I migliori ristoranti in Veneto

19/08/2025: The welcome appetizers were very good and appreciated; the breadsticks and bread with olive oil were delicious. We chose the tasting menu. For our appetizer, the marinated Alpago trout was a wonderful symphony of flavors. Next, as an appetizer, were the crispy snails with a double-garlic cream. The garlic was too overpowering and overpowered the flavor of the snails. For our first course, we tried the oyster and porcini mushroom risotto, which, despite being a bit soupy, tasted good, although the watermelon was out of place. The Fusilli fracasso with rabbit ragù was very good. The second course was the venison à la royale, which was neither unpleasant nor particularly wow-worthy; it was a bit salty, probably because of the vinegar, so we couldn't finish it! The dessert was an unpleasant combination of porcini mushrooms and hazelnuts, which unfortunately didn't pan out. The atmosphere was a bit cold and too formal for my taste, but the service was impeccable. The appreciation was heightened when the chef personally came out to ask if everything except the venison was enjoyed. The location was incredibly beautiful! In conclusion, this restaurant is definitely worth a visit; perhaps it's better to opt for the à la carte menu to avoid some unsuccessful pairings.

17/08/2025: Sunday lunch. Nice place. The entrée included three appetizers and homemade bread with olive oil. The first course was risotto with oysters, mushrooms, and marinated watermelon (good, but not exceptional). The seared zucchini were delicious. A small pastry was offered at the end, which was appreciated. The staff was kind but not very attentive. The waiter dropped the cap on the oil and didn't even notice. A waiter spilled water at the next table, and the restaurant manager picked up the breadcrumbs, but not for us (were we acquaintances or regulars? Who knows). Overall, it was good and I recommend it, but personally, I wouldn't go back for a second time.

19/08/2025: Went there a first time for some wine tasting. Then enjoyed some food. Service was amazing and waiters very knowledgeable and helpful. The wines were interesting and amazing to taste. They also run a next door store selling those wines. Food was also fantastic.

10/08/2025: An exceptional bar and wine cellar run by Johann and his mother Nicole. A warm welcome, expert advice, and exceptional bottles are all here!

29/07/2025: Highest quality in coffee and services. Highly recommended!

24/07/2025: Probably the best tiramisu I have ever had. Very fresh, delicious and good consistency. Wonderful service and beautiful environment, both indoors and outdoors.

09/08/2025: This Italian restaurant is highly recommended. Everything is delicious. There's a long line at lunchtime, and there aren't many tables, so most people eat standing nearby or order takeout. Each dish is usually around 3.50 euros. They also have other dishes, but I couldn't order them because I was short on time.

06/08/2025: Small bar with a terrace and a super friendly little dog. The owner speaks English, Italian and a little French. They also serve local sodas.

18/07/2025: Very nice staff, stylishly dressed and mega delicious pizza.

07/06/2025: Very digestible pizza, fast and professional.

24/08/2025: We ate pizza, and I especially enjoyed it because the crust was also good to eat. A salad, a half-liter of wine, water, and a Tartuffo, and we were happy 🙂

23/08/2025: Delicious pizza, especially the freshly made dough! Very light. It was a great choice on a rainy holiday evening!

30/08/2025: One of the best ice cream shops I've tried in Venice! The pistachio ice cream is incredible; you can really taste the quality and authentic flavor. Generous portion, friendly welcome, I highly recommend this place for a gourmet break.

29/08/2025: The ice cream was good, but we found the taste to be very sugary. Compared to Venchi or Grom, it leaves a little to be desired. Still, the service was very friendly. Thank you.

23/08/2025: My partner and I went for dinner in early August. The location consists of an elegant and well-furnished terrace overlooking the Mincio River. We opted for the "Le Maree" tasting menu. The dishes were excellent, as was the presentation. The service was impeccable (we were looked after by Simone—professional, courteous, and friendly). Rating from 1 to 10: 10!!! A must-try if you're in the Borghetto area.

23/08/2025: I went to this wonderful restaurant with my boyfriend for our five-year anniversary. We opted for the "Onde" menu, which I highly recommend. The waiters and sommelier are excellent and highly knowledgeable, and make you feel at home. They explained every dish and every detail of the wine divinely. The food is literally mind-blowing: explosive, flavorful, perfectly balanced, a journey for the taste buds and, in every way, an experience as much as a dinner. The place is obviously beautiful, spotlessly clean, and very, very elegant. I recommend everyone to go there. People often think that with a tasting menu you eat too little, but after the fifth course, my boyfriend and I were already quite full and very satisfied (though we did find room for pre-dessert and dessert). Basically, I recommend everyone to go there. The price may seem high, but for the service, the quality they offer, the preparation of the staff, and the attention to detail behind each dish, which literally makes each dish a work of art, it's actually more than fair. Amazing. If you want to make your girlfriend happy, you know where to go.

18/08/2025: Delicious, delicious, delicious 😋😋😋😋😋!!! Pizza to go..

18/08/2025: visited Italy for a week and needed to get Pizza 3 Times because it is so delicious!!!

12/08/2025: .....they delivered it in a van in front of the Hotel Gabrielli

31/07/2025: Great takeaway pizza, short wait!

12/09/2025: A truly positive experience! You can order anything from the menu, and it will be so delicious you'll be pleasantly surprised. The staff is extremely kind, welcoming, and has a touch of friendliness that makes the experience even more enjoyable.

12/09/2025: One of the best experiences in Abano Terme, Padua. Everything was excellent. The quality of the ingredients was top-notch, the seafood beautifully prepared and presented. The service was exceptional: very attentive and always ready to recommend excellent wine pairings.

27/08/2025: We went to this pizzeria because it's part of the AIC network for gluten-free pizzas. The gluten-free pizza was excellent. The €3 surcharge was perhaps a little pricey, but they were very kind to offer us gluten-free beer. I definitely recommend it.

24/08/2025: The best pizza I've ever had!!! Really good, fast, and friendly. Highly recommended if you're passing through Castelfranco!