I migliori ristoranti in Pescara

17/07/2025: Pizza by the slice of all kinds. Pay by weight. Highly recommended for a quick, no-fuss meal.

04/07/2025: Very tasty pizza, there is a lot of options to choose from. Also, amazing staff, we were able to communicate in english just fine!😇

29/05/2025: Excellent but are you still open?

13/05/2025: Great product. Quiet environment they should change the background music a bit.

09/04/2025: Excellent quality food. Polite staff.

07/11/2025: Nice bar and pastry shop, with tobacco and service. Excellent coffee, a wide selection of desserts, but the quality is decent. Quick and affordable lunch. Friendly and cheerful staff. Top-notch coffee.

04/07/2025: I went for lunch, it was late the cafeteria was already closed, but they were very kind and prepared a dish for me as I requested. Then they also brought me some warm bread to accompany. Small details that make the difference. The food was also good. Recommended.

08/12/2025: A historic restaurant in Pescara. Today I went to their new location on the seafront, always top-notch in terms of quality and service.

17/09/2025: On Sunday, five of us went to lunch at the new Scaricarello a 4 vele. The place was half-empty. We sat down at 1:00 PM, and the first courses arrived at a quarter to 3:00 PM. During the hour and three-quarter wait, we ate the bruschetta we ordered (very good, but it took 45 minutes for it to arrive, and we had to order it three times: the first two times, they'd lost the order) and drank the wrong wine (we ordered one bottle, and another arrived—we didn't ask for a change, fearing we'd have to wait an hour). During the nearly two-hour wait for our first courses, besides drinking wine and hopefully staring at the kitchen in the back of the restaurant, we also witnessed a couple of incorrect orders, meaning waiters came to our table with dishes ordered by other tables. The problem, then, is clearly in the kitchen: the restaurant can't efficiently manage such an extensive menu (from 100 Abruzzo-style first courses to fish dishes, meat main courses, and numerous appetizers with various platters), and in fact the only thing that arrives quickly is dessert, because it's already ready. It's strange to be in a restaurant at lunchtime and see that almost no one is eating because everyone is waiting! It's a shame because the dishes were good; the first courses were really well cooked, and the second courses looked tasty too. In short, the talent is there, but the skill is lacking. Let's hope they improve... I wouldn't go back now; no one wants to wait two hours for a plate of pasta, no matter how good it is.

16/11/2025: The wait was incredibly long, despite only 20% of the seats being occupied. The appetizer was poor quality: purple gnocchi with cod cream, but there was no cod at all, topped with mashed potatoes. The gnocchi also seemed dry, and they were then dunked back into the mashed potatoes. We had ordered a cod main course, but as soon as we tasted the first course, we cancelled it. Even looking at them, the presentation was truly awful. The prices were like those of a great restaurant.

02/11/2025: Delicious pasta and dessert, only slightly more expensive than other restaurants in the area, but you get very high-quality dishes. I'd gladly come again!

14/09/2025: We met for a post-service beer, always treated top-notch. Michela and Rosanna are the best!

13/08/2025: A place with incredible prices, plus 10 of us arrived at closing time and they immediately set up 2 tables and 10 chairs for us and served us courteously. An excellent place to spend an evening with friends, I highly recommend it!

13/09/2025: A tavern serving traditional dishes. They don't have fish on the menu, and when I ate there, they didn't even offer fruit. The ingredients are good quality and the prices are reasonable. A family atmosphere.

07/09/2025: The two of us arrived at 8:30 pm, not many people, just 4/5 tables already occupied. Twenty minutes later the waiter comes, without a menu 😏, we order arrosticini, a portion of grilled vegetables (a slice of courgette, two slices of aubergine and a forkful of peppers), a small bottle of water and two 33cl beers. In the meantime, 4 other tables are occupied and at 10:30 pm we notice that the arrosticini we had also been waiting for for almost two hours are brought to them. We ask for an explanation from the waiter who advises us to contact the owner... we go to the cashier trusting in at least a diplomatic "I'm sorry, we'll solve it right away..... but we find ourselves in front of a very polite 🧐 owner who elegantly shouts at the waiter: "these people are leaving, bring the arrosticini to nature table"🤮 ... more rude than that... We pay 18 euros, obviously without a menu I leave everyone free to interpret!!! But does the owner know that there is a legal obligation for transparency of information to the consumer and the right to know the prices? (Legislative Decree 206/2005) When you are in contact with the public, education and respect for the person in front of you (and you never know who) are the ABC and I won't add anything else, moreover, reading some reviews, it seems to me that this modus operandi of the illustrious owner has emerged several times. Highly not recommended to avoid, with all the places there are in Pescara we have the spoiled for choice without having to risk encountering such rudeness.

08/11/2025: It's always a pleasure whether in summer or winter.

23/09/2025: nice place by the sea, friendly staff

14/07/2025: Friendliness and cordiality... TOP

28/11/2025: An exceptional team. They're incredibly kind and friendly. Exceptional pizzas, super hot dogs, calzones, excellent bread.... I tried the fiadoni with peppers in the filling for the first time, and what can I say.... Sublime.... Well done guys....

05/10/2025: Nice and welcoming place Delicious pizzas Kudos to the super friendly girl at the counter. We'll definitely be back Recommended 💯%

15/10/2025: An arrogance more unique than rare.

12/10/2025: This bar is very popular with workers, builders, law enforcement, and people just passing by, and who knows why, 90% of them are men...! 🤔🤔 The atmosphere is clean and decent, with the usual breakfast pastries, but I have no idea if there's any food available.

21/06/2025: For a gas station it's an ok restaurant. For a restaurant, it's... a gas station. But you can catch your breath, eat something and drink something. Or, simply, have a coffee.

25/08/2025: Always top-notch! The hot and cold raw appetizers are not to be missed, as is the lobster fettuccine!

24/08/2025: A regular dinner every year when I return to Pescara