I migliori ristoranti in Salerno

02/02/2026: Aesthetically beautiful pizzeria, excellent quality and excellent taste of the products both baked and fried with a wide choice also in the type of dishes such as saltimbocca and calzones, kind and helpful staff

08/01/2026: Very good panuozzi and pizzas, light and digestible even if in an atmosphere that is not very elegant, the important thing is the substance

18/02/2026: Well, the panacea for sweets is right there.

26/12/2025: There are some tastings that linger in your memory. This classic panettone was one of them. Enjoyed during the Christmas season, it proved to be a true masterpiece of pastry making: a soft and light dough, enveloping aromas, a perfect balance between sweetness and delicacy. Every bite speaks of care, experience, and absolute respect for tradition. Received as a gift from a friend in Salerno, it gave me a moment of pure pleasure. As a critic, I can say without hesitation that this is an elegant, sincere panettone, capable of moving and leaving its mark. As an Italian food and wine critic, Cav. Dr. Michele Cutro

15/08/2025: Rubbery fried food and small portions.

11/08/2025: Nice place, you eat very well, the owners are very kind, they pampered us with good food, thank you

23/12/2025: Good coffee, excellent pastry, knowledgeable and friendly staff

14/11/2025: The best bakery in Scafati. The service and the presentation of the products are simply perfect. I'm a regular customer.

29/12/2025: Luckily, it was open to refuel the vehicle. Excellent manager.

11/12/2025: Half closed given the time, but the person working there is kind.

22/11/2025: Terrible experience at this Conad Superstore. The staff was rude and arrogant, as if providing information or simply doing their job was a burden. Zero customer service and very little desire to work. Not even a greeting at the entrance or at the checkout.

15/11/2025: If you don't want someone to break into your car in the parking lot, don't go there, I found quite a few car lock cylinders as well as the lock from my vehicle, all of which resulted in a police report!

05/02/2026: A true gem for pizza lovers. The place is modern and welcoming, just like the owner and staff. A wide variety of pizzas with soft, cloud-like dough and local ingredients perfect for an unforgettable taste experience.

15/12/2025: I've been missing pizza for a long time. It's always been very digestible and airy, but it's lost that extra touch that made it so popular with diners. I'll be happy to return.

16/11/2025: Poor service. Music only recommended for those over 60/70. The location is small and unwelcoming. I even found a dirty glass, and when I asked for a replacement, no one came. I strongly advise against it.

02/11/2025: I haven't had the pleasure of trying this place, but I can say that the impression I got simply by calling to make a reservation was truly negative. How can you respond to a customer calling to make a reservation: "Fondo Lazzaro, tell me?"... I was perplexed and asked him to repeat the question to make sure I hadn't made a mistake, and he repeated: "Fondo Lazzaro, tell me." It's a real shame if this place offers so much. I hope it's not the owner who responds like that, but an employee, and that this review of mine can be helpful. I'd love to be able to eat the things a dear friend of mine told me about.

17/03/2026: Delicious food and great service. I spent several days in Cetara and decided to have dinner there. The prices are very reasonable, the quality is good, and the portions are generous. Excellent service.

05/01/2026: A small, family-run restaurant. You can enjoy delicious dishes at reasonable prices. The family staff is extremely courteous and happy to offer advice on choosing your course.

12/03/2026: Beautiful location. Recommend sitting inside next to window for the view of Positano cliff. Tried spaghetti vongole (olive oil and garlic sauce) and seafood soup (lots of mussels, tomato soup based). Pricey but really good food.

07/03/2026: There is bus stop next to the restaurant. Many tourists cannot take a bus more than an hour because of the transport and timetable issues. We asked the staff to sit outside while it is closed, but they made us out.

01/12/2025: Great people, friendly and professional!!

27/07/2025: An unpleasant experience marked by arrogance and impoliteness. Last night, I was truly shocked by the behavior of Marco, the owner of this bar. I had simply asked him politely if it was possible to prepare a spicy cocktail—an unusual request, admittedly, but not so absurd, considering that it's offered in many bars in Salerno, and with success. Besides, as they say, asking is polite, answering is polite. His response, however, was anything but polite: in a haughty and decidedly annoyed tone, he said something along the lines of "My mom is finishing her Bolognese, let's see if there's any spicy left," as if mocking my request. Not content with this, he began to openly mock me, displaying a lack of professionalism in engaging a rather elderly customer, miming the corkscrew gesture as if I were "out of my mind or had a screw loose," claiming that the "Bloody Mary" (a cocktail proposed by his own bartender—who had tried to make himself available, unlike him) was an ancient cocktail that hadn't been made for over ten years. All this in front of two of my friends... a humiliating and inappropriate scene, especially since Marco and I aren't even particularly close. Honestly, I think it's unacceptable for the owner to behave this way! Making someone feel like they're a burden when they're bringing in work is a serious mistake. I completely understand that a place might have a "classic" menu and not want to prepare non-standard drinks, but that doesn't justify arrogance, mockery, and rudeness. Furthermore, along with this customer he involved, he also made haughty jokes about another place that offers coffee cocktails (obviously, I won't name the bar of these dear friends of mine), branding it an "absurd combination," demonstrating, in my opinion, a narrow-mindedness that's truly out of place for those who work in this industry. Regardless of anything else, and as someone who runs a business myself, I maintain that respect for customers should come first. PS: Spicy food is a no-go on the Bolognese.

14/10/2025: Wide selection. Low price. Croissants on par with those at the local pastry shop, NOT like the frozen ones at nearby cafes. A few steps from the station. Open early in the morning.

17/09/2025: Visit date: September 17, 2025. Cappuccino and croissant at the table. While I was eating, they brought me a receipt (maybe because I'm dark-haired and don't look Italian?) hmmm. And other tables that were eating didn't get receipts! hmmm!.....

12/10/2025: It's always a pleasure to return to Lu Craparizza, a farmhouse surrounded by greenery, the food is excellent and the staff very kind.

26/08/2025: As usual, nature and mountains, authentic food and a very friendly owner.

11/10/2025: The fried fish without asterisks piqued my interest, and the fish was indeed very fresh. The sautéed escarole with Taggiasca olives, capers, and pine nuts was less interesting, as it was too oily. The staff were courteous and helpful, and the owner was truly kind to open a bottle of rosé for me, offering me a very good glass. The atmosphere was welcoming, with nice background music despite the side cover.

11/10/2025: Best service I’ve ever had. Our server Manfreddi made it memorable. Food was pretty good. Nice atmosphere outside.