15/07/2026: Came to this place after a tip. Got a good table inside the venue. Nice, somewhat lively atmosphere where the older man was responsible for the grill. Good staff. Good primi, nicely served and then a few different meat dishes, really good meat. Finished with the evening's gelato which was passion fruit.
02/06/2026: We've been to Locanda del Bue Rosso in Vercelli several times, both with family and friends, and each time has been a confirmation. Coming from Varese, it's not a "passing" choice, but one of those places you'll gladly return to because you already know you'll have a great time.
It's a restaurant where you immediately sense warmth, care, and passion. The owner is attentive and present in the right way, and the service is professional and precise.
The quality of the products is high and it shows in the dishes: meticulous preparation, authentic flavors, and great attention to detail, from presentation to the selection of raw materials. The menu is very interesting for meat lovers, with hand-cut steaks and large cuts, but the first courses and appetizers are also worthy of note.
The ambiance is one of its strong points. In the winter, the dining room is warm, elegant, and meticulously maintained, even more charming during the Christmas season. In the summer, however, eating outside under the gazebos is truly pleasant: tables set with simplicity and delicacy, in a relaxing and welcoming atmosphere.
It's a restaurant that has never disappointed us. At Bue Rosso, you eat well, you feel comfortable, and you always want to return, even if you travel a few extra kilometers.