I migliori ristoranti di cucina barbecue

23/02/2026: I went to this place for an event, with a pre-arranged menu. Excellent food and very friendly staff. Highly recommended!

31/01/2026: Excellent professionalism, kindness, and hospitality!! Delicious dishes!

01/03/2026: Great food and the service was fantastic. The entire city is of course very tourist oriented, but this place felt a little more low key and the main manager/waiter was super helpful and cool. We spent a reasonable amount of money and had a great time.

28/02/2026: Had the pleasure to have dinner here on our quick, one night visit to Florence. Great atmosphere, great food and great service from Martin who had great recommendations and knowledge for our random questions about steaks. The standouts was of course the Florentine steak, the house wine and tiramisu. We wanted to get just one to share but it was too good and ended up getting another one. Would absolutely recommend!

15/01/2026: Everything was delicious. We ordered borscht, Olivier salad, shashlik, khinkali, khachapuri, and herring under a fur coat. Everything was amazing and delicious. I recommend everyone come and try it. 👍🏻👍🏻 Very reasonable prices and delicious too.

15/01/2026: It was amazing. Kudos to the chefs, every dish was delicious. We had borscht, shashlik, khinkali, and salads. We've really missed this kind of food; the place reminded us of our homeland and immersed us in the atmosphere. We'll definitely be back. And the prices are very reasonable. Thank you so much!

20/01/2026: A truly pleasant experience. The place is well-kept and welcoming. Ms. Antonella welcomed us warmly and attentively without being intrusive. We tried the appetizer of mortadella and focaccia, the braised pork, and finally the tiramisu (I've attached photos that will speak for themselves 🤤). I really appreciated the quality of the ingredients. Excellent balance of flavors and adequate portions. Ms. Antonella, while we waited for our dishes, delighted us with seeded bread and homemade taralli, truly delicious. A restaurant I recommend and will gladly return to.

08/01/2026: Excellent experience. Wonderful service, excellent food, and a very pleasant atmosphere.

17/01/2026: I went with a friend, intrigued after seeing tons of photos on social media. It's a modern restaurant with about ten parking spaces. Perhaps a little too small, as there was a smoking area inside due to the grills on the tables. We opted for the Taste Menu for €79 per person, which included a French fry with truffle and a bottle of Valpolicella red. Overall, the dinner was perfect and tasty. We left the restaurant feeling really full, so I recommend this menu if you have room for more. ;) Reservations are absolutely essential; it was Monday night and the restaurant was packed. Despite having made a reservation, we waited 10 minutes past our reserved time.

06/01/2026: There's absolutely nothing to complain about here. The food is fantastic, the staff more than attentive, and the atmosphere is perfect. I'd gladly come back again and again (if I'm in the area 😉).

19/02/2026: We ate really well; the dishes and ingredients were carefully selected and prepared. The chef is very friendly and knows his stuff when it comes to selecting meats.

18/02/2026: Large kitchen All very good and appetizing I would take the whole menu Plus the seasoned polenta is unique in the city

09/01/2026: such a nice place. food is tasty, affordable. staff is very welcoming and kind. they even treat us suppli. thank you very much. I highly recommend for everyone. my friend doesn't eat pork and he helped us to choose our food.

01/01/2026: A bohemian neighborhood in Rome that's worth a leisurely stroll. This restaurant exudes tradition and quality. It also caters to locals, which is an excellent sign.

28/11/2025: A wonderful restaurant with exquisite cuisine. You won't find beer and steak like this anywhere else. The staff is friendly. The average bill per person is 40-50 euros.

28/11/2025: Excellent restaurant for sampling fine whiskies paired with primarily meat-based dishes! Recommended for whisky enthusiasts and anyone looking for a unique evening.

04/03/2026: I was fortunate enough to be invited by a friend to try Don Giovanni. It was a fantastic dinner with delicious meat, a fantastic selection of cheeses, and a delicious dessert. I'll definitely be back soon! Thanks Davide for the welcome!

03/03/2026: Absolutely outstanding experience at Don Giovanni in Termoli! From the moment we walked in, the service was nothing short of fantastic; attentive, warm, and genuinely welcoming. The staff made us feel completely at home while maintaining a true fine-dining level of professionalism. The steaks are easily some of the best I’ve tried in all of Italy; perfectly cooked, incredibly flavourful, and clearly made with top-quality ingredients. Every bite was memorable. And the wine list? Truly impressive. It’s on par with many high-end restaurants, offering an exceptional selection that pairs beautifully with the menu. Whether you’re a wine enthusiast or just looking for the perfect bottle to complement your meal, you won’t be disappointed. And whatever you do, don’t leave without trying the Cantuccimisu; their incredible take on tiramisu. It’s a must-try dessert and the perfect sweet ending to an unforgettable meal. If you’re in Termoli, Don Giovanni is an absolute must-visit. A flawless five-star experience from start to finish!

08/03/2026: The love for their work is reflected in the food. Each course is carefully prepared and rich in flavor, with detailed explanations from the highly knowledgeable owner. Impeccable service, a welcoming atmosphere, knowledgeable and attentive staff, exceptional hosts, and a price that reflects the unique quality of the meat—and what meat! Highly recommended.

05/03/2026: Clean and welcoming environment, kind and friendly staff and owners, excellent meat as well as everything else, potatoes and wine at a fair price

10/01/2026: We spent a few days in Pistoia for the Christmas holidays, and on the evening of January 1st, craving a nice Florentine steak, we stumbled upon this typical trattoria. They offer a fixed-price menu, which I recommend, which includes mixed appetizers, a Florentine steak of a weight appropriate for the number of guests, three side dishes, and a dessert. Drinks are not included. The owner, like the staff, is incredibly welcoming. You can tell they really care about explaining the quality and provenance of the meat. Oh! By the way, aside from appetizers and side dishes: THEY ONLY EAT MEAT! It's a real steakhouse; they don't do first courses, they don't do fish... What a steak, folks! Served on piping hot plates so it doesn't get cold, and cut at the table by the owner himself. The only flaw: they served us French meat. Good, tender, but not the most flavorful. I would have preferred local meat. Anyway, I recommend it. It's worth it.

06/01/2026: This traditional Tuscan restaurant is located on Via Sant'Andrea in Pistoia, in a beautiful medieval building restored with exposed brick and stone. Enjoy fabulous grilled meats and traditional dishes with tasty crostini, excellent cured meats, side dishes, and appetizers, accompanied by a wide selection of white and red wines. The owners, with great professionalism and kindness, recommend these wines, turning a simple dinner into a truly exquisite culinary experience. The restaurant is truly beautiful, meticulously maintained, and fantastic for photographs. Excellent in every way! The food, wines, hospitality, and sophistication. Recommended restaurant!

27/02/2026: Friendly staff and clean place. We ordered several dishes, all varied and delicious. The meat was tender and flavorful, and the wine was pleasant. The room temperature was a little warm, but not uncomfortable.

23/02/2026: I went for dinner on Sunday evening and I have to say that I had a great time. The meat, two types of delicious steaks, melted in the mouth. The waiter is very knowledgeable about the quality of the meat and before serving it they bring you to see the meat. I had a good time. The prices are obviously not those of a restaurant but you pay for quality. Trust me, it's worth it.

08/03/2026: We had the pleasure of dining at this restaurant, and the experience was truly excellent in every way. We were welcomed by the owner, a rare kind person, who immediately conveyed the passion, dedication, and love he puts into his work. Throughout the evening, we were treated with great care and attention, in a welcoming and refined atmosphere. We sampled traditional dishes expertly reimagined, prepared with the highest-quality ingredients. The artichoke with fava beans was particularly delicious. The homemade breads were also highly appreciated, truly excellent. Impeccable service, top-quality cuisine, and meticulous customer service: we will definitely be back to explore other options on the menu.

02/03/2026: I was there a few nights ago, I recommend it

11/03/2026: I had a delicious meal here. Excellent house wine, exceptional home made pasta. Lovely authentic homey Italian atmosphere. Quiet and intimate feel. Warm and helpful staff. I’m so glad I stumbled in. And the best tiramisu I’ve had in my life! 10/10

09/03/2026: It was delicious!! The owner was also cute 💖💖

03/03/2026: It's the best place in Olbia if you want to enjoy excellent meat and, of course, truly exquisite desserts. Thanks to the hostess, you always feel welcomed like a special guest, and her husband, the chef who prepares all the dishes, cooks simply deliciously. In short, it's really hard to stick to a diet with them!

25/01/2026: There were 3 of us: 1 shared, mediocre appetizer 3 shared meat-based main courses (mediocre) (100g of meat each), 2 desserts, and a bottle of wine for €35. Final price €250. I've eaten in Michelin-starred restaurants for less. Classic "open/cash/close" gourmet restaurant recipe.