I migliori ristoranti in Veneto

12/10/2025: The best of the best, remarkable service, delicious cuisine, a pretty place, it breathes authentic Venice, and for a reasonable bill, to be recommended

12/10/2025: The best dinner we had in Venice by far! Excellent taste, quality and service!!

29/10/2025: THIS RESTAURANT IS EXCEPTIONAL AND THE SERVERS ARE VERY FRIENDLY.

10/10/2025: Very good food, friendly service and very fair prices.

10/10/2025: Isabella is super kind and sunny!

04/10/2025: Kindness of Antonella and Elisa, excellent focaccia

10/10/2025: Isabella is super kind and sunny!

04/10/2025: Kindness of Antonella and Elisa, excellent focaccia

02/11/2025: It's worth going to eat quality food and wine excellent service price appropriate to what you eat and drink

29/10/2025: This is already the second occasion we've celebrated with family. And it's precisely with family that you feel at home, where the flavors and hospitality are genuine. Highly recommended, especially for the tartare and scallops on chestnut cream and crispy bacon.

23/10/2025: Sipping a glass of fine Prosecco DOC while admiring the view of the Conegliano hills is a unique experience. The cuisine is excellent, and the seafood is fantastic. What can I say? TRY IT!!!

15/10/2025: Great restaurant/hotel, beautiful rooms, fantastic views of the surrounding countryside. High-quality cuisine and wines, friendly staff...

04/11/2025: We were looking for a place to have lunch not too far from the airport. We found it. Excellent Cantonese rice, homemade tofu, and almond chicken. To finish, caramelized fruit and fried ice cream. I recommend it. Parking is right in front of the restaurant. The staff is kind and attentive. We'll be back.

02/11/2025: One of our favorite restaurants. We usually order takeout and especially recommend the udon noodles, the salt and pepper ribs, and the sweet and sour pork. The udon noodles are the best I've ever had. The staff is always very friendly, attentive, and kind. Highly recommended, delicious food and fantastic staff! Very good value for money.

20/09/2025: Hands down the best meal we had whilst in lake Garda and I'm still dreaming about their tiramisu. The entire meal was phenomenal, the service was fantastic and we felt the waitress couldn't do enough for us. Very child friendly and you can tell it's a favourite with the locals as it was absolutely packed on a week night. Prices were very reasonable for the quality of food and atmosphere. Only wish we got to visit a second time before coming home.

28/08/2025: A lovely Restaurant, very welcoming for a family of 5 (children aged 10, 12, 14). Risotto dishes (shrimp and anchovies) were delicious! Homemade Tiramisu was a great finishing delight!

05/11/2025: Dinner to celebrate a birthday, super good food, and the owner was incredibly friendly; he surprised the birthday girl by singing a song and giving her a slice of cake with candles. Really good!

28/10/2025: Excellent and plentiful food, very friendly staff, recommended!!!

11/11/2025: This place offers excellent open-faced sandwiches with original flavors. The waitress was very kind, professional, and made the effort to speak in our language. I recommend it!

08/11/2025: I'm celiac, and at this (beautiful) place, I found a very knowledgeable and understanding young lady behind the counter. She carefully prepared some cicchetti on rice galettes for me, taking care to clean the surfaces. Recommended!

27/10/2025: Very, very good But also very expensive...

25/10/2025: I really appreciated the warm welcome, the friendly and family atmosphere of the restaurant in a lovingly landscaped garden. The restaurant offers Sicilian cuisine with local products prepared with care. I particularly liked the caponata di melanzane and for dessert the biscuit with ricotta. You can feel the pride and love for their work among the owners. We were a group of ten and we were given a magnificent table in a corner of the restaurant. The icing on the cake is the moderate prices.

04/09/2025: For lunch on business, fast service, abundant dishes, I recommend booking

20/08/2025: A classic pizzeria that never disappoints. I've been going there for over 30 years now. Very large and well-topped pizzas. The thin crust makes them light and easy to digest. The desserts are also very good.

26/09/2025: Great place to eat. Fresh, tasty, high quality food and great atmosphere..

06/09/2025: Excellent meat restaurant, good service

11/11/2025: The pizza is delicious, the specials are my favorite! They're incredibly fast and unbeatable with delivery, always on time! Everything is taken care of, and Sabrina's friendliness and helpfulness make all the difference! Highly recommended for a quick slice or a home delivery order!

04/10/2025: We go there every year; it's really, really delicious. Always good.

04/11/2025: Cantina Battisti is a true slice of authentic Verona. Authentic Veronese cuisine, an excellent wine selection, and simply impeccable service. The presence of host Marco adds that extra touch that makes every guest feel at home. The boiled meats with pearà deserve a sixth star: exceptional! @mirko.martiniii

04/11/2025: On Friday, October 31st, during a visit to Verona, we stopped at this place for an aperitivo, as usual. We've been going there for years, and to be honest, it's never disappointed us. This time, however, we were quite surprised, especially when it came to the bill. We ordered two glasses of wine (a Soave and a Ripasso) and two "poci," small samples of food served in a small pan and accompanied by bread—bread, which, incidentally, is billed separately. The "poci" we chose were a Parmigiana and a Tomato and Stracciatella. The first turned out to be a simple stewed diced eggplant, far from a true parmigiana; the second consisted of a few spoonfuls of tomato sauce with a very small amount of stracciatella. I should point out that the price list clearly stated the prices, so there was no reason to object to formal correctness; However, the quantity and quality of what was served seemed completely disproportionate to the overall cost and the expectations we had built up over years of frequenting the restaurant.