I migliori ristoranti di cucina altre cucine d'europa

23/05/2025: Absolutely phenomenal service, wine and food. We had the appetiser deal with wine on our first day and then came back the next day for the mixed charcuterie board and wine. Inside is beautiful! Staff are so polite and make you feel special. They let us taste a few different types of wine. 10/10 will definitely be back again!

21/05/2025: We had a great break with some drinks and snacks

28/11/2024: More than just a pub, a second home. The vast selection of beers, including seasonal ones, the rich menu that ranges from hamburgers to delicacies will make you come back again and again. The friendliness and professionalism of Laura and Stephen will make you feel at home. A must-see!

28/10/2024: Se vuoi un po' di Irlanda passa di qua!!!

03/06/2025: The staff was attentive, and the food came very quickly. However, the pizzas were rather bland, and I was a bit disappointed. I've never seen tiramisu for €8.50 anywhere else.

02/06/2025: When we come to Riva del Garda, this restaurant is a must for us!!! Always well-kept, attentive and kind staff, of course excellent food. We absolutely recommend it

11/05/2025: Most amazing meal. So delicious was too busy enjoying the plethora of tastes to take photos. Highly recommended for a gastronomical experience.

10/05/2025: Ci aspettavamo di piu ,risotto freddo con poco gusto , il polpo non era fresco, patate bruciate. Il servizio non professionale

22/05/2025: OWNER AND EMPLOYEES OF AN EXCELLENT KINDNESS THE OWNER AN EXCELLENT KNOWLEDGE OF HIGH QUALITY PRODUCTS.. BECAUSE AT IVANO YOU EAT WELL YOU EAT HEALTHY...

28/04/2025: If you pass by Longobardi, absolutely stop by Da Ivano! Ivano and his team are of the highest level: welcoming, professional and always ready to make you feel at home. The food is truly delicious, with fresh ingredients and dishes prepared to perfection. The burgers, as can also be seen in the photo, are huge and spectacular, both in taste and presentation. I recommend this place 100% — true excellence!

13/06/2025: very good food adequate portions (the risotto with perch was excellent) very nice and relaxing atmosphere we celebrated our anniversary we are thinking of celebrating our twenty-fifth here! recommended place:)

12/06/2025: ....if you make a reservation you will be picked up and brought back with the restaurant's own boat.....you should make a reservation

18/05/2025: owner and staff very kind and attentive. very good pizza and lovely place and a wonderful view of the lake

17/05/2025: It is not fair to the customer not to do separate accounts to make a single transaction... Otherwise the dinner went well, too bad it ended badly

21/05/2025: A real insider tip! The food is excellent. It's an absolute must for us every year when we're in Milan!

16/05/2025: Very nice place where I ate very fresh fish with an excellent quality/price ratio, the service is excellent and you have to consider that we are talking about a restaurant 2 steps from the Duomo of Milan!

16/05/2025: Quick but good lunch, excellent first courses and many appetizers or tastings that are worth it.

16/05/2025: Excellent trattoria with typical local and Friulian dishes. Very good meat, abundant dishes and fair prices. Very good wine too, both white and red with a nice list. Fast and friendly staff. Recommended.

04/06/2025: Are we sure we are not paying rent, location, reputation and the high costs that all this entails?

02/06/2025: Nice place to have lunch, food is fresh

26/05/2025: The food is always good, but the service is really poor. We were there on Saturday night, and most of the customers had already left, so the place wasn't crowded at all. 40 minutes after ordering I had to ask the waitress how much longer I would have to wait, and she was surprised that we hadn't received our food yet. After 2 minutes everything arrived, even cold. There were 2 waitresses, and it's unacceptable that there is no communication between them.

21/05/2025: Great place, very friendly, very fast service 🥰🥰

11/05/2025: Great food and good service. We loved the cocktails, free apps, and the pastas! We ordered three different pastas to share. However, we never got bread. We weren't sure if we had to order it ourselves since most tables had bread and they put olive oil and balsamic on the table.

10/05/2025: Good spot to do, a little expensive but worth the trip, The chef/owner is charismatic.

09/05/2025: Medium/high level restaurant prices. Portions and quality of an average tavern. I strongly advise against the mixed fried dish, a sad dish to look at, costing 22 euros, with 5/6 pieces of squid inside, 3 mini prawns and 3 small fish. The quantities indicated are NOT so to speak… Seeing us somewhat perplexed about the portions of the dish, they replied that theirs is a GOURMET restaurant. And with this I'll end here so as not to rage further. Only the gesture of the innkeeper is to be appreciated, who, understanding the situation, discounted our dish by 6 euros.

12/04/2025: The service is very friendly. The house wine was good. When it came to the fish grill, we asked if they could leave out the seafood (allergy) and just use different fish. Result: There was only one slice of salmon. Disappointing considering being so close to the sea. But the starter and the squid were very good.

14/05/2025: Intimate, typical trattoria-style place near the center of Volvera. Really good food. With honest prices considering the times we live in. I was really satisfied especially with how I ate, typical home cooking. I will definitely go back. Very kind and cheerful staff.

16/04/2025: Sadness at the highest levels, poor food, slow service......

07/04/2025: One of the better restaurants in the area

05/04/2025: A full 5 stars from me. Where do I begin? From the very start, the staff warmly welcomed us in. Throughout the meal, they maintained utmost professionalism and hospitality. And the food at this restaurant is simply delicious—the starter of tuna tataki was paired wonderfully with the miso sauce, while the main courses of homemade tagliatelle and beef cheek were both splendid. The star of the show, however, was the asparagus risotto. It was hands-down *the* most fresh and succulent asparagus, paired with a rich cheese flavour to go with the perfectly cooked rice. This should be the restaurant’s signature dish! Hope to come back soon. Thank you for a delicious meal.