I migliori ristoranti di cucina barbecue

13/10/2025: Rotisserie ok everything excellent

06/09/2025: Bivio was born as a low-cost rotisserie for the people, but now the prices are very high and it is no longer a point of reference.

25/07/2025: I don't recommend it, there are better ones.

30/05/2025: Super welcome and very good food

06/09/2025: A unique, purely Sicilian culinary experience. I cannot express in words the flavors I encountered in the products here. A Saturday night dinner, early September. A welcoming host led us through a labyrinth of flavors, all prepared on the grill.

20/08/2025: We arrived at 8:45 PM and ordered two steaks, which arrived at our table at 10:30 PM. He let about twenty people go ahead of us, who were ordering takeout sandwiches. When we pointed this out to him, he was very annoyed and arrogant, and he responded rudely, even pretending to be right. For this reason, I don't recommend it and won't be returning.

05/11/2025: Terrible place!!! I was there with a group of friends last weekend and out of 6 people, 4 of us got sick!!! I especially had terrible indigestion and was sick the whole next day!! Even an incredible headache!! For €40 per person, I honestly expected at least quality!!! I'll go somewhere else!!! Nowadays, you can't eat sushi anymore except in certain famous places like Poporoya or Tomakinho!! All my other friends couldn't digest it or had stomach aches!

26/10/2025: Terrible experience. The place was freezing, they kept the doors wide open, and we ate with jackets on the whole time (it was 12 degrees that day). There were 15 of us, and they only gave us one tablet to order on. It's absurd! I asked for a drink five times, and they never brought it. Finally, the response was: "We're full, we can't keep up with all the tables." I understand the confusion, but if you can't handle the customers, maybe it's better to reduce the number of seats. Disorganized service, inattentive staff, and zero concern for customer comfort. I definitely won't be returning.

13/10/2025: Delicious food, friendly and professional staff. Thanks Fabio!

11/10/2025: Well, If someone wants to eat something different from Italian food , you need to visit this place . Very good quality of meat , and a very very tasty “Cotoletta” .

01/07/2025: Sono stato in questo locale per mangiare una fetta di carne in compagnia della mia ragazza, era vuoto, alche' vediamo il menu' e i prezzi erano esagerati, quindi decidiamo per il nostro baget 2 fette di carne con un contorno e con un calice di vino, poi nell'attesa prendiamo 2 mozzarelle in carrozza. Poi si presenta un cameriere invitandoci a scegliere la carne al bancone, quella che volevamo non c'era e il macellaio ci consiglia un tipo simile ed accettiamo, ma voglio dire come ci avete fatto scegliere la carne a noi perche' non la pesate pure davanti a noi ( furbacchioni), va bhe' arriva questa carne che era pure buona ma non di mezzo kg con le patate senza nemmeno un po' di salsa. Mentre mangiavamo cuocevano altra carne in sala e senza nemmeno l'aria condizionata sudavo, ma dico io tu ti prendi 4 euro a persona solo per sederti, 70 euro 2 fettine di carne, 12 euro 2 patate, 13 euro 2 calici di vino, 8 euro 2 mozzarelle in carrozza, 2,50 l'acqua e non accendi l'aria condizionata?, dopodiche' volevano che prendessimo anche il dolce con l'amaro, a dir vero me ne sono non dico andato ma scappato perche' gia' con questo finto snob e quella musica sottofondo senza aria condizionata tutto chiuso con la brace dentro la sala mi stavo sentendo male. Queste sono le vere rapine e non ritornero' mai piu'.

28/06/2025: First of all: I never start with preconceptions about a place where I go for the first time. That said, I found heterogeneity in the staff, the girls were all nice, elegant and courteous, some of the male waiters were very distinguished, a couple of elements, however, a little dissonant with the environment and the slightly glamorous atmosphere that you breathe. Apart from this, they satisfied all our requests. Not that we had asked for the moon, but it happened in other places that they treated us with condescension, well, it doesn't happen here. You feel pampered because the behaviors are affable and kind. Regarding the wines, if I could write a judgment on the wine list, mine would certainly be high, also for the expertise and professionalism of the person who, I believe, is a sommelier, who opened us an excellent bottle of Costasera Masi 2018 and expertly prepared the glasses to welcome this nectar of the gods! The appetizers were delicious. Balanced tartare with a special flavour thanks to the addition of capers, of excellent quality. Confit cherry tomatoes that “sinned” only in quantity!!! Tasty and light Apulian bombetta. The side dishes were also pleasant, everything was fresh and, if it wasn’t, it seemed so, both to the sight and to the taste, ergo, fine as it was. The meats….the only punctum dolens: they didn’t correspond in taste to the pleasant sensation of the sight: that is, they were more beautiful than good! I would have preferred my fillet a little higher and more raw, my request at the order had been: not rare, more, almost raw! My companion’s Simmental was also cooked a little more than the rare one, the marbling and consistency of the fat were good, but the pulp wasn’t very tasty. The dessert was a fashion rocher, balanced and the right size. The bill was under €230 and they reduced it to €210 and that's fine, if only the wine alone cost €60, WELL DESERVED!!! And in any case, loving Amarone, we were well aware of the amount of the expense, in addition to it being clearly indicated on the menu, like all the dishes, another point in favor of the seriousness and professionalism of the place. Unfortunately I always like to be able to give my best, but from this first experience I was unable to draw an excellent judgment....maybe a second visit will be needed....and we will make the sacrifice, I hope soon!!🤣🤣🤣 Ps thanks for understanding because on the way out I also broke a glass!!

29/10/2025: The food is mediocre, only the hombets are ok, the pork is tough, and the sausages...so... The service is fast, but they take everything off your table even faster, they don't give you the opportunity to sit in a pleasant environment after dinner. It's like they're telling you to leave as soon as possible, even though the restaurant was half empty. The location is great, but it seems very cheap, but in fact it's not, the prices are quite normal...

17/10/2025: The waitress was extremely bad-tempered. For drinks worth €9, they charged a flat €4 for service. Is this normal?

29/08/2025: You can eat a good cockerel (strictly with your hands ✋ I recommend it) friendly service excellent location

25/08/2025: too noisy, poor service, poor food,

26/07/2025: Terrible experience. Very disappointed. After an hour and a half of waiting for a table without even a single pizza, we decided to leave. Meanwhile, dozens of takeout pizzas were coming out as usual, while seated customers were given no priority. I understand the busy times, but giving priority to takeout over seated customers is inexplicable and disrespectful. No communication from the staff, no apology, no solution offered. A real shame, because I had come with good expectations. I won't be returning.

02/07/2025: Good pizzas, but the service leaves a little to be desired.

20/09/2025: I've been here for dinner several times, most recently with a friend. We had a tasting of tartare, tomahawk, and a bottle of wine. Everything was excellent: good meat, superbly cooked, and a very good wine (a Shiraz). The girl who served us (I think she'd just turned 18) was very nice, friendly, and approachable. A place worth spending a few hours with family or friends. It's a well-kept place, and although it's "downtown," it's far from the casino and the hustle and bustle. Well done, guys. See you again.

16/05/2025: Too much waiting and bad service

20/09/2025: I've eaten at this bar a few times and I have to say that the quality of the meat is truly excellent... I had a tagliata that was really tender, it melted in my mouth!!! My wife had pizza and I have to say that it was delicious too!!!!

20/09/2025: Great experience, excellent food, and really polite and friendly staff!!!! Highly recommended!

20/07/2025: Con amici siamo andati alla scoperta di questo agriturismo..ne siamo rimasti entusiasti dalla bellezza e tranquillità di questo posto..mangiato benissimo e vogliono ritornarci sicuramente ❤️🌺

13/06/2025: ...das Lokal war voll und trotzdem hat alles bestens funktioniert. Speisen frisch und vor allem beim Mixed Grill sehr gutes Fleisch. Kompliment an Nicola und sein Team, natuerlich auch an den Chef Frenk.

02/11/2025: I highly recommend this place, it's cheap and the food is great, the sandwiches are excellent!

15/10/2025: Good, affordable sandwiches. You can add a variety of toppings. The place is a bit bland and casual, but it gets the job done. Excellent meat and a wide selection of "bombette" (fried meatballs). They're a bit slow, though, and I didn't appreciate the unauthorized people coming in and out of the counter. I wasn't sure if they were relatives or friends.

19/08/2025: Yesterday (August 18, 2025) I stopped to get LPG. Two guys saw me, but it took them about 60-90 seconds to finish their conversation, which had nothing to do with work (I heard them). Then one of them (blonde with tattoos) came toward me with a LIT CIGARETTE!!!! WELL DONE!!! Has ENI perhaps already forgotten about the LPG explosion on Via dei Gordiani on July 4, 2025???

26/06/2025: Excellent 24 hour petrol station, very useful for those who run out of gas at night