Beef Bazaar In Roma

Always top-notch in terms of quality and service. The atmosphere is meticulously maintained down to the smallest details. Impeccable and prompt service for every request. TOP-quality meat! Highly recommended.

I spent an evening here with my husband after a colleague recommended it. The gist of it all is: BEAUTIFUL APPEARANCES AND NO SUBSTANCE. Very nice place but dark with tables too close to each other, friendly but inattentive and poorly trained staff, well-presented food but lacking in flavor, not to mention the incredibly long waits. A fillet steak we requested rare was delivered burned on the outside, pink on the inside, and chewy, including the potatoes. The same goes for the tartares: beautifully presented but tasteless, as was the truffle, which seemed fake. Let me just say that for two tartares, two fillets, one water, and two coffees, we spent €130. After leaving the restaurant, we went to Ali Baba for two kebabs, which for €20 were much more satisfying and even more appealing. I recommend eating there if you don't care about the look but rather what and how you eat, and also want to spend less.

Great selection, by origin and age. Super friendly service, above the typical for Rome. Will come again.

Food was nod as good, as expected.

I went during the week; they have three different menus and the food is exquisite, the service is spectacular, and the atmosphere is very welcoming thanks to the decor and background music. Highly recommended.

Impeccable location, kind and welcoming staff, delicious food... the only negative note was returning after 6 years and noticing the absence of tablecloths...

An unusual restaurant because it was created from a former cinema

The two of us spent about 95 euros here for steak, wine, and soft drinks. It was very quiet; at times, we were the only customers in the huge restaurant. The quality of the meat was very good. We both ordered our steaks medium. Mine was medium in the middle, but only slightly pink elsewhere. My girlfriend's steak arrived well done. The potatoes and bread were also tasty, although the potatoes were almost completely burnt black. There's room for improvement in the service. Even though there were hardly any other customers, it was sometimes difficult to get the staff's attention. Our waitress spilled half of the lemonade all over the table while pouring it and then simply walked away. Only after we asked her did she wipe some of it up. The cooks, who were always visible due to the open kitchen, spent most of the time playing on their phones, looking bored. I'll just note here that the staff didn't speak English in the center of Rome, without passing judgment on it. I'll just mention that the staff didn't speak English, even though it's in the center of Rome. Conclusion: Beautiful ambiance with very good meat quality, but the service from the kitchen and service staff could be improved.

The meat selection is impressive, but it's a low-key restaurant. The onion rings are a no-no, and the prices are too high: I've never paid €12 for a sgroppino. I won't be returning.

I returned to Beef for dinner after a long time. I can confirm that I'm GUARANTEED to be in Rome, in the Prati neighborhood, for excellent meat and good wine. The wait staff is courteous and friendly, with fast service. In my opinion, it's confirmed as one of the best places to eat excellent meat in the capital.