I migliori ristoranti in Pescara

21/12/2025: Welcoming and nice atmosphere, excellent service, very kind owners and waiters, excellent arrosticini!

14/12/2025: Very nice place and friendly staff. Decent pinsa.

08/04/2026: Recommended! Exceptional bar. The place is well-located and has a small outdoor terrace, half covered and half open. The waiter, who is also the owner, was friendly and helpful. The cappuccino and cappuccino were excellent. We were also offered some equally delicious pastries from the small bakery. Fair value for money. Excellent work!

26/01/2026: I highly recommend Bar Centrale!!! Excellent breakfast both mornings of my stay in Penne. Very kind, professional, and empathetic staff. Fast and well-prepared service. Constantly clean and hygienic. Good value for money. I will definitely be back. Thank you.

26/01/2026: Excellent place. Very kind staff, gorgeous and kind girls. Everything in the bar was excellent, including lunch.

03/01/2026: Welcoming and clean place I highly recommend it

05/07/2025: Products of superlative goodness and quality. Professional, smiling staff that puts you at ease. I live in Florence, I will miss you. See you soon Claudio. RECOMMENDED

19/06/2025: Wonderful staff! Wonderful food Ed uk 🇬🇧

06/11/2025: Great town, nice coffee and cakes

21/08/2025: Excellent pizza, prepare for a leisurely meal as they are very busy and it can take a while for service. If you sit outside bring a sweater as even during the summer it gets quite chilly with how the mountain breeze whips through.

17/01/2026: We've been having breakfast here for years, everything is excellent. There's also a diner recommended by friends, we'll definitely go there.

24/12/2025: Good coffee, always served with a small dessert, be it a cream puff, a cacionetto (a small cake), or a biscuit—a little treat. The desserts, especially the maritozzo, are delicious. I also like their rustici (a type of pastry), mini pizzas, and puff pastry fiadoni (a kind of puff pastry).

13/10/2025: Excellent food! From appetizers to dessert. More than good value for money.

12/10/2025: I had dinner a few weeks ago with some colleagues, and we had such a great time that today the whole family came for lunch. The dishes are from the ancient culinary tradition of Teramo, beautifully prepared, with generous, high-quality dishes, and some portions were taken home, all at a reasonable price. The welcome was family-like, as in the best tradition...

20/02/2026: Food, service, quality and price totally aligned

19/02/2026: We went to this place after dinner to celebrate and only asked for something to snack on with our drinks. The receipt, in fact, states "aperitivo tanto per..." (just for..."), so we were served taralli and pretzels, which we thought was absolutely correct. The problem is that the waiter added three portions of fries and one arancini each to our order, without us asking for them. When the fries arrived, I immediately went to tell him not to bring anything else, because we were there for an after-dinner drink, NOT FOR DINNER, but I was told that the arancini would arrive anyway because they were already cooking. I stated that we didn't want them, but was told they couldn't remove them from the order. When paying, the receipt clearly stated "3 arancini" and "3 fries," dishes we never ordered! When I explained the situation, I was told that this is what "tasting" means to them and that perhaps the waiter should have mentioned it earlier. I find this behavior unfair and lacking transparency: it's unacceptable to be charged for dishes you didn't request or agree to. A negative experience that ruined what was supposed to be a festive evening.

30/12/2025: Exceptional raw fish, Ennio is a guarantee!

20/12/2025: A simple, unrefined but still welcoming location. The staff is friendly and attentive. The seafood dishes are very good and reasonably priced. The portions are moderately generous. They also do gluten-free pasta, which is excellent.

03/04/2026: Excellent value for money. Domenico is a lovely and friendly person. Highly recommended.

30/03/2026: The lamb skewers are so delicious haha

04/03/2026: They've been making delicious pizza for years. I think I've been a customer since they opened. Their pizza now accompanies me on my weekly cheat day. Highly recommended 🍕

12/02/2026: Great service, perfect pizza, and the tall, brown-eyed, young man was super nice and helpful🥰. Even though I'm from Veneto, I'll definitely be back!!!

04/04/2026: Invited by two friends, we went to eat at this place... three appetizers and three roasts with a red wine for 100 euros... the food was nothing special... the girl serving, I don't know if she's the owner, but it seemed like she was doing you a favor by bringing the food... we won't be returning and I don't recommend it... I haven't seen any local dishes...

04/04/2026: Rustic little place, cozy atmosphere, and very friendly staff. Good quality, traditional local food. I recommend it!

22/03/2026: Very, very good food, excellent arrosticini, very good appetizers. I should avoid the sweet pizza, it seemed industrial and not homemade. The atmosphere is very noisy, I imagine eating outside would be more enjoyable. I'll be back.

08/03/2026: We had dinner with a group of friends. The place was very welcoming, the staff very professional and efficient. We had delicious focaccia served in slices with various flavors, and then the arrosticini were really good, not to mention exquisite, including the ones with liver, which were truly delicious. Very good value. I will definitely be back.

23/11/2025: A round Margherita pizza on the fly. Excellent

04/10/2025: Good service, excellent pizzas.

21/01/2026: I don't like giving negative reviews, but this place definitely deserves it. Two of us arrived; my partner can't eat tomato, but we thought, "Won't that be a problem, given the wide selection on the menu?" Once we'd made our choice, to our surprise, we were told they'd only be making 4 or 5 dishes from the entire menu that day. So, it wasn't possible to make two ravioli—one with tomato and one with mushrooms—since they already had the sauces ready, boiling 10 ravioli together and then seasoning them differently would probably have been too much effort for them. In any case, both the ravioli and the gnocchi arrived after 5 minutes, undercooked because they were still raw and cold inside, and the sauce was completely separate from the pasta. Within 15 minutes, we were at the cash register, and since no one was there anyway, the rude owner even teased us, saying "See you next time." A totally negative experience, one to forget.

26/12/2025: Typical mountain restaurant with authentic food and reasonable prices. Recommended.