I migliori ristoranti in Veneto

12/04/2026: Excellent lunch, good and plentiful food, young and friendly staff, nice place, I will go back

15/03/2026: A restaurant suitable for all needs, from business lunches and dinners to family gatherings and events such as baptisms, weddings, and birthdays. For special requests, a private room is also available for maximum privacy. The atmosphere is clean, meticulously maintained, and located in a charming location. Room service is also available for those who need to stay overnight. The cuisine is Venetian, and the menu includes all the information regarding allergies and vegetarian/vegan options. A vast selection of quality wines. The staff is professional, friendly, courteous, and knowledgeable. They are always available to accommodate your requests whenever possible. It's a restaurant I personally have no hesitation in recommending.

12/04/2026: We were there on March 26th. The restaurant was open, but the kitchen wasn't yet open. Even though we hadn't booked, and since we arrived early, we were warmly welcomed and given the table we preferred. Then the food arrived, and it was good; everyone was satisfied. At the end of the evening, after spending over €300, we asked for a paper invoice for our foreign accountant, obviously to get a refund, according to local law. Daniele (very good) gave me his private cell phone number, willing to help us. The following days, he texted me the owner's refusal. Thank you very much, Mr. Owner, and zero stars to you: your employees' hospitality is fine, but a piece of paper, God forbid!

01/04/2026: What can I say... the best in everything, from the kangaroo food to the sautéed vegetables with an excellent glass of Spanish wine... the tiramisu with fabulous pistachio cream was also excellent... and last but not least, the service, which impressed me even more than anything I've written... truly a gem! Excellent and I highly recommend it.

06/04/2026: The pizza and desserts are spectacular. I haven't tried the food, but I will soon.

04/04/2026: Excellent pizza, fast and friendly staff

05/04/2026: Truly excellent Easter menu! Traditional dishes, beautifully cooked, even seconds were served, and the icing on the cake was a delicious dessert. Thank you!

17/03/2026: The atmosphere is rustic, but the staff is knowledgeable and friendly. The food is delicious.

10/04/2026: Some restaurants get high ratings for mediocre results, while others, like this one, get average ratings for amazing results. Superb, original pizzas with authentic Italian flavors. The pizzas are pre-cut, so grab them with your hands—nothing beats it! Bravo and thank you. In the midst of all the mediocrity, your pizzas shine!

07/04/2026: The service was amazing, super fast and friendly. Recommend it to everyone, but reservation is a must.

15/03/2026: A great experience, the quality and freshness of the dishes offered is excellent, the wine selection is good, and the service is friendly and professional. Unfortunately, I don't have a photo of the excellent first course, "Tagliolini with lobster and porcini mushrooms." When it arrived, I devoured it; it was so beautiful and delicious. 🤷‍♂️

13/03/2026: Excellent food quality/price ratio

19/04/2026: It has always been a guarantee, especially when we want to invite someone. Having attentive service and eating well is not easy.

16/04/2026: We tried both the deep-dish pizza and the traditional version, with a light, easily digestible dough and truly high-quality ingredients. The desserts are yet to be tried, but from what we saw, they were definitely up to par.

08/03/2026: My partner, I, and our newborn son stopped for lunch. We were greeted by Luana, a very kind, smiling, and helpful woman. The place is small but cozy, and the pizzas are very good. We will definitely be back.

28/01/2026: Very good Pizza! Excellent service.

02/03/2026: A well-maintained restaurant, a very pleasant atmosphere, impeccable service, and excellently presented and tasty dishes. A great experience.

01/03/2026: A surprising and high-quality experience, complemented by refined courtesy, attention, and empathy. Each dish served was a true journey of complex flavors, impeccably presented on highly original ceramics. Thanks to Mrs. Michela and all the staff for their courtesy. Definitely worth repeating. Paolo & Francesca

28/11/2025: Delicious cocktails, quiet and pleasant atmosphere. Extremely friendly staff. It's a shame there's not much seating.

27/11/2025: Top spritz and always accompanied by food to nibble on, I recommend trying the xanax (spicy!)

15/03/2026: Poor employees!!! On our way back from a trip, we stopped at this place, where we'd been once before, with the idea of ​​a quick bite to eat on the grill. Unfortunately, we were seated at a table facing the kitchen. We, like the other customers in that small room, were "delighted" throughout the meal by the shouting and swearing (see the restaurant's logo!) coming from the kitchen, not to mention the owner's scolding of the employees, even in front of customers. We understand the frustration and stress of working in the restaurant industry on a Saturday night, but whatever the situation behind the scenes, I don't think involving the customer is a winning strategy. P.S. After the owner's response, I'm taking my 5 minutes. Of course, and I can confirm that the guys are excellent; I don't know how many in their place would resist.... As for the hearty laughter they're apparently having, that's just as well: the disheartened looks and reactions last night seemed to suggest otherwise. Look, if you're all happy and cheerful, it's all the better for the entire staff. In fact, good luck and good luck to everyone. Be a little more of a champion yourself; I don't think it would hurt.

12/03/2026: I stumbled upon it by chance and really loved it. A very unique location: rustic, traditional, warm, and welcoming. The food was absolutely delicious. I enjoyed the Birrosteria platter. The meat was flavorful yet tender, melting in your mouth. Especially the smoked braciola, extraordinary!! A truly wonderful discovery. I recommend it and will definitely be back!

01/04/2026: A small place where you can drink good wine and sample some cicchetti. We had the fixed-price menu where you can choose from a variety of dishes, served in two sittings. We ate really well; the Venetian-style liver with figs was the best! The service was good, and the staff was kind and knowledgeable. I'd recommend this place to friends and acquaintances.

29/03/2026: No fuss, good food, and fair prices. A welcoming, comfortable, and family-friendly atmosphere. Fresh and flavorful cicheti, well-prepared pasta dishes, and quality fish. I highly recommend the appetizer of sardines in saor, bigoli in salsa, and squid in ink. The staff was truly friendly: the young woman who served us greeted us with a smile and gave us excellent recommendations for wine (they have a well-stocked cellar) and cicheti. One of the few osterias in Venice where you can eat truly well without falling into the now-ubiquitous tourist traps. I'll definitely be back! P.S. They only have a few tables, so I recommend booking ahead.

22/01/2026: I discovered this tex-mex restaurant by a coincidence, but it worthed. It's built upon a large area in the countryside, perfect for event organizations. It looks like it is managed very well and rigorously, well decorated and very clean. Delicious tacos and nachos❤️

20/01/2026: Top-notch Mexican. Excellent service, and the owner is super nice.

20/04/2026: Since you're always getting ripped off because everyone's thinking about running a Michelin-starred restaurant... as a chef, I always look for trattorias... where you can eat typical local dishes... We ate really well, all we needed was dessert and we didn't drink any wine... I've been wanting to eat bigoli for years... it's a shame they didn't have livers 🙃 but the wild boar ragù was excellent.

28/03/2026: When we travel around the world, we always look for places with tripe. Today we went to an Italian restaurant where they serve their own tripe with parmesan. Which was divine. If you go there, don't miss it.

29/03/2026: I had the pleasure of stopping in this shop, very kind staff and exceptional products!!!

03/02/2026: It's the place I love to stop at both on the way to and from Cortina. Wonderful strudel and top-notch food. The only downside was that on Saturday evening we stopped at closing time; there were people drinking and a woman buying cheese. The owner, who is always lovely, wasn't there, but two girls who, when we asked for two spritzes, told us they were closing. I wasn't expecting that.