I migliori ristoranti in Pescara

19/05/2026: I ordered the cake for my daughter's first communion, a classic sponge cake with Chantilly cream. Imagine our surprise when, eager to try the famous Camplone cake, we savored a semifreddo. The guests thought it was frozen, but in reality it was our cake that had arrived frozen at the restaurant. It was a surprise for everyone, not just the guests. I was expecting a fresh cake. Someone left it on the plate. I was deeply disappointed. I regret not taking a photo. And I regret not being able to respond to your kind reply. The cake was cold to the palate, the raspberries were hard, as was the cream; it seemed more like ice cream than cake. It didn't have the soft consistency of cream at all. It was hard to cut. I didn't ask not to soak the cake in liqueur, but you suggested it (given the presence of children), and I accepted trustingly. An hour before 1:30 PM, we were already there at the restaurant.

05/05/2026: This historic pastry shop and café, located opposite the Cathedral of San Cetteo, is elegant and refined. The atmosphere is refined, with tables to sit at and a beautiful display case, constantly updated and filled with artisanal products; it's the ideal place for breakfast, snacks, aperitifs, or a coffee break. Quality is its true strength: excellent pastries and gelato, and, in my opinion, the best gelato in the city, thanks to unique flavors like Atri licorice, scracchetta, cinnamon, millefeuille, and bocconotto, in addition to the classics. The cream is also good, but the cone could be improved (the wafer is subpar, in my opinion). The cakes are excellent, both the classic and modern ones. Mr. Camplone uses classic recipes (there's always a bit of alcohol in the creams; if you don't like it, let him know); the fragrant butter croissants are reminiscent of French patisserie, and the custard is still handmade, not with pre-made ingredients. The offerings are rounded out by generous leavened products such as panettone, decorated chocolate eggs, and a wide selection of savory buffets: a benchmark that combines tradition, quality, and style. Prices match the quality.

10/06/2026: The meat was good overall, but the 800 gram Florentine steak cost €75, which was a bit too much. It wasn't prime quality meat, I repeat, it was good, but not €75. Cover charge €3.

09/05/2026: A wonderful evening with friends, a very beautiful and welcoming location, excellent hot appetizers with bruschetta, very good arrosticini, especially the liver, ... everything was truly special, even the cheeses and ham... definitely worth a visit.

30/06/2026: Great food and great service 👍👍

05/07/2025: Products of superlative goodness and quality. Professional, smiling staff that puts you at ease. I live in Florence, I will miss you. See you soon Claudio. RECOMMENDED

19/06/2025: Wonderful staff! Wonderful food Ed uk 🇬🇧

22/06/2026: A relaxing day at the pool: beautiful and clean facility, excellent lunch, and truly kind and attentive staff. A place where you feel good and will gladly return.

21/05/2026: Beautiful restoration. After sleeping there, I bought the same mattresses for my own home!

25/03/2026: Always excellent pizzas in this historic pizzeria in Pescara hills

26/06/2026: Good food, fresh fish, and fast service. The cooked dishes are very good. The in-house team is fantastic and super friendly. Recommended for both gatherings with friends and a date.

08/06/2026: A welcoming and well-kept place, with friendly but unsmiling staff, and well-prepared dishes that are different from other similar establishments. However, in the end, you are left a little disappointed at the end of the meal. Let's just say that all the beauty and goodness is absorbed by the absent looks of the waiters who are not happy with the work they are doing. What a shame, it's a beautiful place, the food is good, but the welcome is cold.

30/12/2025: Exceptional experience. Simone and Ionela are guaranteed to provide courtesy, service, and food. A fantastic experience, one I highly recommend.

28/12/2025: So I have very few five star reviews that I've been able to award and I think this was perhaps the easiest five star I've given, and in addition, this is one of only five that I've marked as a favourite for myself. Unconstructively, I have absolutely no notes, the food, the atmosphere, the music, the service was all fantastic. I'm only sad that I don't live nearby. As a brief note on the food; several of the dishes dilived a beautifully robust smoked and charred flavour, but amazingly never overpowered or distracted from the dish and served only to compliment it!

17/03/2026: It would be really helpful if you could indicate your actual opening days on Google. When you've traveled from far away and the bar is closed on Tuesdays, even though Google says otherwise, it's really frustrating. See you soon!

06/01/2026: Excellent cocktails and service, with a good selection of non-alcoholic drinks. Very pleasant atmosphere.

16/02/2026: I was passing by and asked for information, and they recommended this restaurant. We had fish for lunch, which was incredibly fresh. We also had appetizers, which were also seafood-based. A very good, and especially chilled, white wine paired perfectly with the food. The atmosphere was very comfortable, but the only flaw was the lack of a menu, which is truly unfortunate. In the absence of this, however, credit must be given to the waitress, the only one in the entire room. She served about 40 people by herself, and she recommended and described the best dishes in great detail with professionalism and composure. Practically better than the menu, because without her we would never have been able to make an informed choice. Reasonably priced. Highly recommended.

08/02/2026: beautiful place, very well-kept and clean, very kind and always helpful staff, everything very good, fresh fish and very well cooked, cold and hot appetizers, first courses and fried food, congratulations!

14/06/2026: Just outside Pescara but easily reached in just a few minutes by car, this is the place you expect when you're looking for traditional Abruzzo cuisine, a welcoming and informal home-style atmosphere, and excellent food. A family dinner with top-notch appetizers and arrosticini, a quiet dining room with a view of the sports field. Parking in the back, they also do arrosticini takeout.

12/06/2026: I pointed out to the girl serving us that several of my chicken skewers were burnt, and she rightfully took them back, assuming they'd been replaced with new ones. Instead, about 15 minutes after my friends had finished eating, the girl came back and asked if I still wanted my skewers. I was surprised by her question, and I replied that at that point, no, I didn't want them anymore. Something like this has never happened to me, and when it came time to pay, I would have expected an apology for what had happened. I won't be going back.

04/04/2026: Pizza chef with many European awards, delicious and original pizzas

24/02/2026: The beers are excellent. The sandwiches are very tasty and the meat is of good quality. The owner is quite attentive to food allergies and intolerances. The place has simple but welcoming furnishings. There's always good background music, but the volume isn't too loud, so you can have a good conversation. There are also plenty of board games, darts, and other items available, making it clear there's no rush to leave!

15/02/2026: A delicious dinner, excellent burgers, fried foods, and desserts, with very welcoming and knowledgeable staff. We'll gladly return.

09/05/2026: Excellent, like feeling at home!

09/05/2026: Comfortable and spacious interior, sheltered from the street; shame about the low ceiling. Good bar service.