I migliori ristoranti di cucina vegetariana in Toscana

17/06/2025: Coming from Udine, my family and I arrived at Chianni Bistrò thanks to the advice of a friend of mine. Never was advice more spot on! From the moment we were welcomed, the waiter made us feel at home and explained the preparation of each dish. Excellent typical Tuscan home cooking, fantastic food and wine (with an excellent quality/price ratio) in the beautiful village of Chianni. Compliments to Francesco, Gabriele, the cooks and all the staff. The next time I pass by these parts, it will definitely be a fixed stop! Highly recommended

14/06/2025: Welcoming place with professional and kind staff that makes you feel at ease. Excellent food with meat and quality local wine. If you pass by Chianni we absolutely recommend it

28/09/2025: The place is cheerful and welcoming, the service is good, the ingredients are high-quality, the meat is excellent, and the chef deserves a round of applause for his attention to every detail in the preparation. Well done everyone. Those who are more sensitive to the smell could smell the cooking on their clothes. We'll be happy to return as soon as we have the chance!! For those who complain about the long waits, it's worth it.

25/08/2025: We had dinner this evening with our children. The place is unique, the staff very kind and helpful. The food is exquisite, you can see they pay attention to the ingredients. Truly delicious...and the prices are super fair! A truly pleasant discovery.

09/10/2025: Wonderful pizzas, excellent house wine, and a pleasant atmosphere. The bruschetta and homemade pasta dishes are also very good. I also recommend bringing a bottle of olive oil.

28/09/2025: We managed to get a table for four at short notice today. Friendly staff made it possible. A pleasant atmosphere and an excellent menu.

10/10/2025: Loved this - great, but sad history and beautiful art collection

10/10/2025: I visited the Toulouse-Lautrec museum, which I found well-organized. There were immersive projections along the exhibition route. The audio guide included in the ticket price allowed for a better understanding of the painter's works and life.

01/10/2025: This place is amazing! They were able to accommodate a party of 6 without a reservation and we were all in awe of each our dishes. Great wait staff awesome family friendly environment. You will not be disappointed.

27/09/2025: I loved this restaurant! I've rarely eaten so well! The service was fast and pleasant. And yum the food! The portions aren't too big, don't hesitate to opt for starter + main course + dessert!!

18/09/2025: Tried the pistachio cannoli. It was tasty and creamy but not the best one I’ve tried.

15/09/2025: Delicious arancini a cannoli, better than those in Sicily

15/09/2025: The ambiance is certainly quaint and timeless. You can still feel the atmosphere of years gone by. I ordered a cacciucchino gentile and left feeling quite full. So, that's enough for one person. The cacciucco is truly delicious! Definitely worth a try. The staff is friendly.

13/09/2025: Such a delicious meal, wonderful service. Definitely make time to pop in here for lunch!

11/05/2025: In comparison, the cheapest and best ice cream in Pistoia. There are also many vegan varieties available :)

10/05/2025: The only ice cream shop in Pistoia that offers vegan variations, including ice cream and cakes. Excellent quality and friendly staff, super recommended!

21/09/2025: A simple and welcoming atmosphere, with friendly and welcoming staff. Excellent Italian wines are served with delicious cured meats and cheeses. An ideal place for a short stop in Florence, where you can experience authenticity and true flavor.

20/09/2025: Wonderful wine bar with vegan options to snack on. Tucked out of the way near the Ponte Vecchio on the river's south side, it has a good wine selection and very friendly staff. Note that cell service is poor due to the surrounding buildings.

18/09/2025: Lovely and friendly staff, the sandwiches and cakes are delicious! Gotta try the Red Velvet. Prices are cheap and fair.

17/09/2025: Historic pastry shop in Lucca, its quality has remained the same as when I went there as a child for breakfast with my uncle, that is, excellent.

10/09/2025: Just the place I was looking for to stop for lunch before the long ride back to Milan by motorcycle. A small kiosk with a myriad of options, all featuring local products and recipes, the kind that make your mouth water just reading the menu 😋. Lampredotto, tripe, tongue, porchetta, and liver served in sandwiches or kebabs or as main courses, along with a remarkable selection of pasta dishes. Given the journey ahead, I had to eat lightly and opted for a delicious fresh sausage and stracchino sandwich accompanied by a small beer for a total of €9.50. I've saved the address; I'll see you again when I'm back in the area 😊.

05/09/2025: Wonderful discovery. Excellent food, excellent service. Better than many restaurants.

03/10/2025: Welcoming, pleasant, and good, healthy home cooking.

06/09/2025: Very good, local food, family-like hospitality, beautiful views... but the prices are too high. I double-checked the drinks—water and white wine—and they're not there. I don't think I'd want to spend €32 for an appetizer and a main course in the future.

26/09/2025: We had dinner here our last night in Italy and it was the best place we’ve been to. Great food and service. Grazie mille!

22/09/2025: An all-around fantastic experience. The ambiance, food, and service are simply top-notch. Unassuming from the outside, but driving into the courtyard is a real eye-opener. A wonderful terrace with a truly comfortable atmosphere, and a dreamy food and service. Thank you 🙏 P.S. Our big dog was also a welcome guest 🦮

21/09/2025: The best dinner on the Etruscan Coast! We ate divinely, spent the right amount, and were pampered by impeccable service all evening. We really enjoyed it 😊

16/09/2025: A unique spectacle! A place you have to visit at least once. The tagliatelle cacio pepe with prawns, clams, and truffle are a must-try.

14/10/2025: Excellent food at a fair price, very nice girls.

29/09/2025: I wanted to revisit this place several times, trying multiple dishes on the menu to try and catch the chef in a mistake. Well, I didn't succeed! He managed to make me like a combination I was sure was a mistake! But no! Spaghetti with calamari, lemon-infused butter, anchovies, and toasted breadcrumbs infused with lemon. Yes, I did say anchovies in oil, and they're perfect; there's no loss of flavor, aroma, or taste. A great chef who doesn't know he's a great chef, in a context where he, his team, and his staff have a great palate. Creating such a well-crafted menu, with a high level of understanding for the diner but with such sophisticated pairings and preparations, requires technique and a great palate, both from the chef and the taster. My heartfelt congratulations. It's definitely one of my favorite restaurants. I'd pay more for what you get. The revisited tiramisu deserves 1 Michelin star, without a doubt.