Gelateria De Oro In Pescara

17/10/2023: Excellent location for me, quiet and decidedly shady and breezy in summer, private and not too chaotic inside in winter, with service as it should be. good value for money, it never disappoints, for me it is difficult to find this quality standard locally, beyond the urban legends, likes and biased stars; I visit many restaurants in the region also for work, at different times of the year, and I must say that apart from a small number of other restaurants, which are not too expensive, I am usually disappointed by the restaurateurs "specialising" in fish, boring in the menus, fossilized in the imagination, even if they can be defined as "historic" or "high-class quality...

06/10/2023: Directly on the beach. Fairy lights, straw and sound glass glasses. Handsome! Really friendly and helpful staff. The place is full on a Tuesday: an unmistakable sign of good value for money. So... let's have all the appetizers with a bottle of bubbles. Let's add a plate of raw meat. Then arrives a dish with oyster, raw scampi, marinated salmon and tuna tartare. Everything excellent. Then smoked salmon bruschetta, with slightly dried rocket... definitely improvable, Seafood salad, grilled razor clams, grilled cuttlefish, boiled scampi, sautéed mussels and octopus with chickpeas. All good. Bill €90 of which 40 raw and 14 bubbles. Raw, slightly expensive but of good quality. I'll be back