Osteria Ae Rode In Quinto di treviso

We ate two menus, the pasta and the meat, delicious, the tiramisu excellent. All very good. But the best is the treatment. Everyone super friendly and attentive.

Congratulations to all the excellent food...

Everything is good, exceptional tripe and an environment that makes you feel at ease

Place visited for an aperitif, I will return to try the cuisine.

We stopped for a lunch break and ate very well .... a delicious pasta and equally excellent side dishes ..... as well as their super meatballs ......... the two girls who follow are very kind the tables and the bar seamlessly and always with a big smile.......and thanks also to Alessandro who always takes care to ask if everything is to your liking.......absolutely recommended .....

Lunch break, menu with excellent, well-thought-out proposals. Everything cooked well and fast service. Very reasonable prices.

The new management is entrusted to young and passionate guys, especially in the kitchen the passion is at the top and the food too. Also recommended for difficult palates, the chef always manages to find and understand the tastes of the customers, in my case as the girl is a little difficult in traditional dishes, he was offered an amazing chicken curry, I, a carbonara enthusiast, found it very good, although next time the chef will try even more to get closer to my tastes, such as creaminess and bacon a little softer and not crunchy (matter of taste)... but I appreciated it a lot, all espresso and everything tasty, spaghetti al dente, not being a lover of sweets the chef insisted on letting me taste a hot chocolate dessert, I changed my mind about desserts, well done, the path is the right one.

had dinner last night, everything was top notch!!! highly recommended

Propongono menù del giorno con 3 ed alla carta con cucina tipica locale Buono tutto e prezzi contenuti. Personale gentile e disponibile Torneremo

Con amici siamo stati in questa trattoria, ambiente semplice, servizio buono, nota di merito per gli gnocchi fatti in casa al ragù di anatra ed i tonnarelli cacio & pepe, meritevoli anche la trippa e lo spezzatino. Prezzi contenuti, completo fino al dolce e vino per 30 Euro.