) was fully confirmed. I do not give 5 stars because there is always room for improvement. For example, I recommend a fence that delimits the parking area given the risk of falling in front of the raised area. The rooms were not evaluated as we did not stay overnight. Highly recommended!!!

28/05/2025: The hilltop location with sea view is truly splendid; the family and friendly welcome; the food... well, the meals are prepared with all the products from the garden and the farm and cooked really well by the owner, who really pampers her guests. The 4 stars for the rooms are just an incentive to fix some small, but really small, defects: a shower siphon that doesn't drain very well or the window that opens with difficulty. All things that can really be solved and that don't take anything away from the comfort of the rooms and the beauty of the structure... just small flaws that, if eliminated, would make the San Basilio even more splendid. I won't add photos because those you see on the site correspond to reality: very beautiful structure with greenery and lush plants... the scent of flowers and a breathtaking view

15/11/2025: The staff is venal and rude. The prices are incredibly high just for an aperitif, which isn't even an aperitif! I'll never go back!

10/09/2025: We had the steak (medium-rare), mixed salad, and French fries. The steak was fantastic. Unfortunately, there was no salt or pepper on the table to season the meat or salad. Highly recommended; we'll be back.