I migliori ristoranti di cucina vegetariana

16/05/2026: Excellent restaurant, excellent food, well prepared.

14/05/2026: I love this restaurant; we come every year for the excellent food, the atmosphere, and the friendliness of the staff.

18/05/2026: Simple atmosphere but excellent service and super meat, delicious desserts too.

12/05/2026: We visited this restaurant in Vigevano for a birthday party. There were five of us, and from the first moment we felt truly special. Even though we didn't know each other, the owners welcomed us with great warmth and simplicity, making us immediately feel like friends. We were told that eating here feels "like being at home," and I must say they fully kept this promise. The cuisine offers genuine, high-quality products, carefully selected and prepared with passion. During the evening, we were recommended some truly interesting dishes, all authentic and delicious. The meat, in particular, was excellent and cooked to perfection. We had a wonderful evening, accompanied by a family-like, sincere, and welcoming atmosphere. It's one of those places where you don't just go to eat well, but also to feel at ease. My compliments to the entire staff. We'll definitely be back. 🥩👌🏼

31/05/2026: A top-notch dinner, with sophisticated pairings and excellent ingredients. Attentive and friendly service staff. Prices are in line with other restaurants in the area.

22/05/2026: Exquisite cuisine, pleasant service, and reasonable prices. I highly recommend this restaurant.

11/06/2026: Amazing must try Roman pizza place. Prices were great and the two of us had 4 good size portions along with 2 drinks for around 11 euro. Service was great and we will hope to return before leaving the city.

11/06/2026: Good and fast Roman slice Pizza

17/05/2026: Excellent restaurant with a good choice of fish-based dishes, prices in proportion to the quality of the products consumed

14/05/2026: Stumbled upon it by chance, wonderful experience, extraordinary food and enchanting place.

19/05/2026: Daniele was super happy 😀 Everything was excellent 👏👏 Long live the guys at Casa Vittoria ♥️ Congratulations to Andrea and all the staff 👏

13/05/2026: I had a wonderful meal at this restaurant. The dishes were carefully prepared, the ingredients were fresh, and the flavors were truly excellent. The staff was friendly and attentive, and the atmosphere was pleasant. Excellent value for money. Definitely a place to return to and one I recommend to anyone who wants to eat well. Large, well-appointed rooms are available.

05/05/2026: We had dinner at La Limonaia and we're already thinking about when to return... because when you eat this well, it's more than just a dinner: it's an experience. Truly exceptional dishes, carefully prepared, tasty, and—not to be taken for granted—extremely light. Finally, a place where you leave satisfied, but without that heavy or bloated feeling that often ruins everything. The quality of the ingredients is top-notch, and it shows. A special thanks to Carlo: impeccable. He recommended the perfect wine with rare expertise and kindness, making us feel looked after but never invasive. He's someone who truly knows how to do his job, with passion. Pleasant setting, relaxed atmosphere, and customer service that makes all the difference. We were delighted, truly. A place that deserves an A+, without a second thought.

25/04/2026: Lunch on April 25th good food excellent service

14/03/2026: Courtesy, hospitality, and above all, truly delicious food are the hallmarks of this place. Replicating the typical flavors of Puglia in Forlì is no ordinary feat, but as a native of Puglia, even if it was just for one evening, I can say I felt at home. Thanks Gianluca!

09/03/2026: Highly recommended! Welcoming place and very friendly owner. The food is delicious...try it and believe it!

05/05/2026: The service and hospitality are always excellent. Interesting menu, delicious, and plentiful dishes. It's rare to find such a welcoming place where you feel so pampered and welcomed.

03/05/2026: Last night at Burro, the experience was truly complete, one that will last a lifetime. The place immediately strikes you: a successful blend of the solidity of Bergamo tradition and a more contemporary, almost punk spirit, which gives it character without being forced. The atmosphere is refined yet relaxed, and the service follows the same line: attentive, friendly, never stuffy. You feel welcomed, not observed. In the kitchen, you can sense great research, always at the service of flavor. We started with the egg, crafted with skill and accompanied by ingredients like Cantabrian anchovy tartare and pecorino mousse, which enhanced its creaminess and depth. The pairing with Sardinian artichoke was also very interesting. The beef tartare was also very interesting, truly well-made, seasoned with a balanced bone marrow mayonnaise and enriched with contrasting flavors that highlighted the raw ingredients without overpowering them. The first courses were perhaps the most interesting: the risotto, creamy and perfectly blended, played on distinct yet harmonious flavors (carbonara-style creaming, Colonnata lard, and raw scallop), while the fregola, with its more rustic texture, was accompanied by ingredients that evoked Mediterranean aromas (Sicilian oregano, basil, marinara-style octopus, and lime zest), creating a rich yet never heavy dish. For the second course, we chose the pork belly: impeccably cooked, the meat tender and juicy with a slightly crunchy exterior, balanced by components that gave the dish a refreshing freshness. The desserts were also worthy of note: the myrtle sorbet, fresh and aromatic, perfect for cleansing the palate; the seada, delicious and well-executed, with just the right balance between the sweetness of the honey and the savory flavor of the melted pecorino, balanced by the lime zest; and a creamy and satisfying tiramisu, which concludes the experience with a classic yet well-crafted and unexpected touch (coffee and hazelnut brownie). The wine list is also very interesting, with a non-trivial selection: we tried a Granazza di Sedilesu, which proved to be an excellent choice, perfectly in keeping with the cuisine. In short, a restaurant that manages to stand out for its identity, quality, and consistency. It's certainly not a classic Sardinian restaurant, but rather a personal and highly unusual interpretation of Sardinian cuisine with a highly modern and innovative twist. It's not just a dinner, but an experience worth trying.

12/05/2026: Very friendly. The cheesecake was delicious.

12/05/2026: Customer service is amazing. Food and drinks are of great quality. Highly recommend!

07/10/2025: Little artisanal ice shop. Delicious chocolate ice!! Good service, normal price. I come back!

07/10/2025: We stopped by chance and discovered an excellent gelato. Truly superior quality. Very close to Ponte Vecchio, it's definitely worth a visit.

07/06/2026: We chose this restaurant to celebrate our wedding, and we couldn't have made a better choice. Everything was simply perfect: from the ceremony, held in a splendid setting, to the reception, which was meticulously planned down to the smallest detail. The real added value was Nicola, who accompanied us with great availability, professionalism, and attention throughout the entire organization. A heartfelt thank you also to Carla, who, with her experience and professionalism, was able to give us all the advice and tips we needed. Excellent food, beautiful location, and impeccable organization.

06/06/2026: It was a wonderful family evening, dinner on the well-kept lawn, fantastic food, breathtaking views, and remarkable service led by the restaurant manager Nicola, who looked after us from start to finish, even engaging in some truly delightful banter. Highly recommended! Thank you, Nicola, and thank you to the Gradassi family for creating and caring for this magnificent place so beautifully.

26/04/2026: Delicious traditional cuisine, and the owners are incredibly kind and will recommend dishes based on your tastes. After a long time, I finally managed to visit this lovely restaurant, and we were very pleased!

20/04/2026: Overall, a great experience. Everyone was very nice and the staff was friendly. Highly recommended!

03/06/2026: The food was delicious, fresh and beautifully presented, and the portions were generous. I was especially impressed by the pleasant atmosphere and the friendly staff who were very helpful. The restaurant's ambiance is warm and authentic, which makes the whole experience even more special. Everything was at a high level and I would definitely come back again. I recommend it to anyone who wants to enjoy great food and pleasant company! ⭐⭐⭐⭐⭐

03/06/2026: The food was great, and at affordable prices. Furthermore, the host Ana of Montenegro provided us with an excellent service! Would definitely come back due to her hospitality, her excellent service and the truly delicious food!

03/06/2026: New, spotlessly clean place. Beautifully decorated. And above all, well-cooked, freshly baked food. The owner is passionate about cooking: he brings his skills and top-quality ingredients to the table! A must-try. Chiara Bassanini

31/05/2026: Excellent service Relaxing atmosphere Strictly handmade food