I migliori ristoranti in Chieti

02/10/2025: I've been there several times. The food is poor, the people serving the food are very rude, and the atmosphere is dirty. Plus, I didn't feel well after I left. So, I wouldn't recommend coming here. Avoid.

27/09/2025: Terrible experience! It's true that in Chinese restaurants they bring everything quickly, but today they served us backwards; the appetizers came with coffee. The quality was terrible; the prawns tasted like two roasted crickets. I'll avoid describing the tofu with peppers and beef...a panna cotta-like mush immersed in a brown liquid. I don't recommend it.

06/09/2025: Excellence in fish preparation 5 well-deserved stars. Congratulations! We'll be back.

29/08/2025: A fantastic dinner! Seafood dishes with a touch of originality and experimentation. A lamplit dinner in the alleys of San Vito.

02/08/2025: Una bella esperienza in una struttura particolare cullati dalle onde del mare. Personale gentile e accogliente Da consigliare

01/08/2025: Siamo venuti qui per la seconda volta per festeggiare un compleanno. Come sempre non siamo stati delusi. Cibo ottimo atmosfera magica nonostante il vento forte. Servizio eccellente Esperienza da vivere almeno una volta nella vita

26/08/2025: A very charming establishment, with tables for dining under a sheltered canopy, well protected from the wind and sun but with a view. The bar offers both breakfast and lunch and dinner. Delicious freshly baked croissants. Parking is available right outside the establishment along the seafront in paid parking lots. The beach is wide and sheltered from currents with breakers.

23/08/2025: Terrible experience. Burnt pizzas served 30 minutes before the arrosticini, which were supposed to be the appetizer, as explicitly requested. At the bill, they insisted on one single order and, only after much insistence, two separate ones for each family. Unfairly accused of trying to "rip off" someone. The bill listed 6 covers instead of 3; I reported the error, no apology, just arrogance: "Go ahead and write a review, we're always full anyway." Not recommended: check the receipt line by line. I read the response below: The strange thing is that I never spoke to him, and the person who paid was one of the friends present at the evening who told me about it, and who, by the way, is retired. I think he'd be better off weighing his words and explaining why he doubled the number of covers and not threatening nonsense... now even more inadvisable after the absurd response.

26/08/2025: 1 mixed fish gratin, 1 grilled lamb, 1 seafood chitarrina, 10 arrosticini, 1 0.75 lt water, 1 house rosé wine, 2 gentian liqueurs, 1 coffee, 2 covers. €55.50. Honorable mention goes to the waitress who single-handedly served everything in excellent time. Generous portions; if I were in the area again, I would gladly return. Excellent value.

15/08/2025: Passing through here, we ate a good plate of linguine allo scoglio.

30/08/2025: The only thing I don't quite understand is whether it's meant to be funny or if they're being serious :)) ,,avoid it!! Long wait, eat at midnight!! Anyway, I had a good laugh.

26/08/2025: Terrible food, no menu, a forced choice between two starters, but there were two of us and we were invited to choose the same dish: tagliatelle that were not fresh, spare and floating in oil. There was only one main course we didn't want. We left feeling truly disheartened. We've rarely had a similarly bad experience.

27/02/2025: Il Vanity ottimo locale: uno dei migliori di San Salvo. Veniamo spesso per l'aperitivo ed è molto fornito sia a livello di cocktail che come cantina, nulla da invidiare alle enoteche limitrofe. Servizio eccellente e personale professionale, sempre attento a soddisfare le esigenze del cliente, tra questi Adriana: il "TOP"!

16/08/2025: Superlative aperitif and super fast guys

08/06/2025: Very nice place rude staff a waiter who asks for two aperitifs with olives and crisps they send you peanuts and pieces of dry bread wait of 30 minutes

08/09/2025: We went on the evening of August 15th to eat at this restaurant that has recently changed management. There were three of us. I would like to point out that having been there three months earlier and having had a great time I decided to return for August 15th. We sat down and they told us that they only had a fixed fish menu but they kindly obliged us by letting us order meat from the menu. Unfortunately I didn't find what I was hoping for. Even though there were only 4 tables to serve we waited almost an hour for the appetizer, but that's okay it wasn't a problem for us and they kindly came to apologize for the wait, we imagined that the appetizer would require preparation time since we took two mixed Abbruzzese appetizers, but what then arrived consisted of these exact dishes and quantities per person: a fried pizza with a piece of mortadella on top, two tablespoons of sautéed chicory, half a slice of aubergine and three slices of courgettes, two pieces of boiled broccoli, two small meatballs cacio e ova and two tablespoons of tripe in sauce. Total 16 euros per person! Then we ordered two mixed roasts of meat, a portion of baked potatoes and only one first course, the gnocchi Vesuvio. I had ordered the mixed roast meat three months before and I really liked it because it consisted of a small veal steak, a nice big sausage and a nice piece of lamb, unfortunately this time it wasn't like that, we got a plate with a small sausage as big as a thumb and a slice of veal and that's it (the wording "mixed" can't consist of just two pieces). When I asked why the lamb was missing, I was told that they had removed it from the plate to make it lighter for the summer, but kept the same price... Absurd, since the menu offered the option of ordering just the lamb and in any case tripe or fried pizzas don't seem like summer dishes compared to a piece of roast lamb... meh. In the end, two appetizers as described above, two second courses with a slice of meat and a sausage each, a first course of fish gnocchi, a liter of house wine, two bottles of water and a coffee total 98 euros. As for the quality of the food some things were good others less sincerely. Clean environment and friendly staff.

05/09/2025: Wonderful experience. I'd already been there one evening for a dinner with colleagues and had a great impression, so I decided to take my wife last night for a tasting of the freshest fish (€35). Five PLATES of appetizers (not appetizers), carefully prepared and unpredictable, that I'd never tried elsewhere, and a generous and delicious first course. The dinner far, far exceeded our expectations. Even though we were more than full, I recommend ending the dinner with a sublime dessert, the "sospiro." The owner and waitress made us feel at home. Highly recommended!! Thanks Cristiano.

08/09/2025: Marinara pizza was a little more expensive than other places but it was honestly worth the money... I was pleasantly satisfied... the location is also welcoming

08/09/2025: Very good food and wine: I ate Chitarra alla teramana and a glass of Montepulciano d'Abruzzo wine, for the whole thing I paid 18 EUR and I was full 😉

28/09/2025: Poor and terrible food, to be avoided

06/09/2025: A place from another era. The waitresses are very kind, the food is superb. Make sure to order the fish soup.

10/07/2025: Consigliato da amici…. Non tradisce le aspettative…. Pluripremiati… questa pizzeria riesce a farti commuovere per la bontà a ogni singolo morso… che gustiate la soffice, croccante o gourmet dietro c’è un serio lavoro di presentazione e gusto…. Io e mia moglie siam rimasti senza parole dinanzi a simil maestria…. Prodotti del territorio di eccellenza e impasti unici!!! Vi auguro di eccellere sempre !!!

13/06/2025: Pizze molto buone locale curato con possibilità di parcheggio nei pressi del locale.non guasterebbe un po' di empatia in più .

20/08/2025: It's one of the best pizzerias in the area. We've been going there for years and have never been disappointed. The quality and price are excellent.

14/08/2025: The place is quiet and welcoming; the menu is quite varied, and many dishes are also available in gluten-free versions (I especially recommend the pizzas and fried foods, which are excellent for both the quality of the ingredients and the texture and flavor). Highly recommended!

14/09/2025: The service is in keeping with the beauty of the restaurant. The waiters are always prompt and efficient. Now for the downside: the five-course menu comes to a total of about 80 grams of food. This would be fine if the dishes lived up to the restaurant's ambitions. All for €60 per person, excluding service charge, water, and a glass of Pecorino wine, which can be found online for €4.90 a bottle. Having already read negative reviews, I advise the owner, who I'm sure will respond, to carefully reread your comment, checking spelling and paying particular attention to the use of h's. It's never too late to improve, even in the restaurant business. UPDATE POST RESTAURANT OWNER'S RESPONSE I'd like to point out that you started by using the formal "lei" and then the informal "tu" with me. A mistake I probably last made in third grade. I'll spare you any comments about the vandalism of punctuation.

07/09/2025: A Slow Food Presidium, it obviously serves gourmet cuisine, but the two of us left hungry and with empty wallets. We ordered a sampling of appetizers and a main course each, but the sauces and other seasonings in all the dishes covered the flavor of the fish. The prices were high, the portions were small, though the service was quick and efficient. I wouldn't go back!