I migliori ristoranti di cucina barbecue

17/08/2025: The meat was exceptional (I had the national steak, which was delicious). It's a shame the restaurant doesn't have air conditioning.

14/08/2025: A welcoming atmosphere with attention to detail. Excellent, top-quality food. The meat is top-quality, not to mention the delicious homemade desserts! Friendly and knowledgeable staff. Highly recommended, and we'll definitely be back!

22/07/2025: If you want to experience some of the best meat in Italy look no further. This place always books out so you will need to make a reservation. We loved the delicious meat and wine and talking with the people we sat with (lucky enough to be next to two Italians). Raw vegetables (carrot, celery, radish) on the table. More meat than you can possibly eat all served and cooked in a variety of ways. If there are two or more of you we’d suggest one person gets the vegetarian option … otherwise be prepared for a lot of meat! If you are in or near Panzano this place is definitely worth getting to.€50 per person - you’ll be well fed and this includes local red wine.

21/07/2025: Excellent meat and excellent company. A truly enjoyable day.

16/07/2025: Wonderful local restaurant. Delicious food at a good price.

15/07/2025: It's been a long time since I've been to this restaurant. I must say it was a pleasant surprise. Must try.

06/08/2025: Sometimes, to judge, you have to feel like you're living every moment of the experience before you can give a final rating. I walk into a restaurant and expect a warm welcome, and the staff made us feel like regulars. I give it a 5-star rating. Then, once you're seated at the table, you expect to eat well. Well, we chose traditional dishes and felt the desire to serve good food. I give it a 5-star rating. And let's not forget that even though we had our Cucciolona with us, a peculiar Maremma dog with her obsessions, she was also welcomed with kindness and affection. And finally, we need to consider the exit. The one where you say it was wonderful to be there and that you want to return. I want to point out that the prices are fair. I give it a 5-star rating. The average rating is 5 stars, so I give it 5 stars. Great, and see you next time.

03/08/2025: During our stay near Lake Garda, my partner and I, traveling from Rome, had the pleasure of discovering an exceptional restaurant, booked through TheFork. The experience was nothing short of memorable, thanks to a welcoming atmosphere and a refined ambiance. Because it's a grill restaurant, our focus was on the meat, which was superb and cooked to perfection, according to our preference (rare). The restaurant offers a choice of three levels of marbling, with options changing daily. We opted for medium marbling, selecting a Scottish cut, as the more heavily marbling Polish cut didn't particularly appeal to us. I want to express my appreciation to the chef, whose kindness and expertise enriched our experience. He explained the cooking technique used, which involves a specially designed grill to allow the wood smoke to adhere to the meat, giving it an intense and delicious flavor. A nice touch was the rosemary-infused oil, which further enhanced the flavor of the meat. Although we considered adding a side dish, we chose to focus on the meat so as not to weigh ourselves down. However, I highly recommend the appetizers, especially the bacon-wrapped tomino and the pecorino with truffle, both excellent. To accompany the dinner, we enjoyed a local house wine, which we were so impressed with, we decided to buy it today. In short, an extraordinary culinary experience that I highly recommend to anyone in the area.

19/07/2025: When I lived in La Thuile, I couldn't wait to eat there as soon as I had the chance (at least once a month). If you're from the Courmayeur area or nearby and want to be pampered by excellent staff while eating fantastic meat, this is the place for you. It's the kind of place you bring out-of-town guests to make sure they make a great impression.

17/07/2025: Restaurant with a spacious outdoor terrace. Friendly and professional staff. Truly good food and generous portions. The desserts are truly delicious and fresh. Worth a visit if you're in the Courmayeur area. The prices are more than fair.

26/07/2025: The staff is young, friendly, and attentive to customer requests. The dishes are truly delicious, especially if you're looking for high-quality meat. Highly recommended.

26/07/2025: Excellent place and excellent cuisine

17/08/2025: What a great find. Everything was excellent. The customer service was amazing. The quality of the meat was excellent. Money well spent.

17/08/2025: I went for dinner yesterday. A positive experience in every way. High-quality meat and highly qualified staff. Thank you, and see you soon...

16/08/2025: A+, from appetizers to dessert! Excellent place, we'll be back!

15/08/2025: It's always a guarantee! Good food, professional and smiling staff even at the end of a long evening. Thank you!

09/07/2025: Fantastic venue and top-notch cuisine! As always, a sure thing at Porteno... The show is truly exceptional, with top-notch professional performers. A beautiful place to spend an evening unlike any other. Highly recommended!

03/07/2025: Beautiful experience, already at the entrance the environment is very well-kept and the staff welcoming. We had an aperitif at the counter, where a very kind bartender prepared us “habana dulce” with white chocolate, very refined. Once we went to the restaurant, the head waiter Attilio welcomed us, putting us at ease and giving us precious advice for both food and wine: everything was delicious. The show is very beautiful and engaging: six dancers, two musicians and two singers, high-level professionals. Perfect evening thanks to all the staff.

22/07/2025: Nice place and quality food. The side dish buffet is varied and good, but as soon as you sit down, the waiters start bringing out the meat nonstop, leaving you no time to breathe. Sure, you can refuse and wait for them to come back, but it's stressful. I didn't like the idea of gorging yourself as if you hadn't eaten in days. Then, of course, the side dishes are tempting, and once you start eating them, you almost have no room left for the meat. I recommend getting just a couple of side dishes at the beginning and then going back to the buffet if necessary. Also try the cinnamon pineapple. Good, although too sweet. Live music only for the second sitting, around 10:30/11 PM, a shame.

22/07/2025: everything perfect and impeccable service!

31/07/2025: If I could, I'd give it 10 stars and recommend all restaurateurs to take a leaf out of the book of what I presume to be the owner of this steakhouse. He welcomed us and looked after us throughout our dinner, smiling, always available, truly honest, and capable of optimizing the customer experience in every way. Indeed, since my glass of red wine was served cold (and I don't like cold red wine), simply because I commented to him (without complaining) about the now widespread practice of keeping red wine in the refrigerator, he offered me a second glass at room temperature. This just goes to show you the kind of person we're talking about. Otherwise, excellent food, fair price, and quick service.

30/07/2025: An impressive selection of meat, including the "Chianina" a meat that I love, a bit like Charolais, there are 4 types of meat, served in various presentations, beef ribs (Fiorentina) minimum 750g, rib steak minimum 250g, and also the (Tagliata) I had peppers in sauce just delicious. There are also tasting plates for two people, a treat.

08/08/2025: Never disappointed with this most beautiful place. Old world pleasure, most helpful staff and stunning location. Thank you and until the next time. John, Ireland

29/07/2025: The view is absolutely breathtaking - especially for a dinner at sunset! The staff was lovely and so was the food. We loved that you can watch a cook grill your steak live and really enjoyed the whole atmosphere. We are visiting from Germany and definitely will be back! Thank you 🫶🏼

22/07/2025: Best squid ink spaghetti in Venice without a doubt! You’ll regret not coming here to at least try once Love from Taiwan🇹🇼！

22/07/2025: A restaurant with a great atmosphere and excellent menu. It's worth a dinner.

02/08/2025: Il locale già lo conoscevo e devo dire sempre una garanzia.... antipasti abbondanti e molto buoni.... e anche presentati in modo interessante... non abbiamo fatto menù ma alla carta e tutto veramente ottimo... tutti soddisfatti

28/07/2025: Definitely a place to return to....unique atmosphere with varied and imaginative decor,...I ate fish...very good and plentiful both the appetizer and the first courses...adequate service...reasonable price!!

20/07/2025: We were invited by our company to review this well-known restaurant in Viterbo. The restaurant is charming and suitable for any type of dinner, from a casual gathering to a more sophisticated evening. We ordered: • an "Antica Caverna" appetizer • a beef tartare • a 1 kg Danish Florentine steak • two side dishes The tartare was truly excellent, fresh, and well-seasoned—definitely worth trying again in the future. The appetizer, however, disappointed us: it included cured meats that seemed packaged, and a selection of side dishes (dried tomatoes, mushrooms, chili peppers, eggplant, and probably zucchini) that clearly came from a jar. If you choose to use preserved products, it would be desirable to opt for better quality. The meat—the Florentine steak—was the highlight: excellent and cooked to perfection. Finally, the service was impeccable, attentive, and courteous.

19/07/2025: Fantastic, great experience. We'll be back soon. Low prices, excellent quality. I'd also add that the staff is incredibly friendly.