Excellent, well-made Sicilian specialties paired with unique side dishes. If you're struggling with weight, don't try it.
If you enjoy tasting delicious and unique dishes, Mizzica is for you.
Osvaldo Caioni
.
29 Maggio 2026
10,0
The best place in Francavilla for a quick lunch or aperitif. The classic arancini are very good, but the others are also okay. The desserts are superb! Congratulations!
Francesco Ricciuti
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10 Maggio 2026
10,0
A great experience. There were eight of us, and we tried various dishes, from fish-based pasta dishes to arancini (a kind of sandwich), which I honestly can't remember the name of. Everything was delicious. Desserts were a no-brainer; even a simple coffee with a spoonful of almond granita was a pleasant surprise.
But the real highlight of the lunch was Martina, the waiter with the "beautiful glasses" 😅😅😅, incredibly friendly and talented... advice on what to try and detailed explanations of the various dishes... everyone was truly satisfied.
Alessandro Rossi
.
19 Aprile 2026
10,0
If you find yourself in Francavilla, I recommend Mizzica: knowledgeable and extremely friendly staff, excellent food and service. Highly recommended... Try the Sicilian specialties: "Delicious!"
Carmela Indorato
.
18 Aprile 2026
10,0
Desserts and hot food just like in Catania. I'll be back often.
Marco Rivolta
.
24 Marzo 2026
10,0
I've been a customer for a long time; the food is top-notch, and the arancini and cannoli are delicious.
The guy who served us tonight, however, wasn't very welcoming, and most importantly, he threw two arancini in the bag completely flat, crushing them both. Be careful, because this way, pickier customers (of which I'm not one) will lose out.
In any case, I'll be back soon. Good luck!
Adriano Bonelli
.
01 Marzo 2026
8,0
A small, welcoming and functional shop. The staff are friendly, polite, helpful, and professional.
Luciano D'Angelo
.
01 Febbraio 2026
10,0
A lovely place with many Sicilian memories. The panettone with pistachio cream was excellent, and the owner was very kind. The only flaw was the overpriced cannoli shell, which was topped with pistachio or hazelnut icing (the ricotta filling was delicious), which detracts from the traditional flavor. I'd definitely prefer a simpler, more traditional shell.
Massimiliano Marano
.
21 Dicembre 2025
8,0
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