I migliori ristoranti di cucina cucina abruzzese in Chieti

24/03/2024: Top little place in the countryside! Delicious dishes, simplicity and great quality of the products. Familiarity and friendliness of Nicola's son "Lello". To be recommended. Greetings Simone the taxi driver!

03/02/2024: Piatti cucinati con maestria e compravata esperienza nella cucina tipica abruzzese... Le papille gustative vanno subito in estasi... Un plauso ad Antonio che sa illustrare in modo esemplare ogni singolo piatto... Forse le foto sapranno parlare meglio delle parole... 🔝

01/04/2024: Beautiful country inn, excellent atmosphere, friendliness and professionalism. Admirable landlady, diligent, empathetic, very helpful. Simple food created with fresh foods that provide unforgettable flavors. Highly recommended+++

25/02/2024: We stayed at Fuoco 26 for a family party with 10 people. Excellent food for those who love quality and well-presented local cuisine, generous quantities. The service is professional, friendly and attentive. Country chic place, wonderful view of the greenery and the sea, the silence is very appreciable. 5 stars deserved with a note: it was difficult to find this restaurant because GOOGLE TAKES YOU OFF THE ROAD, CHECK THE ROAD IN ADVANCE with another navigator.

06/04/2024: Real trattoria, real dishes, real flavours, attention to guests and a pleasant environment. A compliment to Paolo, who knows how to do it👏👏👏

01/04/2024: Trattoria from Abruzzo of the past. Top balls. Top roasts.

02/04/2024: I recommend this farmhouse. We ate very well. Low cost.

10/03/2024: FINALMENTE ABBRUZZO! Grazie Carla per aver acceso un faro sulla cucina, sull'accoglienza e professionalità ferma nel tempo di un territorio bellissimo. Cosa rara, buona e giusta per chi come voi accetta sfide giorno dopo giorno. Grazie ancora per la bellissima accoglienza, pietanze locali eccellenti e servizio accogliente, A presto ovviamente consigliatissimo. Bellissime le camere per la notte a presto!

26/03/2024: Found by chance on a gloomy day, the staff welcomed us and accompanied us through a tasting of typical local products. Quality raw materials mixed in a delicious way. Quality service

01/03/2024: A passing lunch, with the desire for Abruzzo cuisine and intense flavours. Instead we found ourselves with a menu with "Milanese" vocabulary and prices, which between Bronte pistachios, lemon reductions, and rosemary focaccia at 6.50 immediately made us understand that we were not in the right place. We tried to choose typical things, like cheese and egg balls and a little guitar, but neither of the two things thrilled us. And in any case, €60 for 4 balls, a focaccia and two small portions of spaghetti alla guitar, without wine, side dishes and desserts is truly excessive. It would be in a beautiful historic center or hamlet where you can walk, with that range of dishes, let alone in a place like this. Not a place I would recommend.

03/04/2024: Kindness, friendliness and good local food, highly recommended

31/03/2024: A trattoria with good home cooking and wonderful desserts. Not to be missed. I will be back to try other dishes.

06/04/2024: Great food, very friendly and helpful staff

16/03/2024: A true farmhouse that manages to involve the customer with simple local flavors but at the same time expertly cooked and assembled. From appetizers to desserts, a triumph of flavours. Congratulations to all

30/03/2024: Family place and excellent cuisine

17/03/2024: Location where as soon as you arrive you think time has stopped, welcoming and serene. For the amount paid per person (€40), small and soulless portions, for example an appetizer with only a thin slice of cured meat, a small square of non-fresh omelette, a slice of potato, a small pancake and a dessert-like basket with truffle cream (and I'm not exaggerating... I wouldn't even have let a dish like this come out of the kitchen), but the stew and legume soup are good. the first courses are limited as if they were drawn not from bronze... but from gold... and nothing special in terms of taste (even the limited condiments). The mixed grill savored as if we were in wartime. Arrosticini undercooked and nothing exceptional. I wouldn't recommend it to a friend, shame!

31/03/2024: Positive experience, welcoming and nice place.

20/03/2024: I was with my family on March 19th, everything was positive from the helpfulness of the staff to the food and good value for money. Maybe you need to pay a little attention to cooking the kebabs.

16/03/2024: Piatti super buoni, posto super accogliente, titolare super ospitale. Non c’è altro da aggiungere. Ci ritornerò sicuramente!

12/03/2024: Uno degli agriturismi storici della zona. Il titolare e lo staff sempre gentilissimi e pronti a soddisfare prontamente ogni richiesta. Cibo ottimo, ben cucinato e servito. Fin troppo abbondante.