I migliori ristoranti in Campania

02/06/2025: In Gragnano, Italy there is this small place built with the heart of a family. The oldest pasta factory dating since 1820, run by the same family, with the same art of the Seminole. Still they proud themselves by saying that even on the 1600 their family were already on the macaroni production. The pasta itself is simple, based on Seminole brought from Bari, Puglia. The cooking is from the heart with different amazing tastes. There is no ostentatious presentations, just pasta in its added sauce. But what a taste! Prepare your taste buds to the best of the real Italian way. Eat slow, relax, and enjoy one of the best there are. I encourage you to visit this winner of the Oscar 2023 for the best artisanal pasta factory. And if you feel intrepid, get a cooking class as I did. Nona Enza will teach you. Enjoy!

25/04/2025: Amazing pasta alla genovese, probably one of the best pastas I’ve had. Don’t expect much for “atmosphere” here, but definitely great food!

22/05/2025: Great food and super friendly waiters

11/05/2025: We had lunch for Mother's Day, nothing to say, we felt great and we ate very well

06/07/2025: My husband and I visited this restaurant in September while on our honeymoon. The place looked charming, especially the courtyard seating, which initially drew us in. Unfortunately, the experience took a turn for the worse due to poor service and a serious hygiene issue. We ordered the seafood platter, which was quite expensive (around €50). Partway through the meal, we noticed maggots crawling on the food. We discreetly brought this to our server’s attention, not wanting to cause a scene, though it was obviously disturbing. The server removed the plate without much of a response, and later the manager came by and casually offered to bring us a new platter—“without maggots this time.” Needless to say, we had completely lost our appetite…. What shocked us most was that the dish wasn’t even taken off our bill. At any reputable restaurant, something like this would be handled with far more care and accountability. We would strongly recommend avoiding this place.

05/07/2025: Our experience was perfect. Service, food, and ambiance were all spot on. We highly recommend this restaurant!

01/07/2025: We celebrated our daughter's confirmation. Location: very beautiful and well-kept structure, with a swimming pool on the terrace and a spacious and welcoming room. Menu: the food is divinely good, excellent raw materials and super, elegant and abundant dishes. Service: I think the service is the icing on the cake. We were welcomed by Viviana, a cheerful, helpful, professional person, who puts the customer at ease and always tries to please him. Bill: fair value for money, we will definitely return.

09/06/2025: Abbiamo scelto questo ristorante per festeggiare la comunione di nostro figlio e non potevamo fare scelta migliore. Il menù, a base di carne e pesce, è stato davvero eccellente: ogni portata era curata, saporita e ben presentata. Gli ospiti sono rimasti tutti entusiasti. Il servizio è stato impeccabile: personale gentile, disponibile e molto attento, sempre presente ma mai invadente. L’atmosfera era accogliente, rilassata e perfetta per un’occasione così speciale. Anche il rapporto qualità-prezzo è stato più che soddisfacente: porzioni abbondanti e prezzi assolutamente giusti per la qualità offerta. È stata una giornata indimenticabile, resa ancora più speciale grazie alla professionalità e all’attenzione dello staff. Lo consiglio vivamente a chi cerca un ristorante per eventi importanti o semplicemente per gustare dell’ottimo cibo in un bel contesto.

23/06/2025: A very welcoming place in one of the residential areas of Benevento. Very kind and friendly staff. Excellent quality of food. Really excellent drinks and beers. Really highly recommended

24/03/2025: A super appreciated place in Benevento and it's easy to understand why. The welcome is really sunny, the kindness of all the staff is exemplary. The food and the beers are top, from the cutting board to the bruschetta. It will be the first of many times, without a doubt.

01/06/2025: Very nice place, we ate very well

30/05/2025: Very cosy, surrounded by greenery

29/04/2025: I recommend this restaurant for the quality of the products, for the service of the waiters, for the kindness of both the owners and the staff. I will definitely return.

13/04/2025: Nice close to home and good food with really top wines

28/06/2025: We were guests in this place, for dinner... I compliment the kitchen and the waiting staff, the lady who looked after us throughout the dinner... we had dinner in the garden, where the right mix was created between the dishes that arrived and a small breeze of wind that could be felt, I recommend it

14/06/2025: Great beb! Thank you for the hospitality very well

01/06/2025: Great service and well made pizza

01/05/2025: Pizza “eccezionale“ Clementina”gran personalidad y amabilidad Sugerencias dejadas Clementina sugirió pizza Dow envuelta alrededor de cereza amarena y “crema Boston”

03/06/2025: Friendly staff, great food Attention to intolerance issues Everything perfect

19/05/2025: Just the place was beautiful and The staff was very kind with super great food with great service with a large and spacious room and the place outside with tables and chairs to relax And great place to take photos

13/04/2025: Professionalism, dedication and the highest level of hospitality, dishes expertly prepared "at home" with raw materials of Italian excellence, selected with care and passion, the same attention that Concetta and Edoardo manage, so naturally, to convey to customers visiting their location

11/04/2025: Excellent product quality. Not just the pizza: I highly recommend trying the appetizers. Small and welcoming place. Very kind staff.

29/06/2025: Tasty evening with the family. Exceptional pizzas filled with quality ingredients, the gluten free pizza is exceptional. We recommend Pizzeria Guardascione to everyone for its goodness and for the attention that the master Federico applies, in first person, in all the courses. After the tasting last night it becomes our reference pizzeria. Among the many pizzerias that of Federico Guardascione has conquered our palate. Congratulations maestro.

26/06/2025: The best gluten-free pizza I've ever eaten! Last night we went to this pizzeria with a table of 20 people and I have to say it was a fantastic experience from every point of view. The gluten-free pizza was simply the best I've ever tasted: perfect dough, very light and digestible, with very fresh and clearly high-quality products. But the real added value of the evening was the impeccable service, in particular thanks to Antonio, a truly extraordinary waiter. Even though there were many of us, each with a thousand different requests, Antonio was always kind, precise, smiling and super professional. He managed to remember everything without ever making a mistake in an order, always attentive and available until the last minute. A guy with a desire to work that you can see, feel and appreciate. Really congratulations, people like that make the difference. I recommend this place to everyone, both for those who are celiac and for those who simply love to eat well. We will definitely be back! 👏🍕 I leave you the photo of my gluten-free pizza that speaks for itself..

02/07/2025: Fresh food, friendly staff and good service. Very satisfied, definitely coming back.

25/04/2025: The food was excellent, the waiters were always available and the location was quiet. Also parking included by the venue (right behind it), recommended!

08/06/2025: As a tourist i feel lucky to stumble into this place. Authentic feeling and very good service.

08/06/2025: As always Palazzo Vialdo is a guarantee. I celebrated my 50th birthday here, finding competence, professionalism and kindness. Delicious and well-made menu. Gianni listened to me and followed me from start to finish, together with Salvatore. Thank you for everything!

03/06/2025: Big mistake recommended through a Facebook social group I go with my colleagues who attacked me all evening raw pizzas 2/4 dough too low in sugars fried below average nothing transcendental but what's worse a place that gave me the feeling of dirty I feel sorry for the pizza chef who was also very nice but I will not listen to Facebook groups anymore hahahaah

30/04/2025: Exceptional staff especially the head nurse Speranza