I migliori ristoranti in Campania

08/03/2026: A fabulous place worth trying! Exceptional Neapolitan food and fresh seafood! I highly recommend it. Bonus for Romanians, the waitress is Romanian and very nice!

07/03/2026: Nice place with good traditional cuisine

19/12/2025: Beautiful place, with excellent food and attentive and kind staff 🥂

11/12/2025: We chose Colle Rajano for our wedding because, a year ago, as mere guests at another event, we were left speechless. The food was divine, the timing was impeccable, and everything was so perfectly synchronized that, despite the 200 guests, every dish arrived at the table at the same time. On that day—which wasn't even our own—we felt pampered like we were in a luxury spa. From there, the choice for our big day was a natural one. When we contacted Raffaele, we immediately knew we were in the right place. On the phone, he seemed like he'd known us forever, and when he welcomed us in person with his warm embrace, we immediately felt at home. He introduced us to the rest of the extraordinary team: Andrea, Chef Giuseppe, our super wedding planner Mariaida, and finally Dario, the reassuring presence who accompanied us throughout the celebration like a sort of "spirit guide" capable of anticipating our every need. We didn't have to think about a thing: they guided us step by step, with a care, precision, and dedication rarely seen. Our wedding was explosive, perfect, without a single flaw. The guests had fun, ate wonderfully, and enjoyed the party with enthusiasm from start to finish. For us, it was, without exaggeration, the most beautiful wedding ever. 💛 A special thank you to Raffaele, Andrea, Giuseppe, Mariaida, and Dario 💛 Raffaele, with his warm welcome and ability to make us feel immediately at ease, was our constant companion. Andrea, always present and available, managed every detail with impeccable professionalism. Chef Giuseppe transformed our event into an unforgettable culinary experience, leaving everyone speechless. Mariaida, our big-hearted wedding planner, guided us with sweetness, precision, and contagious enthusiasm. And then Dario, our reassuring presence throughout the day: attentive, discreet, almost like a guardian angel who anticipated our every need. Our most sincere thanks go to each of them. They weren't just excellent professionals: they became part of our fondest memories. We also told them: we will never leave them, because they have entered our hearts as true friends. A heartfelt thank you to the entire Colle Rajano staff. You made our dream a reality, exceeding all expectations. Marta and Fortunato

16/11/2025: It's definitely an experience. Very authentic. And if you've walked the Sentiero from Bomerano, it's a lovely destination where you can reward yourself with a cold drink.

05/11/2025: Wow....what an amazing place! After the long track, this is exactly what you need. Astonishing view, tasty food, nice atmosphere and great service 👌

26/02/2026: The meat is exquisite, the appetizers generous, and the quality/price ratio reflects exactly what you eat. Excellent!

19/01/2026: Welcoming atmosphere and excellent meat

24/02/2026: A spectacular location, quality food, ideal for the most beautiful event to be experienced carefree and organized down to the smallest details.

22/02/2026: I've been here several times and have always been pleasantly impressed. The restaurant is beautiful and welcoming, the atmosphere inside is elegant and pleasant, the dishes are well-prepared and beautifully combined to the point of intrigue and surprise. Last but not least, the staff is among the best I've ever encountered: professional, helpful, knowledgeable, and know how to perform their roles with attention to detail and enthusiasm. A heartfelt thanks to Antonio, Cristian, Procolo, and everyone else!

18/12/2025: It's always a pleasure to stop by Pantagruel for a bite to eat. Excellent food, welcoming staff, a clean place, and a killer Aglianico. Highly recommended.

14/12/2025: For those traveling, I recommend a stop at this diner. The owner is very friendly, the food is delicious, like home-cooked food, and the prices are excellent. If I ever get back, I'll definitely stop by.

08/02/2026: I was with my family today and I expected much more. The appetizers were nothing special. The cured meats were good, a little poor but it's okay, but the total disappointment was the first courses, all four of us left them. The pappardelle with mushrooms tasted only of garlic, and the pasta, a glue, a pasta and potatoes passed, I think baked. Inedible, a mess, it had no flavor. The scarpariello was nothing exceptional, but it was also a little overcooked. And for me, overcooked pasta is a serious problem. Okay, let's move on to the desserts. The crunchy wafer was good. But the flavorless zuppa inglese ice cream. As for the cheesecakes, let's draw a veil over them. It only tasted of cheese without a solid base, and the Sicilian cannoli was nonsensical. The cream inside was bitter and there was no ricotta, meaning you couldn't taste it. Nothing absurd🤦‍♀️ I'd better stop here. I'll never go there again, also because it's quite expensive, but the staff was very kind, I must say! Oh, I forgot about the meat. Nothing special. The one I buy from my butcher is much better, trust me.

08/02/2026: A wonderful place. Where you'll find hospitality, familiarity, good food, and good wine. Good value for money. Nothing to complain about. We'll be back again, because we always return to places where we've had a good time.

03/01/2026: Welcoming atmosphere, excellent food, very friendly staff, I highly recommend it.

26/12/2025: We liked the place, the food, and the service. Perhaps some typical local dishes are missing.

08/03/2026: Very good products... They are very helpful

08/03/2026: First of all, the cleanliness of the structure, the kindness and courtesy of the ladies can hardly be found elsewhere, then I don't know if the gentleman is uncle Fiore but very kind.... whoever reads the place I invite you to go there....

15/02/2026: The experience is excellent in every way. The atmosphere is welcoming and meticulously crafted, perfect for both a romantic dinner and an evening with friends. The staff is incredibly kind, attentive, and always smiling, making us feel at home from the very first moment. The food is excellent, the ingredients are top-quality. You can sense the passion and attention to every detail.

15/02/2026: Truly an excellent restaurant, for its location, the quality of the food, and above all, the attention to detail! Highly recommended

17/03/2026: The best pizza in the area, excellent

25/12/2025: It's always a pleasure to return to the town where you grew up. As always, everything was excellent. If you're passing through Grottaminarda, stop by...next time, I'll have to try the pizza in the evening again.

09/11/2025: Yesterday, November 8, 2025, I had the pleasure of lunch at this restaurant at the Petina exit on the A2 SA-RC motorway. Tired of quick meals during my long business trip, I found a comfortable, slow-food atmosphere. The table was next to the chef, who was cooking in front of us...a true luxury these days! This way, the customer can watch the entire preparation of their dish. Plus, the food was quality, and I didn't pay much either (€20 for an appetizer and a first course with a glass of red wine). I'll definitely be back!

09/11/2025: A wonderful discovery for me, after a family experience I'd had recently. I received a pleasant welcome, typical of a friendly, approachable, and just-the-right-time staff. Tasty food for all tastes, even for the most discerning and discerning family. Hearty dishes, as if to say, "Next... I can't take it anymore..." An excellent, so to speak... feast... definitely worth repeating and recommending to anyone looking to spend a full day filled with warmth, smiles, and... wines.

28/02/2026: A break in a beautiful corner. Vincenzo is a master at breakfast.

27/02/2026: We stayed one night during our Naples tour. Overall, the staff were attentive and very polite. The breakfast was good. But especially at breakfast, Mr. Vincenzo was so kind, smiling, and attentive that it created one of the most unforgettable and beautiful memories of our week-long Naples tour. Thank you ❤️💐

13/03/2026: A beautiful restaurant to get fresh sea food from a local family.

13/03/2026: super good food! i dont even eat fish and i loved the fresh catch of the day! such sweet people too :)

02/03/2026: Tavolo3 is a story, not just a restaurant where you can eat, no matter how excellent the food is, and I'm writing about that too. I decided to go there with my friends because Antonio, the owner, besides being undeniably charming, made a courageous choice. As an entrepreneur, I know that success in work, as in life, is the result of the sum of all the decisions we make. He chose to open this beautiful restaurant, because it is also beautiful, in Casal di Principe, which unfortunately, despite the many good people who live there, still doesn't enjoy a good reputation. UNFORTUNATELY. He chose to set up his small business there and not in Aversa, which commercially beats Casale 100 to 1. And he succeeded with honor. The other Antonio, the chef, treated me to the best eggplant parmigiana of my life, served by Nicla, a waitress of rare elegance, discretion, and helpfulness, but never intrusive. Choosing the right staff is crucial to the success of a business, and Antonio, the boss, has also succeeded in this. Courage is a quality I appreciate, beyond the excellent meat and sandwiches we had the pleasure of eating. Keep up the good work, my friends! I hope you continue to enjoy the success you're having and so richly deserve. But without abandoning your homeland, as you have done. We'll be happy to see you again soon.

21/02/2026: The location is nice and welcoming, the service is quick and friendly, and the food is excellent. Good value for money.